WHAT DO YOU SERVE CRAB CAKES WITH RECIPES

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MARYLAND CRAB CAKES II RECIPE | ALLRECIPES



Maryland Crab Cakes II Recipe | Allrecipes image

Maryland is famous for its crab cakes! After you've tried this recipe, you'll know why.

Provided by Bea Gassman

Categories     Appetizers and Snacks    Seafood    Crab    Crab Cake Recipes

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 4 to 6 servings

Number Of Ingredients 8

1 pound crabmeat, shredded
1?½ tablespoons dry bread crumbs
2 teaspoons chopped fresh parsley
salt and pepper to taste
1 egg
1?½ tablespoons mayonnaise
½ teaspoon ground dry mustard
1 dash hot pepper sauce

Steps:

  • Preheat oven broiler.
  • Mix together crabmeat, bread crumbs, parsley, salt and pepper.
  • Beat together egg, mayonnaise, hot sauce and mustard. Combine with other ingredients and mix well. Form into patties and place on a lightly greased broiler pan or baking sheet.
  • Broil for 10 to 15 minutes, until lightly brown.

Nutrition Facts : Calories 211 calories, CarbohydrateContent 2.6 g, CholesterolContent 184.8 mg, FatContent 13 g, FiberContent 0.2 g, ProteinContent 20.1 g, SaturatedFatContent 2.5 g, SodiumContent 372.6 mg, SugarContent 0.3 g

BAKED CRAB CAKES RECIPE: HOW TO MAKE IT - TASTE OF HOME



Baked Crab Cakes Recipe: How to Make It - Taste of Home image

Reel in a breezy taste of the seashore with these easy and delicious crab cakes from Nashville, Tennessee’s Amelia Sunderland. TIP: For a heftier “burger,” make two larger patties and serve on buns.

Provided by Taste of Home

Categories     Dinner

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 2 servings.

Number Of Ingredients 12

1 can (6 ounces) crabmeat, drained, flaked and cartilage removed
1/2 cup soft bread crumbs
1/4 cup shredded carrot
1 large egg, lightly beaten
1 tablespoon butter, melted
1 teaspoon minced fresh parsley
1 teaspoon mayonnaise
3/4 teaspoon Worcestershire sauce
1/4 teaspoon ground mustard
1/8 teaspoon salt
1/8 teaspoon pepper
Tartar sauce, optional

Steps:

  • In a large bowl, combine the first 11 ingredients. Shape into four patties; cover and refrigerate for at least 30 minutes. , Place crab cakes on a baking sheet coated with cooking spray. Bake at 350° for 25 minutes or until golden brown. Serve with tartar sauce if desired.

Nutrition Facts : Calories 228 calories, FatContent 12g fat (5g saturated fat), CholesterolContent 198mg cholesterol, SodiumContent 619mg sodium, CarbohydrateContent 8g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 22g protein. Diabetic Exchanges 3 lean meat

42 CRAB RECIPES FOR WHEN YOU'RE IN THE MOOD FOR SEAFOOD
2019-11-15 · You can even make this crab dip recipe ahead of time by filling the bread bowl early in the day and chilling it until serving. Just remove it from the refrigerator 30 minutes before baking. —Marie Shelley, Exeter, Missouri
From tasteofhome.com
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EASY CRAB CAKES RECIPE - INSANELY GOOD RECIPES
2021-03-08 · Crab meat. While other recipes recommend shredding the meat, don’t! Believe me, your crab cakes will taste much better with lumps! Bread crumbs. They serve as the cakes’ filler. I prefer panko crumbs because they give the crab cakes a nice, crispy texture. Aside from bread crumbs, you may also use cracker crumbs. Egg. Another crucial binding ingredient in crab cakes. FRESH parsley. I can ...
From insanelygoodrecipes.com
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LORI'S FAMOUS CRAB CAKES RECIPE | ALLRECIPES
Before you fold in the crab meat, if the veggie/binding mixture is too loose, add a little more bread crumbs, if it is too dry (which may result in the cakes not sticking together), and a little more mayo. After all the cakes are made, I lightly pat more crumbs on all sides. Yes, I do fry them, but not in that much oil as stated here. I have never broiled them, but I'm sure they are just as ...
From allrecipes.com
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MARYLAND CRAB CAKES WITH QUICK TARTAR SAUCE - ONCE UPON A CHEF
2021-06-22 · Serve the crab cakes warm with the tartar sauce. For the Quick Tartar Sauce. In a small bowl, whisk together the mayonnaise, relish, mustard, onion, and lemon juice. Season with salt and pepper, to taste. Cover and chill until ready to serve. Make-Ahead Instructions: The crab cakes can be formed, covered, and refrigerated a day ahead of time before cooking. The tartar sauce can be made and ...
From onceuponachef.com
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THIS IS THE BEST SAUCE TO SERVE WITH CRAB CAKES
2021-03-09 · Because crab cakes are both crispy and melt-in-your-mouth soft, remoulade sauce is the perfect fit. According to Miami Beach-based restaurant, Joe's Stone Crab (via James Beard Foundation), remoulade is a very intricate sauce made up of 10 different herbs, condiments, and spices.The good news is, while the recipe may call for a long ingredient list, there's really only one step to it.
From mashed.com
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EASY CRAB CAKES - JO COOKS
2018-12-03 · What Are Crab Cakes. Crab cakes are a variety of fishcakes popular in the United States. They are composed of crab meat and various other ingredients, such as bread crumbs, mayonnaise, mustard eggs, and seasonings, particularly the cake is then sautéed, baked, grilled, deep fried, or broiled, and then served.
From jocooks.com
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CRISPY CRAB CAKES RECIPE | BRIAN BOITANO | FOOD NETWORK
Crab Cakes: 1 pound lump Dungeness crabmeat, drained . 3 cups fresh bread crumbs, divided. 2 tablespoons mayonnaise. 1 tablespoon Dijon mustard. 1 teaspoon hot sauce. 3 eggs, divided. 2 ...
From foodnetwork.com
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CRISP CRAB CAKES RECIPE | ELLIE KRIEGER | FOOD NETWORK
Mist the crab cakes with cooking spray and cook, sprayed-side down, 3 to 4 minutes. Spray the tops, flip and cook 3 to 4 more minutes. Serve with lemon wedges. Spray the tops, flip and cook 3 to 4 ...
From foodnetwork.com
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CRISPY CRAB CAKES RECIPE | BRIAN BOITANO | FOOD NETWORK
In a medium bowl add the crabmeat, 1 cup of the bread crumbs, mayonnaise, mustard, hot sauce, 1 egg, parsley, lemon juice, and salt and pepper, to taste, and gently combine.
From foodnetwork.com
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CRISP CRAB CAKES RECIPE | ELLIE KRIEGER | FOOD NETWORK
Mist the crab cakes with cooking spray and cook, sprayed-side down, 3 to 4 minutes. Spray the tops, flip and cook 3 to 4 more minutes. Serve with lemon wedges. Spray the tops, flip and cook 3 to 4 ...
From foodnetwork.com
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MARYLAND CRAB CAKES - DINNER AT THE ZOO
2020-07-08 · What goes with crab cakes? You can serve your crab patties as an appetizer, or as a lighter main course. When I serve this dish as starter, I typically place one or two cakes on top of a bed of fresh mixed greens that have been dressed with lemon juice, olive oil, salt and pepper. I also like to serve these crab cakes as a main course with a starch and a veggie. Some great starch options ...
From dinneratthezoo.com
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SAUCE RECIPE FOR CRAB CAKES - THE SPRUCE EATS
2021-08-05 · Perfect with homemade crab cakes, this recipe is also a great way to jazz up store-bought cakes when you're pressed for time.It's a versatile preparation, too, and tastes great with other fried seafood like shrimp and calamari. Try it as a flavorful dip for french fries or as a spread for sandwiches, burgers, and wraps.
From thespruceeats.com
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GOURMET CRAB CAKES | OMAHA STEAKS
NEW & IMPROVED RECIPE! These Maryland-style crab cakes feature more freshly caught blue crab than ever before. Prepared in the Chesapeake Bay style, the crab is blended with tangy mayonnaise, lemon, mustard, green onions, breadcrumbs, and red pepper and gently rolled by hand to preserve the large lumps of crab. Easy to prepare... all you need to do is bake, broil, or pan fry and enjoy.
From omahasteaks.com
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VEGAN CRAB CAKES - HEARTS OF PALM - VEGAN HUGGS
2016-08-07 · Otherwise, there will be crickets around here and nobody will see my recipes. So, I have to do my own research first before selecting a title and it's not an easy task. Believe it or not, MANY people are searching for Vegan Crab Cakes and just a handful are searching for Hearts of Palm Cakes. And NOBODY is searching for Bean cakes!! So, that's ...
From veganhuggs.com
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CLASSIC MARYLAND CRAB CAKES RECIPE
2021-11-24 · Most crab cakes are pan-fried for an extra crisp, brown exterior, but they can easily be baked instead. To bake these Maryland crab cakes, place on an oiled baking sheet and bake in a 375 F oven for about 15 minutes. Flip and bake for 10 more minutes, or until nicely browned on the outside.
From thespruceeats.com
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OLD BAY CRAB CAKE RECIPE | OLD BAY - MCCORMICK
This simple crab cake recipe features OLD BAY Seasoning. French's Classic Yellow Mustard, parsley flakes, mayo, and egg form the flavorful base for a deliciously golden brown crabmeat filled patty. Serve with a fresh slice of lemon, tomatoes and lettuce for a refreshing yet savory dish.
From mccormick.com
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OUR ABSOLUTE BEST RECIPES USING CRAB MEAT | MYRECIPES
2021-12-22 · These unbeatable crab cakes are Nicole's go-to recipe. The sweet and flaky crab meat isn't overpowered with fillers, and the cake's texture is crunchy on the outside with a rich, tender center. 10 of 18 View All. 11 of 18. Save Pin More. Facebook Tweet Email. Crab-Stuffed Grilled Bell Peppers. Crab Stuffed Grilled Peppers. Credit: Erin Kunkel Styling: Chelsea Zimmer. View Recipe this link ...
From myrecipes.com
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CREAMY CRAB BISQUE - COPYKAT RECIPES
2020-09-22 · What to Serve with Crab Bisque; Popular Soup Recipes; Crab Bisque; Easy Crab Bisque Soup . Different types of seafood bisque are served in many fine restaurants. Crab bisque is a rich and creamy soup that makes an amazing appetizer in a small quantity. It also makes a delicious first course or is hearty enough to serve as an entrée with some crusty bread and a salad. And, this crab bisque ...
From copykat.com
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