MIMOSA GARNISH RECIPES

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MIMOSA RECIPE: HOW TO MAKE IT - TASTE OF HOME



Mimosa Recipe: How to Make It - Taste of Home image

A standard offering at brunches, Mimosas are as pretty as they are tasty. In this Mimosa recipe, the champagne doesn't overpower the orange juice—especially if the champagne is extra dry. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 1 serving.

Number Of Ingredients 5

2 ounces champagne or other sparkling wine, chilled
1/2 ounce Triple Sec
2 ounces orange juice
GARNISH:
Orange slice

Steps:

  • Pour champagne into a champagne flute or wine glass. Pour the Triple Sec and orange juice into the glass. Garnish as desired.

Nutrition Facts : Calories 119 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 0 sodium, CarbohydrateContent 13g carbohydrate (11g sugars, FiberContent 0 fiber), ProteinContent 0 protein.

BEST CRANBERRY MIMOSAS RECIPE-HOW TO MAKE ... - DELISH



Best Cranberry Mimosas Recipe-How To Make ... - Delish image

No holiday brunch is complete without cranberry mimosas.

Provided by Lindsay Funston

Categories     Christmas    Thanksgiving    cocktail

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 6

1

lime, halved

2 tbsp.

sugar

1 c.

sweetened cranberry juice

1

bottle champagne

12

fresh cranberries

4

small sprigs fresh rosemary

Steps:

  • Line champagne flutes with lime and dip in sugar. Pour 1/4 cup cranberry juice into each glass and top with champagne.
  • Use a toothpick to poke a hole through cranberries. Thread rosemary skewer through cranberries and garnish mimosas.

Nutrition Facts : Calories 216 calories

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