HAM CASSEROLE IDEAS RECIPES
HAM & CAULIFLOWER CASSEROLE RECIPE - FOOD.COM
You can get this ready in the morning and then finish it 30 minutes before dinner. I like to put in some frozen peas too for color Just put them in frozen before adding the sauce. Nice way to use up some of the left over ham
Total Time 1 hours
Prep Time 15 minutes
Cook Time 45 minutes
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Mix cooked cauliflower ham and mushrooms.
- Season with salt and pepper.
- Melt butter in a sauce pan and stir in the flour.
- Stir in the milk and cook until it has thickened.
- Stir in the sour cream and cheese; stir until the cheese has melted and the sauce is smooth Put ham and cauliflower in to an ungreased 3 quart casserole dish.
- Pour sauce over top.
- You make now let this sit in the fridge until 40 minutes before dinner or continue to the finish- Preheat oven to 350°F.
- Sprinkle with crumbs.
- Put in the oven for 30-40 minutes or until heated through.
Nutrition Facts : Calories 334.1, FatContent 23.7, SaturatedFatContent 12.8, CholesterolContent 86.4, SodiumContent 230.3, CarbohydrateContent 9.8, FiberContent 2, SugarContent 2.1, ProteinContent 21
EASY EGG & HAM CASSEROLE RECIPE - FOOD.COM
Make and share this Easy Egg & Ham Casserole recipe from Food.com.
Total Time 35 minutes
Prep Time 0S
Cook Time 35 minutes
Yield 1 9x13 pan, 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Mix everything together and put in a 9x13 pan.
- Bake at 350 degrees for 35 to 45 minutes or until knife inserted in center comes out clean.
- Let set for 5 minutes before cutting.
Nutrition Facts : Calories 209.6, FatContent 13.3, SaturatedFatContent 6.5, CholesterolContent 169.7, SodiumContent 722.7, CarbohydrateContent 8.9, FiberContent 0.5, SugarContent 1.7, ProteinContent 13.3
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