DAIRY-FREE VANILLA BROWNIES RECIPE | ALLRECIPES
I use barley flour from Bob's Red Mill®. Add organic chocolate chips or blueberries to add sweetness and yum-ness.
Provided by sustain3earth
Categories Desserts Cookies Brownie Recipes Blondie Recipes
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 6 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease a small baking dish.
- Beat eggs, vegetable oil, and vanilla extract together in a large bowl. Mix barley flour, sugar, baking powder, and salt together in a separate bowl; add to eggs mixture and stir to make a smooth batter. Pour batter into prepared baking dish.
- Bake in preheated oven until brown on top and set in the center, 20 to 30 minutes.
Nutrition Facts : Calories 293 calories, CarbohydrateContent 44.2 g, CholesterolContent 62 mg, FatContent 11.1 g, FiberContent 2.5 g, ProteinContent 4.7 g, SaturatedFatContent 2 g, SodiumContent 477.7 mg, SugarContent 25.6 g
VANILLA BROWNIES - 500,000+ RECIPES, MEAL PLANNER AND ...
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Total Time 1 hours
Prep Time 30 minutes
Yield 6
Number Of Ingredients 9
Steps:
- "Preheat oven to 350. In small bowl combine flour, baking powder and salt. Set aside. In large bowl beat butter, sugar, brown sugar and vanilla until creamy. Add eggs, one at a time. Gradually beat in flour mixture. Add chips (if desired) Spread evenly into well greased 15 x 10 x 1 baking pan (approximate size of pan) Bake 350 35 - 40 min. Cool in pan on rack. When completely cool cut into pieces. == Courtesy of Dale & Gail Shipp, Columbia Md. === Converted by MMCONV vers. 1.50"
Nutrition Facts : Calories 1505 calories, FatContent 52.6175325 g, CarbohydrateContent 236.735854166667 g, CholesterolContent 602.63625 mg, FiberContent 3.55908341361831 g, ProteinContent 26.1591491666667 g, SaturatedFatContent 28.9066175 g, ServingSize 1 1 Serving (428g), SodiumContent 544.9955 mg, SugarContent 233.176770753048 g, TransFatContent 5.328487 g
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