HOW TO CUT THE CORE OUT OF AN APPLE RECIPES

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INSIDE-OUT CARAMEL APPLES RECIPE - TABLESPOON.COM



Inside-Out Caramel Apples Recipe - Tablespoon.com image

A fun twist (literally) on traditional caramel apples! So delicious, and so much easier to bite into!

Provided by Gimme Some Oven

Total Time 10 minutes

Prep Time 10 minutes

Yield 4

Number Of Ingredients 5

1 (14 ounce) bag caramels
1 1/2 tablespoon water
2 apples
2 tablespoon lemon juice
2 Nature Valley™ crunchy granola bars, crumbled

Steps:

  • Heat caramels and water in a small saucepan over medium-low heat until melted, stirring often.
  • Meanwhile, cut both apples in half and remove the stem. Then use a spoon or melon baller to remove the seeds and core of the apples, leaving about 1/4 inch or so of apple flesh, to create the apple cup.
  • Using a pastry brush, immediately brush the inside of the apple cup with lemon juice. Repeat with remaining apple slices.
  • After the apples have rested for at least 2 minutes, use a paper towel to pat the insides of the apple cups dry.
  • Pour the melted caramel inside each apple cup, and then sprinkle them with the granola crumbs. Serve immediately if you like the melted caramel, or refrigerate them to let the caramel harden again.
  • Note: If you let the caramel completely harden, you can slice the caramel apples into wedges with the caramel in the center!

Nutrition Facts : ServingSize 1 Serving

APPLE CORE AND PEEL JELLY RECIPE | ALLRECIPES



Apple Core and Peel Jelly Recipe | Allrecipes image

Don't throw away the cores and peelings from your apples after you bake that pie! Use them to make a very delicious apple jelly.

Provided by Graden

Categories     Side Dish    Sauces and Condiments    Canning and Preserving Recipes    Jams and Jellies Recipes

Total Time 13 hours 10 minutes

Prep Time 20 minutes

Cook Time 50 minutes

Yield 8 cups

Number Of Ingredients 6

7 cups water
20 apple cores and peels, or more to taste
1 cup apple juice concentrate, thawed, or as needed
1 (1.75 ounce) package powdered fruit pectin
9 cups white sugar
1 drop red food coloring, or more as needed

Steps:

  • Place water, cores, and peels in a large pot. Bring to a simmer and cook for 25 minutes. Strain liquid through a cheesecloth set over another large pot. Pour in enough apple juice to equal 7 cups of liquid. Add pectin and bring to a rapid boil. Add sugar and continue boiling for 1 minute. Remove jelly mixture from heat and add food coloring.
  • Pour jelly mixture into sterile jars leaving 1/8 inch room at the top. Wipe jar rims and adjust lids and rings. Place a rack in the bottom of a large stockpot and fill halfway with water. Bring to a boil and lower jars 2 inches apart into the boiling water using a holder. Pour in more boiling water to cover jars by at least 1 inch. Bring to a rolling boil, cover, and process for 5 minutes.
  • Remove the jars from the stockpot and let rest, several inches apart, for 12 to 24 hours. Press the center of each lid with a finger to ensure the lid does not move up or down. Remove the rings for storage and store in a cool, dark area.

Nutrition Facts : Calories 121.9 calories, CarbohydrateContent 31.4 g, FiberContent 0.3 g, ProteinContent 0.1 g, SodiumContent 2 mg, SugarContent 31 g

HOW TO CORE AND SLICE AN APPLE | RECIPE WITH VIDEO ...
Jan 12, 2018 · Step 2/2. Use a chef's knife to halve the apple. One way to remove the core is to carve out the core carefully with a paring knife and then remove the blossom end. Cut the halves in thin slices. You can also quarter the apple and remove the core with a diagonal cut. If you want to obtain small cubes, cut the apple …
From kitchenstories.com
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HOW TO CUT AND CORE AN APPLE | CRAFTYBAKING | FORMERLY ...
Before baking with apples, many recipes call for peeling, coring and slicing them according to a slice size. The recipe can specify the number of apples to use and/or the amount of slices by volume (measured in a liquid measuring cup) or by weight (with a kitchen scale). A cup of chopped/sliced apples (again, this will vary slightly with apple variety/freshness and size of dice/slice) weighs ...
From craftybaking.com
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HOW TO CORE AN APPLE: VIDEO AND STEP-BY-STEP INSTRUCTIONS ...
Mar 07, 2013 · After the apple is fully peeled, stand the fruit upright on the cutting board and slice off one side, as close to the core as possible. Set the apple flat-side down on the board and cut off another side, as close to the core as possible. Repeat with the remaining two sides. Discard the core and slice or dice the apple as needed.
From realsimple.com
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HOW TO SLICE AND CORE APPLES THE PASTRY CHEF WAY | TIKKIDO.COM
Sep 24, 2019 · Again, cut just to the side of the apple core. Continue slicing to the side of the apple core, making four cuts to remove all of the delicious apple fruit from around the center core. There's the tiniest bit more waste when cutting an apple …
From tikkido.com
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4 WAYS TO CORE APPLES - WIKIHOW
From wikihow.com
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HOW TO CUT AN APPLE | THE BEST WAY - EVOLVING TABLE
Aug 21, 2020 · How to Cut an Apple Step 1: Making the first cut. Place apple on a cutting board with the stem facing up. Using a sharp knife, make a cut about ½-inch to the right or left of the stem and cut all of the way down, paying close attention to avoid the core. (step 1 above) Step 2: Cutting the whole apple.
From evolvingtable.com
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HOW TO CUT AN APPLE WITHOUT CORING | COOK'S ILLUSTRATED
Turn apple 180 degrees and repeat. Slice off remaining sides. Lay chunks core side down on cutting board and cut lengthwise into wedges. MATCHSTICKS: Slice off 1 side of apple in 1/4-inch-thick planks, stopping just before core. Gather slices into stack. Turn apple 180 …
From cooksillustrated.com
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HOW TO CUT AN APPLE... — BLESS THIS MESS
Oct 10, 2013 · How to cut an apple… the RIGHT way. (Because if it is how Gordon does it, it is the right way!) Step 1: Slice a little portion off the bottom of the apple so that the apple sits flat (the apples don’t have to be peeled obviously… this one just is because I was using it in an apple cake recipe).
From blessthismessplease.com
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HOW TO CUT AN APPLE JUST AS WELL AS MOM | SOUTHERN LIVING
Cut around the core. Using a sharp knife in your dominant hand, make your first cut all the way through the apple as close to the core as possible without cutting through the core. Make additional cuts in a similar fashion on all sides, turning the apple as you go, until only the core …
From southernliving.com
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HOW TO CORE AN APPLE QUICKLY - HOW-TO - FINECOOKING
Note: If your recipe calls for peeling, do it before you slice. 1. Hold the fruit upright, try to judge where the core is, and slice off two opposite sides as close to the core as possible. 2. Rotate the fruit and slice off the two remaining sides to get a rectangular core piece and four flat-sided pieces of fruit (two wide and two narrow). 3.
From finecooking.com
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HOW TO CORE AND PEEL APPLES | COOK'S ILLUSTRATED
Aug 17, 2018 · Without an Apple Corer. If you don't have an apple corer, we don't recommend wasting time digging out the core with a paring knife. Here's a better way: 1. Peel apple around top and bottom, then peel remainder of apple in wide vertical strips. 2. Cut into quarters, then cut away core from each wedge.
From cooksillustrated.com
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HOW TO SLICE AN APPLE (4 DIFFERENT METHODS) - GOOD CHEAP EATS
Jul 22, 2010 · The Old School Method: Cut through the Core. This is probably the way your gramma did it. Cut the apple in half through the core. Cut each half in half. Cut out the core from each quarter. Then slice each quarter into thin slices. (not pictured) This method works best when you’ve got a good sharp knife, and time to make exact cuts.
From goodcheapeats.com
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HOW TO PEEL AND CORE APPLES: 11 STEPS (WITH PICTURES ...
From wikihow.com
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3 WAYS TO SLICE AN APPLE - WIKIHOW LIFE
Dec 15, 2021 · Method 2Method 2 of 3:Slicing Into Quarters. 1. Carve the apple into four equal chunks. First, arrange the apple upright on a cutting board. Then, use a sharp knife to cut the fruit in half directly through the core. Finally, slice each of these halves in half along the stem axis. You should have four roughly-equal quarters.
From wikihow.life
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HOW TO CORE AN APPLE WITHOUT AN APPLE CORER | LEAFTV
If the slice includes any piece of the core, move your knife out a little further for the next slice. Rotate the apple, and cut straight down again to slice off another side of the apple. Continue to cut off slices all the way around the apple. Trim off any remaining apple pieces and use them in a recipe.
From leaf.tv
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HOW TO SLICE AN APPLE INTO THIN SLICES - BEST IDEAS 2021
Jan 04, 2022 · One way to remove the core is to carve out the core carefully with a paring knife and then remove the blossom end. Dip 9 apple slices on a stick in one color until completely coated and place on wax paper to harden. Apple Ombré Pie Recipe Recipe Nyt cooking, Recipes Make sure this fitsby […]
From oo.sharpsbarberandshop.com
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HOME MADE APPLE CORE WINE : 9 STEPS (WITH PICTURES ...
Step 1: Assemble Your Fruit. 3.5 kg apple cores and skins (you can use full apples, just cut them up into large pieces) This makes a gallon of wine (5 x 750ml bottles). Put your apple cores into a glass vessel (we've used a 6 L hurricane jar) and pour in the boiling water. Cover with cling film and leave for 5 days.
From instructables.com
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HOW TO CUT PINEAPPLE WITHOUT WASTE - MORGANE RECIPES
From m.youtube.com
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APPLE PREPARATION - HOW TO COOKING TIPS - RECIPETIPS.COM
Removing the core: Apples can be cored using several methods. As shown above, an apple corer can be inserted down through the middle and pulled back out to remove the core. When making baked apples stuffed with other ingredients, the blossom end of the apple should be left intact with approximately 1/2 inch remaining. If the apples need to be peeled, they can be peeled before or after the core ...
From recipetips.com
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HOW TO CUT AND SERVE PERFECT CARAMEL APPLE SLICES
Oct 20, 2010 · Center the apple slicer on top of the apple, putting the stick through the center hole in the slicer. Push down with even pressure. As you push, the apple slicer cuts out the core and cuts the apple into neat, even slices--all in one stroke! UPDATE: Read my post, Caramel Apples--More Tips, for additional advice about cutting your apples. Step 3.
From theyummylife.com
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HOW TO SLICE AN APPLE INTO THIN SLICES - THINKERVINE
Oct 09, 2021 · Place one on a cutting board and slice it in half lengthwise. Turn the apple and cut again down next to the core. The attached safety cover, when used as a base, will push apple slices & the core clear of the blades. You can also quarter the apple and remove the core with a diagonal cut. Quickly & easily slice & core apples into 16 even slices!
From kristine-holmgren.com
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