HOMEMADE SANDWICH FILLINGS RECIPES
SANDWICH FILLING RECIPE | ALLRECIPES
This is a delicious filling that is put onto hamburger (or hot dog) rolls and baked in the oven. Fantastic for a cold weekend day when the kids need a good lunch. This recipe came from my mother. It has been one of my favorite recipes for over 30 years.
Provided by Jim Cyberwolf Gaylord
Categories Main Dishes Sandwich Recipes Beef
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 8 sandwiches
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Cook and stir ground beef in a large skillet until well browned, about 10 minutes; drain fat. Place cooked beef in a large bowl. Stir in tomato sauce, onion, black olives, pimentos, mushrooms, Cheddar cheese, chili powder, salt, and black pepper.
- Spoon sandwich filling on hamburger bun bottoms, spreading to the edges. Filling should be approximately 1/2" thick in the center of the sandwich.
- Bake in the preheated oven until the edges start to bubble, 5-10 minutes. Turn oven to Broil and continue to cook until heated through, about 3 minutes.
Nutrition Facts : Calories 261.4 calories, CarbohydrateContent 16.2 g, CholesterolContent 49.5 mg, FatContent 15.1 g, FiberContent 2.4 g, ProteinContent 15.6 g, SaturatedFatContent 7.8 g, SodiumContent 663.4 mg, SugarContent 2.4 g
EASY SANDWICH RECIPES - OLIVEMAGAZINE
Perk up your picnic or lunchtime with our recipes, from steak baguettes and fish finger sarnies, to BLTs with avocado and on-trend katsu sandos
Provided by OLIVEMAGAZINE.COM
Categories lunch
Number Of Ingredients 1
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