BUFFALO PRESSURE COOKER RECIPES

Name: Pressure-Cooker Buffalo Chicken Dip
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6 cups.
Ingredients: 1 pound boneless skinless chicken breasts; 1 cup Buffalo wing sauce; 2 tablespoons unsalted butter; 2 packages (8 ounces each) cream cheese, softened, cubed; 1/2 cup ranch salad dressing; 1/2 cup sour cream; 2 cups shredded cheddar cheese, divided; 5 tablespoons crumbled blue cheese; 1 green onion, sliced; Tortilla chips

PRESSURE-COOKER BUFFALO CHICKEN DIP RECIPE: HOW TO MAKE IT

Pressure-Cooker Buffalo Chicken Dip Recipe: How to Make It image

If you like quick and easy recipes that are spicy, you'll love this Instant-Pot Buffalo chicken dip. It's super cheesy and easy. and it has that real Buffalo wing taste! —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories Appetizers

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 6 cups.

Number Of Ingredients 10

Ingredients

1 pound boneless skinless chicken breasts
1 cup Buffalo wing sauce
2 tablespoons unsalted butter
2 packages (8 ounces each) cream cheese, softened, cubed
1/2 cup ranch salad dressing
1/2 cup sour cream
2 cups shredded cheddar cheese, divided
5 tablespoons crumbled blue cheese
1 green onion, sliced
Tortilla chips

Steps:

Place the first 3 ingredients in a 6-qt. electric pressure cooker. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 8 minutes. Quick-release pressure. A thermometer inserted in chicken should read at least 165°., Remove chicken; shred with 2 forks. Return to pressure cooker. Stir in cream cheese, salad dressing, sour cream and 1 cup cheddar cheese. Sprinkle top with remaining cheddar cheese, blue cheese and green onions. Serve with tortilla chips.

Nutrition Facts : Calories 173 calories, FatContent 15g fat (8g saturated fat), CholesterolContent 44mg cholesterol, SodiumContent 502mg sodium, CarbohydrateContent 2g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 8g protein.

PRESSURE-COOKER BUFFALO WING POTATOES RECIPE: HOW TO MAKE IT

Pressure-Cooker Buffalo Wing Potatoes Recipe: How to Make It image

I was getting tired of mashed potatoes and baked spuds, so I decided to create something new. This potluck-ready recipe is an easy and delicious twist on the usual potato dish. —Summer Feaker, Ankeny, Iowa

Provided by Taste of Home

Categories Side Dishes

Total Time 20 minutes

Prep Time 15 minutes

Cook Time 5 minutes

Yield 6 servings.

Number Of Ingredients 6

Ingredients

2 pounds Yukon Gold potatoes, cut into 1-inch cubes
1 small sweet yellow pepper, chopped
1/2 small red onion, chopped
1/4 cup Buffalo wing sauce
1/2 cup shredded cheddar cheese
Optional toppings: Crumbled cooked bacon, sliced green onions and sour cream

Steps:

Place steamer basket and 1 cup water in a 6-qt. electric pressure cooker. Set potatoes, yellow pepper and onion in basket. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 3 minutes. Quick-release pressure. , Remove vegetables to a serving bowl; discard cooking liquid. Add Buffalo wing sauce to vegetables; gently stir to coat. Sprinkle with cheese. Cover and let stand until cheese is melted, 1-2 minutes. If desired, top with bacon, green onions and sour cream.

Nutrition Facts : Calories 182 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 9mg cholesterol, SodiumContent 382mg sodium, CarbohydrateContent 32g carbohydrate (3g sugars, FiberContent 3g fiber), ProteinContent 6g protein. Diabetic Exchanges 2 starch

More about "buffalo pressure cooker recipes"

PRESSURE COOKER BUFFALO CHICKEN DIP | HIDDEN VALLEY® RANCH

Pressure Cooker Buffalo Chicken Dip
From hiddenvalley.com
Total Time 20 minutes
Cuisine American
Calories 520 per serving

Shred the chicken with forks and stir in the cheddar cheese. Serve hot with vegetables, tortilla chips or potato chips.

See details

INSTANT POT® BUFFALO WINGS RECIPE | ALLRECIPES

Buffalo wings made simple in an Instant Pot® and without the fry. The Instant Pot® cooks these to perfection. They hold together for easy handling but as soon as you sink your teeth into them, they are fall-off-the-bone tender. Serve with carrot sticks, celery, and ranch if desired.
From allrecipes.com
Reviews 4.6
Total Time 40 minutes
Category Appetizers and Snacks, Meat and Poultry, Chicken
Calories 94.6 calories per serving

Set an oven rack about 6 inches from the heat source and preheat the oven's broiler to high. Broil wings for 5 minutes. Flip wings and cook until crispy, about 5 minutes more. Toss with any remaining sauce if desired.

See details

PRESSURE-COOKER BUFFALO WING POTATOES RECIPE: HOW TO MAKE IT

I was getting tired of mashed potatoes and baked spuds, so I decided to create something new. This potluck-ready recipe is an easy and delicious twist on the usual potato dish. —Summer Feaker, Ankeny, Iowa
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Side Dishes
Calories 182 calories per serving

Place steamer basket and 1 cup water in a 6-qt. electric pressure cooker. Set potatoes, yellow pepper and onion in basket. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 3 minutes. Quick-release pressure. , Remove vegetables to a serving bowl; discard cooking liquid. Add Buffalo wing sauce to vegetables; gently stir to coat. Sprinkle with cheese. Cover and let stand until cheese is melted, 1-2 minutes. If desired, top with bacon, green onions and sour cream.

See details

PRESSURE COOKER BUFFALO CHICKEN WINGS RECIPE - MAGIC SKILLET

Pressure cooker Buffalo chicken wings recipe. Chicken wings with delicious homemade spicy sauce cooked in a pressure cooker. Very easy and delicious! You can also cook Buffalo chicken wings in a slow cooker if desired. You may also like Chicken Drumsticks in Creamy Tomato Gravy: Pressure Cooker Chicken Drumsticks in Creamy Tomato Gravy Recipe Makes…
From magicskillet.com
Reviews 4.5
Total Time 40 minutes
Cuisine American

Remove baked chicken wings from the broil and transfer to a serving bowl. Pour over remaining sauce and toss well. Serve hot.

See details

INSTANT POT BUFFALO CHICKEN RECIPE - MAGIC SKILLET

Instant pot Buffalo chicken recipe. An easy, delicious, and hearty one-pot meal that takes less than 15 minutes from start to finish. What are the advantages of an instant pot? With the Instant Pot, cooking becomes much easier and faster. It eliminates the need for preheating but takes a little longer to cook. Cooking has…
From magicskillet.com
Total Time 22 minutes
Cuisine American
Calories 137.5 per serving

Using tongs, remove cooked chicken from the cooker and transfer to a cutting board. Shred the mat and return it to the sauce. Stir well to coat. Serve hot.

See details

PRESSURE COOKER BUFFALO CHICKEN WINGS - DADCOOKSDINNER

Feb 14, 2017 · Pressure Cooker Buffalo Chicken Wings. This recipe is a hold-over from the Super Bowl - I wanted to make some wings, but was too busy in the kitchen (and the weather was just dicey enough) that I didn’t go with my usual Grilled Wings.Occasionally I oven roast wings, and they are good, but I thought they could be better.
From dadcooksdinner.com

See details

PRESSURE COOKER BUFFALO CHICKEN WINGS - DADCOOKSDINNER

See details

PRESSURE COOKER — BUFFALO COOKWARE AUSTRALIA

May 22, 2017 · About Buffalo Recipes Recipes. Smart Cooker Recipes Mini Smart Cooker Recipes Air Fryer Recipes Pressure Cooker Recipes Wok & Pot Recipes Pressure Cooker RSS. May 22, 2017 Buffalo Cookware Stew Chicken Feet with Mushroom Ingredients: A Fried chicken feet 16 Shitake mushroom 6 Dried chilli 4 Star Anise 1 Cinnamon stick 1 Garlic (Diced) 6 ...
From buffalocookware.com.au

See details

INSTANT POT BUFFALO CHICKEN (PALEO/WHOLE30) - EAT THE GAINS

Sep 12, 2019 · Enter instant pot buffalo chicken. A super simple recipe ever that yields copious amounts of straight-up buffalo chicken you can use for whatever you like. The chicken is juicy and tender from cooking it in the pressure cooker, has a good kick to it without being too spicy, and has the perfect amount of chicken to sauce ratio.
From eatthegains.com

See details

INSTANT POT PARMESAN GARLIC CHICKEN PASTA- BUFFALO WILD ...

Dec 17, 2021 · Pressure cook for that many minutes. For example, if the box recommends 10 minutes of cook time, divide 10 by 2=5. Subtract 2. 5-2=3. Pressure cook for 3 minutes. 7.Once the timer beeps and the Instant Pot is finished pressure cooking, move the valve to the vent position and release the pressure.
From thetastytravelers.com

See details

PRO CHEF PLUS RECIPES | BUFFALO COOKWARE MALAYSIA

Jan 24, 2019 · Buffalo Cookware leading in Premium Stainless Steel Cookware since 1957, leading a wide range from stainless steels wok, pots, pans and electrical appliances
From buffalo.world

See details

HOW TO COOK CHICKEN WINGS IN THE ELECTRIC PRESSURE COOKER ...

Nov 29, 2020 · Step 3 – Pressure Cook. Add 3/4 cup of water to the bottom of your electric pressure cooker. Place a trivet that is fitted for your appliance inside the insert. Arrange the seasoned meat pieces on top of the trivet. Seal the lid. Set to Manual and cook on high pressure for 10 minutes for fresh wings, or 15 minutes for frozen.
From foodal.com

See details

BUFFALO COMMERCIAL PRESSURE COOKERS — BUFFALO COOKWARE ...

BUFFALO Commercial Pressure Cooker 30L. Buffalo Cookware Australia. Original price. $1,299.00. Current price. $1,039.20. | /. Enjoy Buffalo's biggest Commercial Pressure Cooker (30L). Top safety certificates SG Mark in Japan, CNS in Europe, exceeds highest safety stand...
From buffalocookware.com.au

See details

INSTANT POT BUFFALO WINGS - THE COOKIE ROOKIE®

Oct 17, 2021 · Instant Pot Buffalo Chicken Wings Recipe. Buffalo chicken wings are always a crowd favorite and are the perfect addition to any game day feast. Cooked in the pressure cooker, they take a fraction of the time to make and are so effortless!. Perfectly juicy and tossed is a spicy and tangy sauce, be sure to make extra as they’ll disappear quickly!
From thecookierookie.com

See details

BUFFALO CHICKEN WINGS RECIPE | NINJA® | NINJA® FOODI™ 6.5 ...

APPROX. PRESSURE BUILD: 6 MINUTES PRESSURE RELEASE: QUICK. Pour water into pot. Place wings into the Cook & Crisp ™ Basket and place basket in pot. Assemble the pressure lid, making sure the PRESSURE RELEASE valve is in the SEAL position. Select PRESSURE and set HIGH. Set time to 5 minutes. Select START/STOP to begin.
From ninjakitchen.com

See details

PRESSURE COOKER RECIPES RIBS - 9 IMAGES - VERMOUTH BRAISED ...

Dec 27, 2021 · Here are a number of highest rated Pressure Cooker Recipes Ribs pictures on internet. We identified it from reliable source. Its submitted by management in the best field. We acknowledge this kind of Pressure Cooker Recipes Ribs graphic could possibly be the most trending topic subsequently we part it in google help or facebook.
From network.artcenter.edu

See details

INSTANT POT BUFFALO CHICKEN PASTA RECIPE - FAB EVERYDAY

Feb 22, 2021 · Finally, pour the Buffalo sauce over the top of everything. And you guessed it… don’t stir! Ingredient Tip: For even more of a kick, you can increase the Buffalo sauce to 1/2 cup. Close and lock the pressure cooker lid, make sure the pressure/steam release switch is set to sealing, and set the cooking time to 5 minutes at high/normal pressure.
From fabeveryday.com

See details