TURKEY AND CRANBERRY SLIDERS RECIPES

Name: Turkey Cranberry Sliders
Prep time: 10 min
Cook time: 20 min
Yield: 6
Ingredients: 1 lb. sliced Eckrich Deli Turkey Breast; 1 pkg(s) (12-count) hawaiian rolls; 1/4 cup(s) mayonnaise; 1 cup(s) prepared cranberry sauce; 6 slice(s) swiss cheese; 1/4 cup(s) melted butter; 1 tsp. dijon mustard; 1/2 tsp. garlic powder; 1/2 tsp. dried sage; 1/2 tsp. poppy seeds; fnely chopped fresh parsley, for serving

TURKEY CRANBERRY SLIDERS | ECKRICH

Turkey Cranberry Sliders | Eckrich image

These petite sandwiches capture the flavor of holiday leftovers without having to prepare a huge meal first. Baking them on a sheet tray makes the sliders melty and appetizing. As a bonus, cleanup is a cinch!

Provided by Eckrich

Prep Time 10 minutes

Cook Time 20 minutes

Yield 6

Number Of Ingredients 11

Ingredients

1 lb. sliced Eckrich Deli Turkey Breast
1 pkg(s) (12-count) hawaiian rolls
1/4 cup(s) mayonnaise
1 cup(s) prepared cranberry sauce
6 slice(s) swiss cheese
1/4 cup(s) melted butter
1 tsp. dijon mustard
1/2 tsp. garlic powder
1/2 tsp. dried sage
1/2 tsp. poppy seeds
fnely chopped fresh parsley, for serving

Steps:

PREHEAT oven to 325°F. Coat a 9"x13" rimmed baking sheet with nonstick cooking spray. Separate rolls and place the bottom half of each roll on the prepared baking sheet.
SPREAD mayonnaise over bottom halves of rolls. Layer each roll with 2 slices turkey. Break slices of Swiss into smaller pieces and layer over each slider. Spoon cranberry sauce over Swiss cheese. Place top halves of rolls on top of each slider.
WHISK together butter, mustard, garlic powder, sage and poppy seeds. Brush mixture over top of sliders. Cover sliders with aluminum foil.
BAKE sliders for 15 minutes. Remove foil and bake for an additional 3 minutes. Top with fresh parsley and serve hot.

TURKEY CRANBERRY SLIDERS | ECKRICH

Turkey Cranberry Sliders | Eckrich image

These petite sandwiches capture the flavor of holiday leftovers without having to prepare a huge meal first. Baking them on a sheet tray makes the sliders melty and appetizing. As a bonus, cleanup is a cinch!

Provided by Eckrich

Prep Time 10 minutes

Cook Time 20 minutes

Yield 6

Number Of Ingredients 11

Ingredients

1 lb. sliced Eckrich Deli Turkey Breast
1 pkg(s) (12-count) hawaiian rolls
1/4 cup(s) mayonnaise
1 cup(s) prepared cranberry sauce
6 slice(s) swiss cheese
1/4 cup(s) melted butter
1 tsp. dijon mustard
1/2 tsp. garlic powder
1/2 tsp. dried sage
1/2 tsp. poppy seeds
fnely chopped fresh parsley, for serving

Steps:

PREHEAT oven to 325°F. Coat a 9"x13" rimmed baking sheet with nonstick cooking spray. Separate rolls and place the bottom half of each roll on the prepared baking sheet.
SPREAD mayonnaise over bottom halves of rolls. Layer each roll with 2 slices turkey. Break slices of Swiss into smaller pieces and layer over each slider. Spoon cranberry sauce over Swiss cheese. Place top halves of rolls on top of each slider.
WHISK together butter, mustard, garlic powder, sage and poppy seeds. Brush mixture over top of sliders. Cover sliders with aluminum foil.
BAKE sliders for 15 minutes. Remove foil and bake for an additional 3 minutes. Top with fresh parsley and serve hot.

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