BANANA MUFFINS WITH CRUMBLE TOP RECIPES
BANANA CAKE RECIPES - BBC GOOD FOOD
Banana adds a great flavour and texture to bakes. Grab yourself a bunch and take to the kitchen.
Provided by Good Food team
Number Of Ingredients 1
BANANA OAT MUFFINS WITH SOUR CREAM RECIPE | ALLRECIPES
I've perfected these moist delicious muffins from many muffins. You'll absolutely love these!
Provided by AAMMEGAN
Categories Banana Muffins
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 1 dozen
Number Of Ingredients 19
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease 12 muffin cups or line with paper muffin liners.
- Place 1 cup rolled oats in a food processor and process until ground. In a large bowl, combine ground oats with flour, 1 tablespoon rolled oats, chopped walnuts, baking powder, cinnamon and salt.
- In a separate bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the banana and vanilla. Stir in sour cream. Mix oat/flour mixture into egg mixture. Spoon batter into prepared muffin pans.
- To make Topping: In a small bowl, combine 1/3 cup rolled oats, brown sugar, cinnamon. Cut in butter until mixture resembles coarse crumbs; stir in 1/4 cup chopped walnuts. Generously sprinkle muffins with topping.
- Bake in preheated oven for 25 to 30 minutes, until golden brown and a toothpick inserted into a muffin comes out clean.
Nutrition Facts : Calories 339.7 calories, CarbohydrateContent 41.4 g, CholesterolContent 60.6 mg, FatContent 18.1 g, FiberContent 2.3 g, ProteinContent 5.1 g, SaturatedFatContent 8.2 g, SodiumContent 319 mg, SugarContent 23.8 g
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