LEMON DANISH PASTRY RECIPES

Name: Lemon-Cream Cheese Crescent Danish
Prep time: 20 min
Total time: 40 min
Yield: 8
Ingredients: 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count); 1/3 cup cream cheese spread (from 8-oz container); 3 tablespoons powdered sugar; 8 teaspoons lemon curd; 1/2 cup powdered sugar; 2 to 3 teaspoons milk

LEMON-CREAM CHEESE CRESCENT DANISH RECIPE - PILLSBURY.COM

Lemon-Cream Cheese Crescent Danish Recipe - Pillsbury.com image

No need to take a trip to the bakery when you can make these delectable lemon- and cream cheese-filled Danish right at home! Using just a handful of ingredients—including sweet-tart lemon curd, sweetened cream cheese and buttery Pillsbury™ original crescent dough sheet—you can have a special, fresh-baked breakfast with your family any time you want.

Provided by Pillsbury Kitchens

Total Time 40 minutes

Prep Time 20 minutes

Yield 8

Number Of Ingredients 6

Ingredients

1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
1/3 cup cream cheese spread (from 8-oz container)
3 tablespoons powdered sugar
8 teaspoons lemon curd
1/2 cup powdered sugar
2 to 3 teaspoons milk

Steps:

Heat oven to 375°F. Remove dough from can; do not unroll. Using serrated knife, cut dough into 8 slices. Place 2 inches apart on cookie sheet. Press each slice into 3-inch round, leaving ridge around outer edge.
In small bowl, mix cream cheese spread and 3 tablespoons powdered sugar. Spoon about 2 teaspoons cream cheese mixture on center of each dough round; spread slightly. Top each with 1 teaspoon lemon curd.
Bake 12 to 14 minutes or until golden brown. Cool 5 minutes on cookie sheet; remove to serving plate.
In small bowl, mix 1/2 cup powdered sugar with enough milk for desired drizzling consistency. Drizzle glaze over Danish. Serve warm.

Nutrition Facts : Calories 180 , CarbohydrateContent 28 g, CholesterolContent 15 mg, FatContent 1 , FiberContent 0 g, ProteinContent 2 g, SaturatedFatContent 3 g, ServingSize 1 Serving, SodiumContent 270 mg, SugarContent 13 g, TransFatContent 0 g

LEMON CRUMB MUFFINS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Lemon Crumb Muffins Recipe: How to Make It - Taste of Home image

I love to have the dough for these muffins ready and waiting in the refrigerator when company comes. They bake up in just 20 minutes and taste delicious warm. Their cakelike texture makes them perfect for breakfast, dessert or snacking. —Claudette Brownlee, Kingfisher, Oklahoma

Provided by Taste of Home

Categories Breakfast Brunch

Total Time 45 minutes

Prep Time 25 minutes

Cook Time 20 minutes

Yield 40 muffins.

Number Of Ingredients 16

Ingredients

6 cups all-purpose flour
4 cups sugar
3/4 teaspoon baking soda
3/4 teaspoon salt
8 large eggs, room temperature
2 cups sour cream
2 cups butter, melted
3 tablespoons grated lemon zest
2 tablespoons lemon juice
TOPPING:
3/4 cup all-purpose flour
3/4 cup sugar
1/4 cup cold butter, cubed
GLAZE:
1/2 cup sugar
1/3 cup lemon juice

Steps:

In a large bowl, combine the flour, sugar, baking soda and salt. In another bowl, combine the eggs, sour cream, butter, lemon zest and juice. Stir into dry ingredients just until moistened. Fill greased or paper-lined muffin cups three-fourths full. , In a small bowl, combine flour and sugar; cut in butter until mixture resembles coarse crumbs. Sprinkle over batter., Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pans to wire racks. In a small bowl, whisk glaze ingredients; drizzle over warm muffins. Serve warm.

Nutrition Facts : Calories 308 calories, FatContent 13g fat (8g saturated fat), CholesterolContent 77mg cholesterol, SodiumContent 159mg sodium, CarbohydrateContent 43g carbohydrate (27g sugars, FiberContent 1g fiber), ProteinContent 4g protein.

More about "lemon danish pastry recipes"

RASPBERRY-CREAM CHEESE CANDY CANE CRESCENT DANISH RECIPE ...

Whether you need to distract the kids from opening presents on Christmas morning or feed your overnight guests around the holidays, this candy cane-shaped Danish filled with fresh raspberries and cream cheese is the way to do it.
From pillsbury.com
Reviews 5
Total Time 45 minutes
Cuisine Scandinavian
Calories 290 per serving

Bake 16 to 20 minutes or until golden brown. Cool 5 minutes on cookie sheet. Use spatula to carefully help slide Danish from parchment to serving platter, loosening edges with spatula first, if needed. In small bowl, mix powdered sugar and 1/2 teaspoon of the milk until well blended. If too thick to drizzle, add additional drops of milk. Drizzle with fork over top. Serve warm.

See details

DANISH PUFF RECIPE - BETTYCROCKER.COM

You can serve this double-textured pastry as a bread or dessert. What an elegant addition to a brunch buffet table!
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 20 minutes
Calories 380 per serving

In medium bowl, mix all glaze ingredients except nuts until smooth and spreadable. Spread over top of pastry; sprinkle with nuts.

See details

EASY CHEESE DANISH RECIPE | TRISHA YEARWOOD | FOOD NETWORK

From foodnetwork.com
Reviews 4.8
Total Time 35 minutes

Bake until puffed and golden brown all over, about 18 minutes. Cool slightly before serving.

See details

CREAM CHEESE DANISH - RECIPES, COUNTRY LIFE AND STYLE ...

I’ve been a lover of the cream cheese Danish as long as I can remember.
From thepioneerwoman.com
Total Time 33 minutes
Category breakfast

Remove puff pastry sheets from the freezer and packaging. Place on counter to thaw for 40 minutes. Meanwhile, let cream cheese and eggs come to room temperature. Line two cookie sheets with parchment. Set oven rack to the middle and upper third of the oven. Preheat oven to 400ºF. In the last 5 minutes of the pastry thawing time, make the cream cheese mixture. Beat the cream cheese, sugar, egg yolk, lemon juice, and extracts on medium-low speed until combined. Scrape bottom and sides of the bowl. Increase speed to medium-high and beat until completely smooth. Roll the puff pastry sheets lightly to smooth the fold lines. Use a pizza or pastry cutter to cut into four squares. Place 4 squares on each baking sheet. Whisk the egg, water, and salt together. Brush egg wash onto the border of each square. Fold in the corners of the squares. Dollop 2 tablespoons of the cream cheese mixture in the middle of each pastry. Brush any exposed pastry dough with the egg wash. Bake for 18 minutes, rotating the sheets at around 10 minutes. Remove from cookie sheets onto wire racks Let cool at least 10 minutes before serving. The centers will deflate slightly as they cool. Serve warm or at room temperature.

See details

LEMON CRUMB MUFFINS RECIPE: HOW TO MAKE IT - TASTE OF HOME

I love to have the dough for these muffins ready and waiting in the refrigerator when company comes. They bake up in just 20 minutes and taste delicious warm. Their cakelike texture makes them perfect for breakfast, dessert or snacking. —Claudette Brownlee, Kingfisher, Oklahoma
From tasteofhome.com
Reviews 4.7
Total Time 45 minutes
Category Breakfast, Brunch
Calories 308 calories per serving

In a large bowl, combine the flour, sugar, baking soda and salt. In another bowl, combine the eggs, sour cream, butter, lemon zest and juice. Stir into dry ingredients just until moistened. Fill greased or paper-lined muffin cups three-fourths full. , In a small bowl, combine flour and sugar; cut in butter until mixture resembles coarse crumbs. Sprinkle over batter., Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pans to wire racks. In a small bowl, whisk glaze ingredients; drizzle over warm muffins. Serve warm.

See details

GLAZED LEMON BLUEBERRY MUFFINS RECIPE: HOW TO MAKE IT

Bursting with berries and drizzled with a light lemony glaze, these muffins are moist, tender and truly something special. This is one recipe you simply must try for family and friends. —Kathy Harding, Richmond, Missouri
From tasteofhome.com
Reviews 4.8
Total Time 55 minutes
Category Breakfast, Brunch
Calories 327 calories per serving

Preheat oven to 400°. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, 1 at a time, beating well after each addition. Beat in milk, lemon juice and zest. Combine flour, baking powder and salt; add to creamed mixture just until moistened. Fold in blueberries., Fill paper-lined regular-size muffin cups three-fourths full. Bake 25-30 minutes or until a toothpick inserted in muffin comes out clean. Cool 5 minutes before removing from pan to a wire rack., In a small bowl, combine confectioners' sugar, lemon juice, butter and vanilla; drizzle over warm muffins.

See details

RASPBERRY-CREAM CHEESE CANDY CANE CRESCENT DANISH RECIPE ...

Bake 16 to 20 minutes or until golden brown. Cool 5 minutes on cookie sheet. Use spatula to carefully help slide Danish from parchment to serving platter, loosening edges with spatula first, if needed. In small bowl, mix powdered sugar and 1/2 teaspoon of the milk until well blended. If too thick to drizzle, add additional drops of milk. Drizzle with fork over top. Serve warm.

See details

CHOCOLATE CHIP DANISH RECIPE - PILLSBURY.COM

Start the weekend on a sweet note. This easier-than-it-looks breakfast pastry is made with five simple ingredients.
From pillsbury.com
Reviews 4.5
Total Time 35 minutes
Calories 320 per serving

Bake 20 to 22 minutes or just until golden brown. Remove from cookie sheet to bread board, serving platter or cooling rack. Cut into slices to serve. Best served the same day.

See details

22 BEST PUFF PASTRY DESSERTS – THE KITCHEN COMMUNITY

These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
From thekitchencommunity.org
Reviews 5
Total Time 25 minutes

See details

CHOCOLATE CHIP DANISH RECIPE - PILLSBURY.COM

Bake 20 to 22 minutes or just until golden brown. Remove from cookie sheet to bread board, serving platter or cooling rack. Cut into slices to serve. Best served the same day.

See details

DANISH PASTRY RECIPE | ALLRECIPES

Finally, a real Danish dough for making Danish pastries just like the bakery. This can be used as a base for cheese or fruit Danishes, or elephant ears and bear claws. Try different preserves, pie …
From allrecipes.com

See details

CHEESE DANISH WITH LEMON OR RASPBERRY {VIDEO} - TIDYMOM®

Homemade Cheese Danish With Lemon and Raspberry. ... think of the iconic Danish as a round pastry with a sweet custard or fruit filling with a drizzle of white icing. So basically a cheese danish is an amazing dessert, you won’t want to pass on. ... TidyMom.net, where she shares recipes…
From tidymom.net

See details

LEMON CREAM CHEESE BARS RECIPE | ALLRECIPES

I really wanted to love these bars but they tasted like lemon danish on crescent rolls. I had very tart lemons and tasted the filling before I put them together. They were far too lemony so added 2-3T sugar. Lemons can fool you. (I make lemon …
From allrecipes.com

See details

CAROLINE'S COOKING - INTERNATIONALLY INSPIRED RECIPES …

Drinks recipes. Drinks recipes in all shapes and sizes – refreshing non alcoholic drinks, creative and classic cocktails, as well as warming drinks for winter. Some recipes are traditional, …
From carolinescooking.com

See details

EASY CREAM CHEESE DANISH | A VALENTINE'S DAY BREAKFAST ...

Jan 15, 2017 · It gives really extra flavor to this pastry. You can drizzle baked Danish hearts with sugar glaze, but they are sweet and tasty enough even without the glaze. I personally prefer them without the sugar glaze on top. A Sweet Valentine’s Day Breakfast Recipe. To make a long story short, these Easy Cream Cheese Danish …
From omgchocolatedesserts.com

See details

PUFF PASTRY RECIPE IDEAS | PASTRY RECIPES | JUS-ROL

Puff Pastry Recipes We have a huge selection of puff pastry recipes to enjoy at Jus-Rol. Whether you’re looking to start the day with one of our breakfast pastries or cook a delicious dinner or dessert, choose from our fantastic range of puff pastry …
From jusrol.co.uk

See details

EASY RASPBERRY CHEESE DANISH RECIPE - SIMPLY HOME COOKED

Aug 10, 2018 · In a bowl, you will combine your cream cheese danish filling mixture and mix with a handheld mixer until well blended, leaving raspberry jam out until later. You will cut the puff pastry as shown, and layer your raspberry jam and cream cheese danish …
From simplyhomecooked.com

See details

CHEESE DANISH WITH LEMON OR RASPBERRY {VIDEO} - TIDYMOM®

See details

CAROLINE'S COOKING - INTERNATIONALLY INSPIRED RECIPES …

Seasonal recipes. Eat with the seasons, both in style and flavors, and make the most of seasonal ingredients. Whether that’s cold weather comfort food, bright spring salads or summer grilling, we’ve …
From carolinescooking.com

See details

EASY CREAM CHEESE DANISH | A VALENTINE'S DAY BREAKFAST ...

See details

PUFF PASTRY RECIPE IDEAS | PASTRY RECIPES | JUS-ROL

See details

EASY RASPBERRY CHEESE DANISH RECIPE - SIMPLY HOME COOKED

See details

CUSTARD - WIKIPEDIA

Custard is a variety of culinary preparations based on sweetened milk, cheese, or cream cooked with egg or egg yolk to thicken it, and sometimes also flour, corn starch, or gelatin.Depending on the recipe, custard may vary in consistency from a thin pouring sauce (crème anglaise) to the thick pastry …
From en.m.wikipedia.org

See details

PUFF PASTRY RECIPE IDEAS | PASTRY RECIPES | JUS-ROL

See details

EASY RASPBERRY CHEESE DANISH RECIPE - SIMPLY HOME COOKED

See details

CUSTARD - WIKIPEDIA

See details

PIE MAKER RECIPES - 300+ RECIPES – PIE MAKER STUFF

Over 300 yummy sweet and savoury pies, pastries and snacks to make at home in your pie maker machine. Vegetarian, gluten-free and vegan recipes too.
From piemakerstuff.com.au

See details

EASY DESSERT, DINNER & APPETISER RECIPES | SUGAR SALT MAGIC

Have fun in the kitchen with hundreds of creative recipes from fun appetizers to easy dinners and indulgent desserts. Delicious and easy to make recipes by Marie Roffey Let the yum begin!
From sugarsaltmagic.com

See details

20 BEST MULBERRY RECIPES - INSANELY GOOD

Jul 27, 2021 · 17. Mulberry Puff Pastry Danish. Puff pastry danishes are one of those desserts that seem intimidating but are actually super easy. Try this recipe and you’ll never look back. It’ll be …
From insanelygoodrecipes.com

See details

EASY APPLE STRUDEL RECIPE WITH FILO PASTRY - VEENA AZMANOV

Mar 10, 2013 · Add all filling ingredients except the breadcrumbs - salt, spices, lemon juice. Followed by the sugar, raisins, nuts, and orange juice. Tip - lemon juice slows the process of oxidizing in apples so add it as soon as you start cutting the apples. Cover the bowl with plastic wrap and set aside while you work on the filo pastry.
From veenaazmanov.com

See details