CARMEL CAKES RECIPES
CHOCOLATE CARAMEL CUPCAKES RECIPE: HOW TO MAKE IT
You only need a few baking staples to throw together these gooey delights. Boxed cake mix and a can of frosting make them fast, but caramel, walnuts and chocolate chips tucked inside make them memorable. We like them with ice cream. —Bev Spain, Belleville, Ohio
Provided by Taste of Home
Categories Desserts
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 2 dozen.
Number Of Ingredients 6
Steps:
- Prepare cake mix batter according to package directions for cupcakes. Fill 24 paper-lined muffin cups one-third full; set remaining batter aside. Bake at 350° for 7-8 minutes or until top of cupcake appears set., Gently press a caramel into each cupcake; sprinkle with chocolate chips and walnuts. Top with remaining batter. Bake 15-20 minutes longer or until a toothpick comes out clean. , Cool for 5 minutes before removing from pans to wire racks to cool completely. Frost with chocolate frosting and drizzle with ice cream topping. Sprinkle with additional nuts if desired.
Nutrition Facts : Calories 212 calories, FatContent 10g fat (2g saturated fat), CholesterolContent 24mg cholesterol, SodiumContent 195mg sodium, CarbohydrateContent 29g carbohydrate (19g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
CARAMEL APPLE CUPCAKES RECIPE: HOW TO MAKE IT
Take these extra special cupcakes to your next event and watch how quickly they disappear! With a caramel topping and spice cake base, they're the perfect mix of two fall-favorite treats. —Diane Halferty, Corpus Christi, Texas
Provided by Taste of Home
Categories Desserts
Total Time 45 minutes
Prep Time 25 minutes
Cook Time 20 minutes
Yield 1 dozen.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. Line 12 jumbo muffin cups with paper liners., Prepare cake mix batter according to package directions; fold in apples. Fill prepared cups three-fourths full. Bake until a toothpick inserted in center comes out clean, about 20 minutes. Cool 10 minutes before removing from pans; cool completely on a wire rack., In a small saucepan, cook caramels and milk over low heat until smooth, stirring constantly. Spread over cupcakes. Sprinkle with pecans. Insert a wooden skewer in each.
Nutrition Facts : Calories 365 calories, FatContent 19g fat (3g saturated fat), CholesterolContent 48mg cholesterol, SodiumContent 315mg sodium, CarbohydrateContent 48g carbohydrate (30g sugars, FiberContent 1g fiber), ProteinContent 5g protein.
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From allrecipes.com
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From allrecipes.com
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From foodandwine.com
From foodandwine.com
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From splenda.com
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From wholefoodsmarket.com
From wholefoodsmarket.com
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From thecakebakeshop.com
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This website uses cookies to improve your experience while you navigate through the website. Out of these cookies, the cookies that are categorized as necessary are stored on your …
From splenda.ca
From splenda.ca
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From cheatsheet.com
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Mar 16, 2019 · And salted caramel is one of the easiest recipes. This truly the best salted caramel I’ve ever had and there’s only 4 ingredients required: sugar, butter, heavy cream, and salt. This salted caramel is a reader favorite recipe, marking its spot in the top 10 most popular recipes …
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From ameliesfrenchbakery.com
From ameliesfrenchbakery.com
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From marthastewart.com
From marthastewart.com
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DUTCH CARAMEL APPLE PIE - BLUE BOWL
Nov 15, 2018 · Bake: Bake for 40-60 minutes, checking the pie at 20 minutes to make sure the crust isn't browning too quickly.If it is, use a pie shield or a place a piece of foil over the top of the pie and …
From bluebowlrecipes.com
From bluebowlrecipes.com
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SALTED-CARAMEL SIX-LAYER CHOCOLATE CAKE - MARTHA STEW…
Preheat oven to 350 degrees. Make the cake: Butter three 9-inch round cake pans, and dust with flour, tapping out excess. Sift flour, granulated sugar, cocoa, baking soda, baking powder, …
From marthastewart.com
From marthastewart.com
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From rsnhope.org
From rsnhope.org
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From splenda.ca
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APPLE SPICE CAKE- A DOCTORED CAKE MIX RECIPE - MY CAKE SC…
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From mycakeschool.com
From mycakeschool.com
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SALTED-CARAMEL SIX-LAYER CHOCOLATE CAKE - MARTHA STEW…
Preheat oven to 350 degrees. Make the cake: Butter three 9-inch round cake pans, and dust with flour, tapping out excess. Sift flour, granulated sugar, cocoa, baking soda, baking powder, …
From marthastewart.com
From marthastewart.com
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From rsnhope.org
From rsnhope.org
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NO CALORIE SWEETENER & SUGAR SUBSTITUTE | SPLENDA
Naturally Sourced Ingredients . Try Splenda Stevia Sweetener! Tastes like sugar. Non-GMO. Made from stevia leaf extract but not just any stevia extract. By using a stevia leaf extract that’s rich in …
From splenda.ca
From splenda.ca
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APPLE SPICE CAKE- A DOCTORED CAKE MIX RECIPE - MY CAKE SC…
We just love fall cake recipes, from apple cakes like this one to caramel cakes, pumpkin cakes, gingerbread cakes, spice cakes, and more! ... The scratch Carmel apple spice cake was the recipe I used minus the Carmel…
From mycakeschool.com
From mycakeschool.com
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