RECIPES WITH BUFFALO MEAT RECIPES

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BUFFALO CHICKEN MEAT LOAF RECIPE: HOW TO MAKE IT



Buffalo Chicken Meat Loaf Recipe: How to Make It image

Here's a great way to spice up a plain chicken meat loaf. It combines two of my favorite Sunday afternoon foods into one easy-to-make meal that's a huge hit with my family. —Holly Jones, Kennesaw, Georgia

Provided by Taste of Home

Categories     Dinner

Total Time 01 hours 10 minutes

Prep Time 25 minutes

Cook Time 45 minutes

Yield 6 servings.

Number Of Ingredients 15

1 cup dry whole wheat bread crumbs
2 celery ribs, chopped
1 small onion, chopped
2 large eggs, lightly beaten
1/2 cup Buffalo wing sauce
3 garlic cloves, minced
1 teaspoon pepper
1 cup crumbled blue cheese, divided
1 pound ground chicken
6 bacon strips
GLAZE:
1/4 cup Buffalo wing sauce
4 teaspoons prepared mustard
4 teaspoons honey
Additional chopped celery, optional

Steps:

  • Preheat oven to 350°. In a large bowl, combine the first 7 ingredients; stir in 3/4 cup cheese. Add chicken; mix lightly but thoroughly. Shape into an 8x4-in. loaf on a greased 15x10x1-in. baking pan. Arrange bacon over top., For glaze, in a small bowl, mix wing sauce, mustard and honey; spoon over meat loaf. Bake until a thermometer reads 165°, 45-50 minutes. Sprinkle with remaining blue cheese and, if desired, additional celery. Let stand 10 minutes before slicing.

Nutrition Facts : Calories 427 calories, FatContent 26g fat (10g saturated fat), CholesterolContent 147mg cholesterol, SodiumContent 1570mg sodium, CarbohydrateContent 25g carbohydrate (6g sugars, FiberContent 3g fiber), ProteinContent 25g protein.

BUFFALO STEW RECIPE - FOOD.COM



Buffalo Stew Recipe - Food.com image

Buffalo Stew for the slow cooker. Free Range Buffalo is lower in fat and cholesterol than even chicken breast. The general rule for cooking buffalo is "Lower, Slower"; lower temperatures for longer time than beef.

Total Time 6 hours 20 minutes

Prep Time 20 minutes

Cook Time 6 hours

Yield 4-5 serving(s)

Number Of Ingredients 11

1 1/2 lbs buffalo, cut into small pieces (like stew meat)
2 tablespoons whole wheat flour
3 sweet potatoes, with skin
2 cups baby carrots
2 medium onions
8 ounces mushrooms
1 (14 1/2 ounce) can diced tomatoes with juice
4 bay leaves
oregano
fresh ground pepper
2 cups vegetable broth

Steps:

  • Dredge Buffalo in Flour, set aside.
  • Slice Sweet Potatoes, place in bottom of the slow cooker.
  • Cut onions into large pieces and layer over potatoes.
  • Clean Mushrooms thoroughly, cut in half, and layer over onions.
  • Layer Baby Carrots over mushrooms.
  • Layer floured Buffalo over carrots.
  • Pour Diced Tomatoes and liquid evenly over Buffalo.
  • Season with Bay Leaf, Oregano, and Pepper.
  • Pour Vegetable Broth evenly over all.
  • Cook on low for 6-8 hours, stirring towards end.

Nutrition Facts : Calories 389.1, FatContent 4.8, SaturatedFatContent 1.9, CholesterolContent 110.7, SodiumContent 411.3, CarbohydrateContent 41.6, FiberContent 7.3, SugarContent 14.2, ProteinContent 45.2

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BUFFALO MEAT RECIPES - ELKUSA
Buffalo Meat Recipes. Welcome to the wonderful world of cooking lean. Grande Natural Buffalo Meats is slowly compiling all the best buffalo or bison meat recipes from all over the USA and will endeavor to place them right here on the net whenever time allows. Check back occasionally to find new additions to our growing list of great bison meat ...
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BUFFALO MEAT RECIPES
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From buffaloaustralia.org
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