HUNGARIAN GOULASH RECIPE GROUND BEEF RECIPES
HUNGARIAN BEEF STEW "GOULASH" RECIPE - FOOD NETWORK
Provided by Food Network
Yield 4 to 6 portions
Number Of Ingredients 13
Steps:
- In the bottom of a heavy casserole saute the chopped bacon to render the fat. Add the onion to the bacon fat and brown until golden. Stir in the garlic but do not burn. Quickly add the beef in one layer, season with salt and pepper and brown all sides well.
- Sprinkle the paprika, marjoram and lemon zest in and quickly stir to coat the meat evenly.
- Add vinegar and wine and cook until nearly dry.
- Add the tomato and broth, bring to a boil quickly before lowering the heat to a simmer and cook gently for 45 minutes. Add the potatoes. Continue to cook for an additional 20 minutes before serving with buttered noodles.
SLOW-COOKED HUNGARIAN GOULASH RECIPE: HOW TO MAKE IT
The tasty family dish boasts a rich creamy sauce certain to satisfy goulash lovers. I enjoy sharing recipes with friends and family and this one's great for potluck suppers, too. Garnish with fresh parsley for flavor and color. —Jackie Kohn, Duluth, Minnesota
Provided by Taste of Home
Categories Dinner
Total Time 08 hours 15 minutes
Prep Time 15 minutes
Cook Time 08 hours 00 minutes
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Place beef and onion in a 3-qt. slow cooker. Combine the flour, paprika, garlic salt and pepper; sprinkle over beef and stir to coat. Stir in tomatoes; add bay leaf. Cover and cook on low for 8-10 hours or until meat is tender., Discard bay leaf. Just before serving, stir in sour cream; heat through. Serve with noodles. Garnish with parsley if desired.
Nutrition Facts : Calories 224 calories, FatContent 8g fat (5g saturated fat), CholesterolContent 83mg cholesterol, SodiumContent 339mg sodium, CarbohydrateContent 7g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 27g protein.
More about "hungarian goulash recipe ground beef recipes"
SLOW-COOKED HUNGARIAN GOULASH RECIPE: HOW TO MAKE IT
The tasty family dish boasts a rich creamy sauce certain to satisfy goulash lovers. I enjoy sharing recipes with friends and family and this one's great for potluck suppers, too. Garnish with fresh parsley for flavor and color. —Jackie Kohn, Duluth, Minnesota
From tasteofhome.com
Reviews 3.5
Total Time 08 hours 15 minutes
Category Dinner
Calories 224 calories per serving
From tasteofhome.com
Reviews 3.5
Total Time 08 hours 15 minutes
Category Dinner
Calories 224 calories per serving
- Place beef and onion in a 3-qt. slow cooker. Combine the flour, paprika, garlic salt and pepper; sprinkle over beef and stir to coat. Stir in tomatoes; add bay leaf. Cover and cook on low for 8-10 hours or until meat is tender., Discard bay leaf. Just before serving, stir in sour cream; heat through. Serve with noodles. Garnish with parsley if desired.
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WOLFGANG'S BEEF GOULASH RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 4.8
Total Time 2 hours 31 minutes
Category main-dish
Cuisine european
Reviews 4.8
Total Time 2 hours 31 minutes
Category main-dish
Cuisine european
- Over high heat, place a large saute pan until it gets very hot. Add the remaining 1/4 cup of oil and the boiled spaetzle. Saute until golden. Season, to taste, with salt and pepper. Finish with butter and sprinkle with parsley.
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OLD WORLD HUNGARIAN GOULASH RECIPE - FOOD.COM
One of the best goulash recipes I've ever come up with. I think that the original recipie I started out with used 2 lbs. beef stew meat, cut into 1-inch pieces instead of ground beef
From food.com
Reviews 5.0
Total Time 4 hours 50 minutes
Calories 488.3 per serving
From food.com
Reviews 5.0
Total Time 4 hours 50 minutes
Calories 488.3 per serving
- Cover and cook on high heat 30 minutes. Serve with a dolop of sourcream atop.
See details
TRADITIONAL HUNGARIAN GOULASH RECIPE - AUTHENTIC ...
Goulash (Gulyas) is the most famous Hungarian dish in
the world and one of the country's national dishes. This is a very
traditional beef goulash recipe made with simple ingredients like meat,
peppers and root vegetables elevated to perfection by the use of
Hungary’s most famous spice: paprika. Goulash can be made with beef or
pork but the traditional way of making it is with beef. Originally this
was the signature dish of the herdsmen on the Hungarian Great Plain
(puszta), the "Hungarian cowboys" who used to live a nomadic lifestyle
and would cook it over the fire in a cauldron. Making the dish also goes hand-in-hand with drinking Bull's Blood, Hungary’s most iconic red wine.
There is something about getting smoky while standing around a huge
kettle of goulash that’s slowly cooking over a wood fire while sharing a
bottle with your best friends that makes you feel fulfilled and happy.
Stories start flowing, and playful teasing and bantering follows. That’s
what goulash is about: friends, laughter, drinks and flavorful food.Hungarian paprika is the signature flavor in most famous Hungarian
dishes. It is very different than let’s say Spanish paprika. Hungarian
paprika is naturally dried under the summer sun, whereas its Spanish
counterpart is smoked over a wood fire. As a result, Hungarian paprika
is known for its rich and intense red peppery flavour and is essential
to give this dish an authentic flavor. Jó étvágyat!This recipe is courtesy of Aurel Pop
From bestofhungary.co.uk
Reviews 5
Total Time 2 hours 45 minutes
From bestofhungary.co.uk
Reviews 5
Total Time 2 hours 45 minutes
- Serve goulash hot with fresh bread. You can sprinkle with chopped parsley.
HUNGARIAN GOULASH - BBC GOOD FOOD
The authentic hungarian goulash
From bbcgoodfood.com
Reviews 4
Total Time 2 hours 20 minutes
Cuisine Hungarian
From bbcgoodfood.com
Reviews 4
Total Time 2 hours 20 minutes
Cuisine Hungarian
- The soup is hearty enough without any pasta just serve with some fresh bread
See details
OLD WORLD HUNGARIAN GOULASH RECIPE - FOOD.COM
One of the best goulash recipes I've ever come up with. I think that the original recipie I started out with used 2 lbs. beef stew meat, cut into 1-inch pieces instead of ground beef
From food.com
Reviews 5.0
Total Time 4 hours 50 minutes
Calories 488.3 per serving
From food.com
Reviews 5.0
Total Time 4 hours 50 minutes
Calories 488.3 per serving
- Cover and cook on high heat 30 minutes. Serve with a dolop of sourcream atop.
See details
TRADITIONAL HUNGARIAN GOULASH RECIPE - AUTHENTIC ...
Goulash (Gulyas) is the most famous Hungarian dish in
the world and one of the country's national dishes. This is a very
traditional beef goulash recipe made with simple ingredients like meat,
peppers and root vegetables elevated to perfection by the use of
Hungary’s most famous spice: paprika. Goulash can be made with beef or
pork but the traditional way of making it is with beef. Originally this
was the signature dish of the herdsmen on the Hungarian Great Plain
(puszta), the "Hungarian cowboys" who used to live a nomadic lifestyle
and would cook it over the fire in a cauldron. Making the dish also goes hand-in-hand with drinking Bull's Blood, Hungary’s most iconic red wine.
There is something about getting smoky while standing around a huge
kettle of goulash that’s slowly cooking over a wood fire while sharing a
bottle with your best friends that makes you feel fulfilled and happy.
Stories start flowing, and playful teasing and bantering follows. That’s
what goulash is about: friends, laughter, drinks and flavorful food.Hungarian paprika is the signature flavor in most famous Hungarian
dishes. It is very different than let’s say Spanish paprika. Hungarian
paprika is naturally dried under the summer sun, whereas its Spanish
counterpart is smoked over a wood fire. As a result, Hungarian paprika
is known for its rich and intense red peppery flavour and is essential
to give this dish an authentic flavor. Jó étvágyat!This recipe is courtesy of Aurel Pop
From bestofhungary.co.uk
Reviews 5
Total Time 2 hours 45 minutes
From bestofhungary.co.uk
Reviews 5
Total Time 2 hours 45 minutes
- Serve goulash hot with fresh bread. You can sprinkle with chopped parsley.
HUNGARIAN GOULASH - BBC GOOD FOOD
The authentic hungarian goulash
From bbcgoodfood.com
Reviews 4
Total Time 2 hours 20 minutes
Cuisine Hungarian
From bbcgoodfood.com
Reviews 4
Total Time 2 hours 20 minutes
Cuisine Hungarian
- The soup is hearty enough without any pasta just serve with some fresh bread
See details
GOOD EATS BEEF STEW RECIPE | ALTON BROWN | FOOD NETWORK
From foodnetwork.com
Reviews 4.5
Total Time 6 hours 35 minutes
Category main-dish
Reviews 4.5
Total Time 6 hours 35 minutes
Category main-dish
- Meanwhile, cut the meat away from the bone, removing the connective tissue and discarding. Once the potatoes are tender, uncover and set the meat atop the vegetables. Cover and continue to cook for 10 minutes. Serve sprinkled with the parsley.
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HUNGARIAN BEEF GOULASH – AUTHENTIC HUNGARIAN GOULASH …
May 21, 2019 · The recipe follows the traditional, classic rules of cooking a Hungarian goulash, uses the ingredients that are to be found in recipes for the Hungarian beef goulash, but I am …
From whereismyspoon.co
From whereismyspoon.co
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AUTHENTIC HUNGARIAN GOULASH RECIPE | ALLRECIPES
not bad recipe, though a little short in information and sorry, but I have to say, it's far away from authentic :) here in hungary we call this kind of meal "pörkölt" which means "made by stewing" and goulash or "gulyás" is a rich soup or stew with potatoes, different vegetables paprika, and beef…
From allrecipes.com
From allrecipes.com
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REAL HUNGARIAN GOULASH (NO TOMATO PASTE HERE) RECIPE ...
Whether you prefer more traditional ground beef and flank steak quesadillas or fun twists like cheeseburger quesadillas and cheesesteak quesadillas, you can relax knowing that a dependable, kid-friendly dinner is right around the corner. Flip through this gallery to see our collection of top-rated quesadilla recipes starring beef…
From allrecipes.com
From allrecipes.com
GROUND BEEF HUNGARIAN GOULASH - RECIPES - COOKS.COM
Enter your email to signup for the Cooks.com Recipe Newsletter. Home > Recipes > ground beef hungarian goulash. Results 1 - 10 of 26 for ground beef hungarian goulash. 1 2 3 Next. 1. HUNGARIAN GOULASH…
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TRADITIONAL HUNGARIAN GOULASH - RECIPES FROM EUROPE
American goulash is a completely different recipe compared to Hungarian goulash. American goulash is more like a thickened stew that includes ground beef and macaroni noodles. True goulash is a soup made with chunks of beef…
From recipesfromeurope.com
From recipesfromeurope.com
GROUND BEEF GOULASH RECIPE - THESE OLD COOKBOOKS
Nov 12, 2019 · Notes About American Goulash with Ground Beef: This recipe has many names: goulash, American goulash, and American chop suey to name a few. American goulash is a one pot meal that features ground beef…
From theseoldcookbooks.com
From theseoldcookbooks.com
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INSTANT POT GROUND BEEF GOULASH RECIPE (AMERICAN STYLE)
Sep 24, 2021 · In America, goulash is usually made with ground beef, elbow macaroni, and tomatoes (either tomato sauce, tomato soup, and/or tomato paste). I love that this dish is hearty and comforting, but it’s also perfect if you are trying to eat on a budget. This isn’t your typical Hungarian goulash…
From sixsistersstuff.com
From sixsistersstuff.com
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HUNGARIAN GOULASH - SPEND WITH PENNIES
Sep 26, 2018 · Hungarian Goulash is a delicious beef stew (or soup) with a rich paprika seasoned broth. This delicious dish is warm and comforting, perfect for a cold weather day. Serve this over homemade noodles (or add potatoes) or with a side of bread or Biscuits to sop up any of the broth left in your bowl. Now that it’s autumn, the only real way to stay warm is this delicious Hungarian Goulash …
From spendwithpennies.com
From spendwithpennies.com
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GROUND BEEF GOULASH RECIPE - THESE OLD COOKBOOKS
Nov 12, 2019 · Notes About American Goulash with Ground Beef: This recipe has many names: goulash, American goulash, and American chop suey to name a few. American goulash is a one pot meal that features ground beef…
From theseoldcookbooks.com
From theseoldcookbooks.com
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INSTANT POT GROUND BEEF GOULASH RECIPE (AMERICAN STYLE)
Sep 24, 2021 · In America, goulash is usually made with ground beef, elbow macaroni, and tomatoes (either tomato sauce, tomato soup, and/or tomato paste). I love that this dish is hearty and comforting, but it’s also perfect if you are trying to eat on a budget. This isn’t your typical Hungarian goulash…
From sixsistersstuff.com
From sixsistersstuff.com
See details
HUNGARIAN GOULASH - SPEND WITH PENNIES
Sep 26, 2018 · Hungarian Goulash is a delicious beef stew (or soup) with a rich paprika seasoned broth. This delicious dish is warm and comforting, perfect for a cold weather day. Serve this over homemade noodles (or add potatoes) or with a side of bread or Biscuits to sop up any of the broth left in your bowl. Now that it’s autumn, the only real way to stay warm is this delicious Hungarian Goulash …
From spendwithpennies.com
From spendwithpennies.com
See details
AUTHENTIC HUNGARIAN GOULASH RECIPE - CHEF BILLY PARISI
Oct 06, 2021 · Hungarian goulash is very similar to beef stew, but there are some differences. While a typical stew consists of slow braising chunks of meat with root vegetables in a seasoned broth, goulash uses spices such as caraway, cumin, paprika, and peppers which really enhance and alter the flavor from a classic beef …
From billyparisi.com
From billyparisi.com
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OLD FASHIONED GROUND BEEF GOULASH (AMERICAN GOULASH ...
Mar 23, 2022 · American Goulash features ground beef and elbow noodles and it’s more of a pasta dish. Whereas Hungarian Goulash is more of a stew made with chunks of beef and can incorporate potatoes and other vegetables. This is a recipe for American Goulash which is quite a bit different than Hungarian
From mightymrs.com
From mightymrs.com
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GRANDMA'S HOMEMADE HUNGARIAN GOULASH RECIPE
Mar 22, 2021 · In America, goulash is usually made with ground beef, elbow macaroni, and tomatoes (either tomato sauce, tomato soup, and/or tomato paste). I love that this dish is hearty and comforting, but it’s also perfect if you are trying to eat on a budget. This isn’t your typical Hungarian goulash…
From sixsistersstuff.com
From sixsistersstuff.com
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CZECH BEEF GOULASH (HOVĚZí GULáŠ) AUTHENTIC RECIPE - COOK …
Mar 06, 2021 · What Is Czech Goulash. Czech beef goulash is comprised of big chunks of meat in a thick onion-based gravy. It’s served with bread dumplings, garnished with onion and a piece of green parsley.. Together with Svickova or Rajska tomato sauce, the goulash is a staple of Czech cuisine.. There are many goulash recipe varieties all around central Europe: Hungarian…
From cooklikeczechs.com
From cooklikeczechs.com
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AMERICAN GOULASH RECIPE | EATINGWELL
American goulash, also known as old-fashioned goulash, is the perfect economical family meal. The pasta cooks right in the sauce, so this satisfying dish can cook in just one pot.
From eatingwell.com
From eatingwell.com
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BEST GOULASH RECIPE - MADE IN ONE POT! - PIP AND EBBY
Aug 26, 2021 · First of all, American and Hungarian Goulash are two entirely different recipes. Based on this recipe from Taste of Home here are the ingredients you’ll find in the Hungarian version that you will not find in the American version: carrots, green peppers, stew meat (in place of ground beef), beef …
From pipandebby.com
From pipandebby.com
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OLD FASHIONED GROUND BEEF GOULASH (AMERICAN GOULASH ...
Mar 23, 2022 · American Goulash features ground beef and elbow noodles and it’s more of a pasta dish. Whereas Hungarian Goulash is more of a stew made with chunks of beef and can incorporate potatoes and other vegetables. This is a recipe for American Goulash which is quite a bit different than Hungarian
From mightymrs.com
From mightymrs.com
See details
GRANDMA'S HOMEMADE HUNGARIAN GOULASH RECIPE
Mar 22, 2021 · In America, goulash is usually made with ground beef, elbow macaroni, and tomatoes (either tomato sauce, tomato soup, and/or tomato paste). I love that this dish is hearty and comforting, but it’s also perfect if you are trying to eat on a budget. This isn’t your typical Hungarian goulash…
From sixsistersstuff.com
From sixsistersstuff.com
See details
CZECH BEEF GOULASH (HOVĚZí GULáŠ) AUTHENTIC RECIPE - COOK …
Mar 06, 2021 · What Is Czech Goulash. Czech beef goulash is comprised of big chunks of meat in a thick onion-based gravy. It’s served with bread dumplings, garnished with onion and a piece of green parsley.. Together with Svickova or Rajska tomato sauce, the goulash is a staple of Czech cuisine.. There are many goulash recipe varieties all around central Europe: Hungarian…
From cooklikeczechs.com
From cooklikeczechs.com
See details
AMERICAN GOULASH RECIPE | EATINGWELL
American goulash, also known as old-fashioned goulash, is the perfect economical family meal. The pasta cooks right in the sauce, so this satisfying dish can cook in just one pot.
From eatingwell.com
From eatingwell.com
See details
BEST GOULASH RECIPE - MADE IN ONE POT! - PIP AND EBBY
Aug 26, 2021 · First of all, American and Hungarian Goulash are two entirely different recipes. Based on this recipe from Taste of Home here are the ingredients you’ll find in the Hungarian version that you will not find in the American version: carrots, green peppers, stew meat (in place of ground beef), beef …
From pipandebby.com
From pipandebby.com
See details
HOVĚZí GULአ(CZECH BEEF GOULASH) - MISSION FOOD ADVEN…
Sep 14, 2020 · Goulash is prevalent in many variations throughout Central Europe. The most famous version of goulash comes from Hungary. It's a thin soup with meat, peppers, potatoes, and lots and lots of paprika. Many recipes for Hungarian goulash …
From mission-food.com
From mission-food.com
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