CORN AND PEA SALAD RECIPES
PEA CORN SALAD RECIPE | ALLRECIPES
A friend's father passed away and I was asked to attend the funeral remembrance with a dish. I thought this up on the spur of the moment and it was such a hit that I had to give out over 2 dozen recipe copies. It was gone in a jiff also. I truly didn't expect that response to it, but it is very good.
Provided by L.G. Estes
Categories Salad Vegetable Salad Recipes Green Pea Salad Recipes
Total Time 15 minutes
Prep Time 15 minutes
Yield 6 servings
Number Of Ingredients 9
Steps:
- Mix peas, corn, and mushrooms together in a large salad bowl. Fold in hard-cooked egg, onion, mayonnaise, sour cream, and pimento peppers. Season with salt and black pepper.
Nutrition Facts : Calories 225.4 calories, CarbohydrateContent 23.2 g, CholesterolContent 44.2 mg, FatContent 13.5 g, FiberContent 4.2 g, ProteinContent 6.2 g, SaturatedFatContent 3.1 g, SodiumContent 518.1 mg, SugarContent 5.7 g
CRUNCHY CORN AND PEA SALAD RECIPE - PILLSBURY.COM
Getting five a day is fun and easy with salads like this one: cool, colorful and crunchy!
Provided by Pillsbury Kitchens
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Yield 12
Number Of Ingredients 16
Steps:
- Cook peas until crisp-tender as directed on package. Drain; rinse with cold water to cool. In large bowl, combine peas and all remaining salad ingredients; mix well.
- In small bowl, combine all dressing ingredients; mix well. Add to salad; toss to mix. Refrigerate 1 hour or until chilled.
- Line individual salad plates or serving bowls with kale. Spoon salad onto kale. Garnish with green onion and bell pepper.
Nutrition Facts : FatContent 1/2 , ServingSize 1/2 Cup
More about "corn and pea salad recipes"
PEA SALAD WITH BACON AND CORN RECIPE | SOUTHERN LIVING
Once thought of as a chore, many people now jump at the chance to spend an afternoon on the back porch, shelling peas with their family. You can find many different varieties at the farmers' market these days, including crowder peas, black-eyed peas, purple hulls, and lady peas. If you're shopping for unshelled field peas, it can be hard to know how many pounds of pods to buy for a recipe calling for a specific amount. Depending on the variety of legume (some pods contain more peas than others), ¾ pound of unshelled pods will yield roughly one cup field peas. (Fresh field peas freeze beautifully, so buy enough to put some up for the winter.) Once you have a pile of freshly shelled peas, you'll want to show them off. This deliciously simple Field Pea, Corn, and Bacon Salad is the perfect way to exhibit the flavors of the summer season. Fresh field peas are cooked with minced onion and sweet corn kernels in bacon drippings until the peas are tender. The mixture is drizzled with our Summer Sauce (a bright herb vinaigrette made with mint, basil, and parsley) and topped with crispy chopped bacon. Serve this recipe as a side dish alongside grilled shrimp, chicken, or steak or make it a more filling main dish salad by tossing the cooked field pea mixture with a few handfuls of mixed baby greens. However you enjoy this easy salad, it will find a regular place in your summer recipe rotation.
From southernliving.com
Total Time 25 minutes
Category Salad
From southernliving.com
Total Time 25 minutes
Category Salad
- Cook chopped bacon in a skillet over medium until crisp. Transfer bacon to a plate lined with paper towels; reserve 1 tablespoon drippings in skillet. Reduce heat to medium. Add peas, corn, onion, and water to skillet. Cook until peas are tender, about 7 minutes. Stir in bacon and Summer Sauce. Serve warm.
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GREEN BEAN, CORN AND PEA MARINATED SALAD RECIPE - FOOD.COM
Make and share this Green Bean, Corn and Pea Marinated Salad recipe from Food.com.
From food.com
Reviews 5.0
Total Time 24 hours
Calories 646.4 per serving
From food.com
Reviews 5.0
Total Time 24 hours
Calories 646.4 per serving
- Refrigerate overnight.
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CORN AND SNAP PEA SALAD RECIPE | MARTHA STEWART
This is a crunchy, minty accompaniment to a any main dish.
From marthastewart.com
Reviews 3.5
Total Time 40 minutes
Category Salad Recipes
Calories 134 g per serving
From marthastewart.com
Reviews 3.5
Total Time 40 minutes
Category Salad Recipes
Calories 134 g per serving
- Add Parmesan, mint, scallions, oil, and vinegar; season with salt and pepper.
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GREEN BEANS, CORN, AND PEA SALAD RECIPE | MYRECIPES
From myrecipes.com
Total Time 2 hours 10 minutes
Calories 210 calories per serving
Total Time 2 hours 10 minutes
Calories 210 calories per serving
- Whisk together first 5 ingredients in a large bowl. Add red bell pepper and remaining ingredients; toss to coat. Cover and chill at least 2 hours or up to 8 hours. Stir before serving with a slotted spoon.
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10 BEST FROZEN PEA AND CORN SALAD RECIPES | YUMMLY
Frozen Pea and Corn Salad Recipes 9,566 Recipes. Last updated Dec 18, 2021. This search takes into account your taste preferences. 9,566 suggested recipes. Herbed Pork and Corn Salad Pork. frozen corn, corn starch, red wine vinegar, garlic, Dijon mustard and 6 more. Okra Corn Salad Pork.
From yummly.com
From yummly.com
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PEA AND CORN SALAD RECIPE BY TERESA BROWN MCGHEE - COOKPAD
Ingredients. 8-serving. 1 Pound peas , frozen. 3/4 Cup corn whole kernel , frozen. 1/2 Cup onion , minced. 1/2 Cup red bell pepper , diced. 3/4 Tablespoon Mayonnaise. 1/4 Cup Sour Cream. To Taste Salt.
From cookpad.com
From cookpad.com
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FRESH PEA AND CORN SALAD - SAVEUR
From saveur.com
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MARINATED ENGLISH PEA AND CORN SALAD | RECIPELION.COM
Marinated English Pea and Corn Salad. "Sweet and Sour Marinated English Pea and Corn Salad is a simple salad to make. It's simple to make and perfect for a spring luncheon. The flavors are bright and fresh. This recipe is good made with fresh, canned or frozen vegetables. Make it in advance for easy entertaining."
From recipelion.com
From recipelion.com
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PEA AND CORN SALAD RECIPE BY TERESA BROWN MCGHEE - COOKPAD
1 Pound peas , frozen. 3/4 Cup corn whole kernel , frozen. 1/2 Cup onion , minced. 1/2 Cup red bell pepper , diced. 3/4 Tablespoon Mayonnaise. 1/4 Cup Sour Cream. To Taste Salt. 1/2 Teaspoon Pepper. 1 Cup Cheddar cheese , shredded.
From cookpad.com
From cookpad.com
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GRILLED CORN AND SNAP PEA SALAD RECIPE | MYRECIPES
Bring a large pot of water to a boil. Add snap peas; cook 3 minutes. Drain and rinse snap peas under cold water. Advertisement. Step 2. Preheat grill to high. Step 3. Soak corn in cold water 10 minutes; shake off excess water. Grill corn 20 minutes, turning frequently.
From myrecipes.com
From myrecipes.com
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CORN AND PEA SALAD ARCHIVES – MY RECIPE REVIEWS
Shoe Peg Corn Salad has been on the Recipes Without Pictures page forever and I finally made it again so I could get a photo: This salad is full of vegetables and crunchy stuff and coated with an oil-and-vinegar-based tangy vinaigrette. The apple cider vinegar gives it a fuller taste than regular white vinegar, so be sure and stick with that.
From myrecipereviews.com
From myrecipereviews.com
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WHITE CORN AND BABY PEA SALAD RECIPE | CDKITCHEN.COM
In a bowl combine corn, peas, jicama, celery, green pepper, and green onions. In a jar mix together the rice vinegar, brown sugar, parsley, salt, and white pepper; shake well. Pour over salad; toss. Cover and chill 2 hours. Add mint, if desired.
From cdkitchen.com
From cdkitchen.com
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SWEET AND SOUR MARINATED ENGLISH PEA AND CORN SALAD > CALL ...
Feb 28, 2020 · Sweet and Sour Marinated English Pea and Corn Salad is bright and fresh. Using frozen or canned vegetables, this is a tasty marinated vegetable salad recipe for any time of year. This marinated salad combines a variety of vegetables with a sweet oil and vinegar dressing. This salad is quick and simple taking only 8 to 10 minutes to make.
From callmepmc.com
From callmepmc.com
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SHOEPEG CORN AND BABY PEA SALAD - ALL INFORMATION ABOUT ...
White Corn and Baby Pea Salad Recipe - Food.com trend www.food.com. 1 / 4 teaspoon white pepper 1 tablespoon snipped of fresh mint DIRECTIONS In a large mixing bowl combine the corn, peas, jicama, celery, green onions, and sweet pepper.
From therecipes.info
From therecipes.info
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CAMERON DIAZ'S ROASTED CORN SUMMER SALAD RECIPE | VIDEO ...
Jul 29, 2020 · Once the corn is fully roasted, add it to the bowl with the snap peas. Drizzle your preferred amount of vinaigrette over the peas and corn and use a spoon to combine. Top the salad with a generous ...
From popsugar.com
From popsugar.com
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CAMERON DIAZ'S 7-INGREDIENT SALAD SCREAMS "SUMMER ...
Jul 30, 2020 · In a skillet over high heat, add olive oil, corn kernels and a pinch of salt. Pan roast corn, stirring frequently with a wooden spoon until crispy and golden brown. In a bowl, add sliced snap peas, roasted corn, vinaigrette, feta cheese crumbles and additional salt, if desired.
From eatingwell.com
From eatingwell.com
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ROASTED CORN AND CHICKPEA SALAD RECIPE | FOOD NETWORK ...
Preheat the oven to 400 degrees F. Combine the corn and chickpeas in a medium bowl. Add the coriander, 1 tablespoon of the oil, 1 teaspoon salt and a couple turns of pepper and mix well.
From foodnetwork.com
From foodnetwork.com
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MARINATED SALAD ~ SOMETIMES CALLED SHOEPEG CORN SALAD
Marinated Salad, a retro vegetable salad that has stood the test of time sometimes called Shoepeg Corn Salad in the South. The recipe starts with traditional ingredients like green beans, green peas, and shoepeg corn. Add some crunch with chopped celery and red onions and red bell pepper. Toss all of it together with an oil and vinegar dressing.
From cookingwithk.net
From cookingwithk.net
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BLACK-EYED PEA, CORN AND RICE SALAD | AMERICAN HEART ...
31 oz canned, no-salt-added or lower-sodium black-eyed peas (drained, rinsed) 15.25 oz canned, no-salt-added or low-sodium whole kernel corn; 8.8 ounces packaged, cooked brown rice (broken into small pieces) 2 stalk celery (chopped) 1 bell pepper (seeded, chopped) 1 Tbsp extra virgin olive oil or canola oil; 1 tablespoon water
From recipes.heart.org
From recipes.heart.org
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SNAP PEA AND FIRE ROASTED CORN SALAD - ALISON'S ALLSPICE
Apr 27, 2018 · Instructions. Preheat broiler on high for 5-10 minutes. Pat corn dry with paper towels and toss with a splash of olive oil. Spread out on a baking sheet and place in the oven 3-4 inches from the broiler. Broil for 5-10 minutes, or until starting to brown.
From alisonsallspice.com
From alisonsallspice.com
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