CHICKEN LASAGNA ROLL UPS RECIPES

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CREAMY CHICKEN LASAGNA ROLL-UPS RECIPE: HOW TO MAKE IT



Creamy Chicken Lasagna Roll-Ups Recipe: How to Make It image

I love to experiment with new pasta dishes, and these chicken lasagna roll-ups are my favorite. Ingredients I had on hand and frozen sauce led to these tasty lasagna-flavored chicken roll-ups. —Cyndy Gerken, Naples, Florida

Provided by Taste of Home

Categories     Dinner

Total Time 01 hours 20 minutes

Prep Time 35 minutes

Cook Time 45 minutes

Yield 10 servings.

Number Of Ingredients 13

10 lasagna noodles
3/4 pound boneless skinless chicken breasts, cubed
1-1/2 teaspoons herbes de Provence
1/2 teaspoon salt, divided
1/2 teaspoon pepper, divided
1 tablespoon olive oil
2 cups ricotta cheese
1/2 cup grated Parmesan cheese, divided
1/4 cup 2% milk
2 tablespoons minced fresh parsley
4 cups spaghetti sauce
8 ounces fresh mozzarella cheese, thinly sliced
Additional minced fresh parsley, optional

Steps:

  • Preheat oven to 375°. Cook lasagna noodles according to package directions., Meanwhile, sprinkle chicken with herbs de Provence, 1/4 teaspoon salt and 1/4 teaspoon pepper. In a large skillet, cook chicken in oil over medium heat for 5-7 minutes or until no longer pink; set aside., In a large bowl, combine ricotta, 1/4 cup Parmesan cheese, milk, parsley and remaining salt and pepper. Add chicken., Drain noodles. Spread 1 cup spaghetti sauce into a greased 13x9-in. baking dish. Spread 1/3 cup chicken mixture over each noodle; carefully roll up. Place seam side down over sauce. Top with remaining sauce and Parmesan cheese., Cover and bake 30 minutes. Uncover; top with mozzarella cheese. Bake 15-20 minutes longer or until bubbly and cheese is melted. Top with additional parsley if desired.

Nutrition Facts : Calories 378 calories, FatContent 17g fat (9g saturated fat), CholesterolContent 63mg cholesterol, SodiumContent 789mg sodium, CarbohydrateContent 32g carbohydrate (11g sugars, FiberContent 3g fiber), ProteinContent 24g protein.

PIZZA CHICKEN ROLL-UPS RECIPE: HOW TO MAKE IT



Pizza Chicken Roll-Ups Recipe: How to Make It image

I love the chicken roll-ups my mom made for special occasions, filled with spinach and cream cheese. My own kids wouldn't eat those, so I came up with a pizza-flavored variety the whole family enjoys. —Tanja Penquite, Oregon, Ohio

Provided by Taste of Home

Categories     Dinner

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 4 servings.

Number Of Ingredients 4

4 boneless skinless chicken breast halves (4 ounces each)
12 pepperoni slices
8 slices part-skim mozzarella cheese
1 can (15 ounces) pizza sauce

Steps:

  • Flatten chicken to 1/4-in. thickness. Place three slices of pepperoni and one slice of cheese on each. Roll up tightly; secure with toothpicks. Place in a greased 11x7-in. baking dish. Spoon pizza sauce over top. , Cover and bake at 350° for 35-40 minutes or until chicken is no longer pink. Uncover; top with the remaining cheese. Bake 5 minutes longer or until cheese is melted. If desired, broil a minute or two to brown cheese slightly.

Nutrition Facts : Calories 344 calories, FatContent 18g fat (9g saturated fat), CholesterolContent 112mg cholesterol, SodiumContent 673mg sodium, CarbohydrateContent 8g carbohydrate (4g sugars, FiberContent 2g fiber), ProteinContent 37g protein.

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