HONEY FROSTING NO SUGAR RECIPES

Name: Vanilla Honey Buttercream Frosting
Prep time: 15 min
Total time: 15 min
Yield: 1
Cuisine: American
Ingredients: 1/2 cup COLD grass-fed butter; 1/2 cup + 2 tbsp raw honey; 2 tsp gluten-free organic vanilla extract

VANILLA HONEY BUTTERCREAM FROSTING | RECIPES TO NOURISH

Vanilla Honey Buttercream Frosting | Recipes to Nourish image

Rich and sweet, a little goes a long way slathered on your favorite cake. This delicious, naturally sweetened Vanilla Honey Buttercream Frosting made with 3 real food ingredients is so easy to make, it only takes a few minutes.

Provided by Emily Vidaurri

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 1

Number Of Ingredients 3

Ingredients

1/2 cup COLD grass-fed butter
1/2 cup + 2 tbsp raw honey
2 tsp gluten-free organic vanilla extract

Steps:

Fit standing mixer with the flat beater (if you don't have a standing mixer, you could use a hand mixer or food processor instead) and mixing bowl.
Add butter, honey and vanilla to the bowl and mix on low speed until the butter starts to soften. Increase speed and whip until creamed and it begins to have a lighter white color, about 1 minute. Stop mixer and scrape down frosting with a spatula.

Nutrition Facts : Calories 80 calories, CarbohydrateContent 3 grams carbohydrates, CholesterolContent 20 milligrams cholesterol, FatContent 8 grams fat, FiberContent 0 grams fiber, ProteinContent 0 grams protein, SaturatedFatContent 5 grams saturated fat, ServingSize 1, SodiumContent 61 grams sodium, SugarContent 3 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 2 grams unsaturated fat

CREAM CHEESE FROSTING WITHOUT POWDERED SUGAR RECIPE ...

Cream Cheese Frosting without Powdered Sugar Recipe ... image

This is an alternative to the classic recipe that calls for powdered sugar. We use it to frost cocktail cake. Try it on applesauce, spice, banana, or carrot cakes too.

Provided by Anne Brothers & Rick Smetzer

Categories Desserts Frostings and Icings Cream Cheese

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 cup

Number Of Ingredients 6

Ingredients

1 (8 ounce) package cream cheese, softened
2 tablespoons unsalted butter, melted and cooled
2 tablespoons light brown sugar
1 teaspoon vanilla extract
1 teaspoon almond extract
1 tablespoon honey

Steps:

Blend together cream cheese, butter, brown sugar, vanilla, and almond extract with an electric mixer until starting to become stiff. Pour in honey. Beat together until mixture is whipped, making sure not to overmix as it will collapse.
Use immediately or store in a sealed container in the refrigerator until use.

Nutrition Facts : Calories 147.1 calories, CarbohydrateContent 6.3 g, CholesterolContent 38.4 mg, FatContent 12.7 g, ProteinContent 2.2 g, SaturatedFatContent 8 g, SodiumContent 84.4 mg, SugarContent 5.6 g

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