PASTRY SHELLS WALMART RECIPES
CREAM PUFFS RECIPE | ALLRECIPES
An easy and impressive way to make a great dessert. Whip them up and watch them disappear!
Provided by Allrecipes Member
Categories Desserts
Total Time 55 minutes
Prep Time 30 minutes
Cook Time 25 minutes
Yield 20 to 25 cream puffs
Number Of Ingredients 8
Steps:
- Mix together vanilla instant pudding mix, cream and milk. Cover and refrigerate to set.
- Preheat oven to 425 degrees F (220 degrees C).
- In a large pot, bring water and butter to a rolling boil. Stir in flour and salt until the mixture forms a ball. Transfer the dough to a large mixing bowl. Using a wooden spoon or stand mixer, beat in the eggs one at a time, mixing well after each. Drop by tablespoonfuls onto an ungreased baking sheet.
- Bake for 20 to 25 minutes in the preheated oven, until golden brown. Centers should be dry.
- When the shells are cool, either split and fill them with the pudding mixture, or use a pastry bag to pipe the pudding into the shells.
Nutrition Facts : Calories 189.7 calories, CarbohydrateContent 15.2 g, CholesterolContent 76.9 mg, FatContent 13.3 g, FiberContent 0.2 g, ProteinContent 2.9 g, SaturatedFatContent 8 g, SodiumContent 230.6 mg, SugarContent 8 g
WARM BRIE AND PEAR TARTLETS RECIPE | ALLRECIPES
These make a simple, delicious, and elegant appetizer. They impress every time!
Provided by Firebal
Categories Baked Brie
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 24 tartlets
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line a jelly roll pan with parchment paper.
- Arrange tart shells onto prepared pan. Put a piece of Brie cheese into each shell. Sprinkle diced pear and a couple thyme leaves into each shell and drizzle with honey.
- Bake in preheated oven until cheese is melted and tarts are golden, 12 to 15 minutes.
Nutrition Facts : Calories 47.5 calories, CarbohydrateContent 5 g, CholesterolContent 4.7 mg, FatContent 2.3 g, FiberContent 0.2 g, ProteinContent 1.5 g, SaturatedFatContent 0.8 g, SodiumContent 39.8 mg, SugarContent 2.1 g
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