RECIPES FOR MAHI MAHI HAWAIIAN STYLE RECIPES
HAWAIIAN MAHI MAHI RECIPE - FOOD.COM
My little Borther works for the Coast guard, mostly in Hawaii and he brought this recipe home with him.. it's extra good in the summertime
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 6 filets, 6 serving(s)
Number Of Ingredients 13
Steps:
- Blend the macadamia nuts and breadcrumbs together until it is coarsely ground mixture. Dip the fillets into the blend; make sure each side is coated evenly.
- Panfry the shallots until they are translucent. Slowly add the chicken stock then the papaya, pineapple (optional) and mango. Add sugar, salt and pepper to taste. The sauce will thicken, which will take about 20 minutes.
- In another pan, place the butter in a pan or skillet and let it sit over medium heat. Once the butter has melted, pan fry the fish front and back until the fish is cooked and the nuts are a rich golden brown color.
- . Drizzle the sauce over the fillets. Generously add the fruit from the sauce and shredded coconut to the top of the mahi-mahi.
Nutrition Facts : Calories 493.4, FatContent 23.4, SaturatedFatContent 9.8, CholesterolContent 183, SodiumContent 576.7, CarbohydrateContent 25.7, FiberContent 2.5, SugarContent 7.9, ProteinContent 44.6
MAHI MAHI: THE HAWAIIAN RECIPE FOR A HEALTHY DINNER
Light, flaky mahi mahi is a perfect healthy fish to make for easy weeknight dinners. Serve it topped with your favorite seasonings or a simple pan sauce for a complete meal. Top your seared and oven roasted fillets with savory lemon garlic sauce at the last minute and serve up a gourmet dinner in minutes.
Provided by Cookist
Total Time 3
Yield 4
Number Of Ingredients 11
More about "recipes for mahi mahi hawaiian style recipes"
MAHI MAHI: THE HAWAIIAN RECIPE FOR A HEALTHY DINNER
Light, flaky mahi mahi is a perfect healthy fish to make for easy weeknight dinners. Serve it topped with your favorite seasonings or a simple pan sauce for a complete meal.
Top your seared and oven roasted fillets with savory lemon garlic sauce at the last minute and serve up a gourmet dinner in minutes.
From cookist.com
Total Time 3
From cookist.com
Total Time 3
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TROPICAL MAHI MAHI RECIPE: HOW TO MAKE IT
Bob Gebhardt’s favorite foods to prepare are fish and seafood. “Tropical Mahi Mahi is a creation of mine that combines—and adds to—two Hawaiian recipes. The tropical fruit and cilantro make it a wonderful, aromatic dish.
From tasteofhome.com
Reviews 4.3
Total Time 45 minutes
Category Dinner
Calories 614 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 45 minutes
Category Dinner
Calories 614 calories per serving
- In a large resealable plastic bag, combine the flour, 1/2 teaspoon seasoned salt and 1/4 teaspoon pepper; add fillets. Seal bag and turn to coat. , In a large skillet, heat butter and oil. Cook mahi mahi over medium-high heat for 2-3 minutes on each side. Remove and keep warm. , Saute cilantro in pan drippings for 1 minute. Add grape juice; cook until reduced by half. Add cream; cook until reduced by half. Stir in the fruit and remaining seasoned salt and pepper; heat through. Serve with mahi mahi; sprinkle with macadamia nuts.
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MAHI MAHI RECIPE - HOW TO COOK MAHI MAHI - DELISH
This garlicky lemon mahi-mahi recipe from Delish.com will make you look so fancy.
From delish.com
Reviews 4.5
Total Time 30 minutes
Category gluten-free, healthy, low sugar, 30-minute meals, Summer, weeknight meals, dinner, fish, main dish
Cuisine American
Calories 200 calories per serving
From delish.com
Reviews 4.5
Total Time 30 minutes
Category gluten-free, healthy, low sugar, 30-minute meals, Summer, weeknight meals, dinner, fish, main dish
Cuisine American
Calories 200 calories per serving
- In a large skillet over medium heat, melt 1 tablespoon each of butter and olive oil. Add mahi-mahi and season with salt and pepper. Cook until golden, 4 to 5 minutes per side. Transfer to a plate. To skillet, add remaining 1 tablespoon oil. Add asparagus and cook until tender, 2 to 4 minutes. Season with salt and pepper and transfer to a plate. To skillet, add remaining 2 tablespoons butter. Once melted, add garlic and red pepper flakes and cook until fragrant, 1 minute, then stir in lemon, zest, juice, and parsley. Remove from heat, then return mahi-mahi and asparagus to skillet and spoon over sauce. Garnish with more parsley before serving.
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GRILLED HAWAIIAN MAHI MAHI FOIL PACKETS | READY SET EAT
A foil packet recipe with a fusion of Hawaiian and Latin flavors of chipotle, jalapeno, pineapple and mango
From readyseteat.com
Reviews 4
Total Time 45 minutes
Cuisine American
Calories 229 per serving
From readyseteat.com
Reviews 4
Total Time 45 minutes
Cuisine American
Calories 229 per serving
- Place packets on grate; cover grill. Grill 12 to 15 minutes or until fish flakes easily with fork (145°F). Carefully open packets; sprinkle with nuts and cilantro before serving, if desired.
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10 BEST HAWAIIAN MAHI MAHI RECIPES | YUMMLY
From yummly.com
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HAWAIIAN MAHI MAHI RECIPE - HEALTHYFOODJOY.COM
From healthyfoodjoy.com
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HAWAIIAN STYLE MAHI MAHI RECIPE | GRAB THE MANGOS
Jan 04, 2020 · Ingredients. 3 Mahi Mahi Fillets (skinless) 1 Tbsp Coconut Oil. 1/2 cup Tamari (gluten free soy sauce) 1 Tbsp Gluten Free Flour. 1 Garlic clove (minced) 1 Tbsp Honey. 1 Tbsp Gluten Free Rice Vinegar. 1 cup Mango Chunks.
From grabthemangos.com
From grabthemangos.com
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TOP-RATED MAHI MAHI RECIPES | ALLRECIPES
Jun 05, 2020 · Grilled Mahi Mahi with Roasted Pepper Sauce and Cilantro Pesto. Credit: PAMELA D. View Recipe. this link opens in a new tab. Layers of flavor go into this beautifully presented dish. Roasted red pepper sauce is topped with smoky grilled mahi mahi, then finished off with a dollop of nutty cilantro pesto. 2 of 17.
From allrecipes.com
From allrecipes.com
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MOCHIKO MAHI MAHI • COOKING HAWAIIAN STYLE
Aug 04, 2020 · Instructions In a mixing bowl; combine marinade ingredients; marinate mahi mahi 3 hours or overnight. In a large skillet; warm oil. Fry fish until browned on both sides.
From cookinghawaiianstyle.com
From cookinghawaiianstyle.com
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MAHI MAHI RECIPES | ALLRECIPES
149. Mahi mahi fillets are encrusted with black and white sesame seeds, and pan seared. The sauce is rich and creamy, and flavored with soy, ginger, shallots, and shiso (a Japanese herb related to basil and mint). By Ryan Nomura. Grilled Mahi Mahi with Roasted Pepper Sauce and Cilantro Pesto.
From allrecipes.com
From allrecipes.com
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HAWAIIAN MAHI MAHI RECIPE - HEALTHYFOODJOY.COM
Instructions. Line a cookie sheet with parchment paper. Pat the Mahi Mahi dry with a paper towel and salt and pepper the fish. Drizzle with lime juice. Cook the rice. Add the coconut milk and 1 ½ cups of water to a saucepan and bring it to a boil. Add the rice to the pot and bring it to a simmer.
From healthyfoodjoy.com
From healthyfoodjoy.com
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MAHI MAHI RECIPES | ALLRECIPES
149. Mahi mahi fillets are encrusted with black and white sesame seeds, and pan seared. The sauce is rich and creamy, and flavored with soy, ginger, shallots, and shiso (a Japanese herb related to basil and mint). By Ryan Nomura. Grilled Mahi Mahi with Roasted Pepper Sauce and Cilantro Pesto.
From allrecipes.com
From allrecipes.com
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SIMPLE BAKED MAHI MAHI RECIPE - MASHED.COM
May 28, 2021 · Mahi is Hawaiian for "strong." This delicious fish boasts a mild flavor with a pleasant, meaty texture that is undeniably delicious when baked.. Whether you've prepared it before or have yet to give it a try in your own kitchen, recipe developer Kit Hondrum of Kit's Kitchen is here to guide you through the steps to preparing the ultimate mahi mahi dish you'll want to make time and time again.
From mashed.com
From mashed.com
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RECIPE: A NEW WAY TO MAKE MAHI MAHI - DELICIOUSLY SAVVY
Jan 14, 2021 · Mahi Mahi is one of the most popular seafood items on American menus. Whether listed by its Hawaiian name of Mahi Mahi, the Americanized shortening of Mahi, or the traditional English name of dolphin, you can find it on almost any menu featuring more than one kind of fish in the country. Due to the confusion with the mammal species, most Americans stick with the Hawaiian name for this one, so ...
From deliciouslysavvy.com
From deliciouslysavvy.com
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HAWAIIAN STYLE MAHI MAHI RECIPE | CRADLE KITCHEN | MAHI ...
Hawaiian Style Mahi Mahi Recipe. This pan seared mahi mahi is so easy to make and so good! Made with a delicious Hawaiian sauce plus mango chunks to brighten it up. This is the best! A. Michelle Petzold. diabetic dinners. Peanut Sauce Recipe. Sauce Recipes. Chicken Recipes. Cooking Recipes.
From pinterest.com
From pinterest.com
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HOW TO COOK MAHI MAHI FOR TACOS? – SALVATION TACO
Jan 17, 2022 · Lorena January 17, 2022 0 comment. Place the mahi-mahi on a hot pan and pan-fry until the fish turns opaque and fork tender. Cut the fish into bite-size pieces by combining it with the avocado and lime juice in a small bowl. Serve the tortillas with the fish topped with cheese, avocado, tomato wedges, and cilantro slices.
From salvationtaco.com
From salvationtaco.com
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15+ BEST MAHI MAHI RECIPES | RECIPES, DINNERS AND EASY ...
Get the Recipe: Grilled Mahi Mahi with Jerk Spice. Cuban-Style Orange Citrus Grilled Mahi-Mahi. A zippy orange citrus vinaigrette is used two ways in this recipe — to flavor mahi-mahi on the ...
From foodnetwork.com
From foodnetwork.com
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MAHI MAHI W/CRAB STUFFING & CREAM SAUCE • COOKING HAWAIIAN ...
Jul 16, 2021 · A beautiful way to serve mahi mahi or your favorite island fish. This even works with salmon if you prefer. The crab stuffing is a nice addition and topped with a rich butter cream sauce. Serve over rice or creamy mashed potatoes.
From cookinghawaiianstyle.com
From cookinghawaiianstyle.com
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MAHI MAHI RECIPES EPICURIOUS
Low Carb Mahi Mahi Recipes. 7 hours ago 1. sprinkle mahi mahi with salt and pepper 2. in a large skillet, heat 1 tbsp avocado oil over medium high heat 3. add mahi mahi to skillet and lightly sear each side until golden, about 1-1.5 minutes.The center will not be cooked. remove fish from skillet and set aside 4. reduce heat to medium low and allow skillet to cool to reduced temperature.
From share-recipes.net
From share-recipes.net
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BAKED MAHI MAHI RECIPE GREEK STYLE • UNICORNS IN THE KITCHEN
Dec 21, 2021 · Instructions. Place the mahi mahi in a bowl and set aside. In a small bowl mix 2 tablespoons of the olive oil with chopped garlic, oregano, black pepper, rosemary, lemon juice, salt, cumin and Aleppo pepper. Drizzle over the mahi mahi and make sure all parts of the fillets are coated with the marinade.
From unicornsinthekitchen.com
From unicornsinthekitchen.com
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