More about "grilling chicken breast on charcoal recipes"
CORNELL CHICKEN RECIPE | ALLRECIPES
This famous grilled chicken recipe was created by Dr. Robert C. Baker at New York's Cornell University. They say Dr. Baker was simply trying to invent an easy and delicious way to grill smaller, younger chickens, so that the local chicken farms could sell more birds. The doc's tasty recipe ended up being such a success that sales in the area soared, and the recipe became a statewide favorite.
Provided by Chef John
Categories Whole Chicken
Total Time 4 hours 52 minutes
Prep Time 5 minutes
Cook Time 47 minutes
Yield 6 servings
Number Of Ingredients 7
Steps:
- Place the cider vinegar, oil, egg, salt, poultry seasoning, and black pepper in a blender. Cover, and puree until smooth.
- Pour blended mixture into a resealable plastic bag. Add the chicken halves, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for at least 4 hours (up to overnight).
- Remove chicken halves from bag and transfer to a plate or baking sheet lined with paper towels. Pat chicken dry with more paper towels. Reserve marinade mixture.
- Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
- Grill chicken, skin-side down, on the preheated grill for 2 minutes. Turn each piece, brush with marinade mixture, and move to indirect heat.
- Grill, brushing with glaze and turning often, until well-browned and meat is no longer pink in the center, about 45 minutes. An instant-read thermometer inserted into the thickest part of the thigh, near the bone, should read 180 degrees F (82 degrees C).
Nutrition Facts : Calories 633.3 calories, CarbohydrateContent 1.3 g, CholesterolContent 126.9 mg, FatContent 53.5 g, FiberContent 0.1 g, ProteinContent 32.5 g, SaturatedFatContent 9.5 g, SodiumContent 3588.3 mg, SugarContent 0.4 g
HOW TO GRILL CHICKEN BREAST LIKE A PRO I TASTE OF HOME
Aug 02, 2021 · If you’ve never experienced a dry chicken breast, I’m truly jealous. Biting into a grilled chicken sandwich or protein-packed salad and instead of that wonderfulness, tasting a dull, chalky chunk of chicken …
From tasteofhome.com
From tasteofhome.com
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HOW LONG TO GRILL CHICKEN BREAST | TEMPERATURE FOR GRILLE…
1. Preheat the grill on high for 10-15 minutes, then use your grill brush to scrape any previous remnants off your grates.. 2. Marinate the fully thawed chicken breasts. A clean and easy way to marinate the chicken is to place it in a large plastic zip top bag, add your marinade and make sure your entire chicken breast …
From weber.com
From weber.com
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HOW TO GRILL CHICKEN BREAST LIKE A PRO I TASTE OF HOME
Aug 02, 2021 · A fully cooked chicken breast will reach a temperature of 165°. Test Kitchen tip : If you plan to brush on a sweet glaze such as barbecue sauce, wait until the last few minutes of cooking. …
From tasteofhome.com
From tasteofhome.com
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HOW LONG TO GRILL CHICKEN BREAST | TEMPERATURE FOR GRILLE…
1. Preheat the grill on high for 10-15 minutes, then use your grill brush to scrape any previous remnants off your grates.. 2. Marinate the fully thawed chicken breasts. A clean and easy way to marinate the chicken is to place it in a large plastic zip top bag, add your marinade and make sure your entire chicken breast …
From weber.com
From weber.com
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GRILL RECIPES | OUTDOOR GAS & CHARCOAL BBQ GRILL RECIPES ...
Get all of best, most delicious Weber grill recipes—including beef, lamb, pork, chicken, turkey, seafood, veggie, starter, and …
From weber.com
From weber.com
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60+ HEALTHY CHICKEN BREAST RECIPES | COOKING LIGHT
Mar 08, 2019 · Boneless chicken breasts continue to balloon in size, from what was a standard 5 to 6 ounces each to nearly 8 ounces. While the meat is lean, that extra weight adds up: A 6-ounce breast has 182 calories and 4 grams of fat; an 8-ounce breast …
From cookinglight.com
From cookinglight.com
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GRILLED CHICKEN BREAST RECIPE - SIMPLY RECIPES
Oct 18, 2021 · When it comes to grilling, chicken breasts can be problematic, especially boneless, skinless chicken breasts. The meat itself is lean, and without the bones to insulate it or skin to protect it, that naked chicken breast …
From simplyrecipes.com
From simplyrecipes.com
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SIMPLE CHICKEN BRINE FOR GRILLING - JOE'S HEALTHY MEALS
Jun 04, 2018 · Chicken brine will bring out flavors and juiciness to the meat. June is upon us and grilling season has started. Time to fire up the charcoal and soak some thighs in this simple chicken brine.You’ll be amazed at how flavorful, tender, and juicy this chicken …
From joeshealthymeals.com
From joeshealthymeals.com
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HOW TO SMOKE A WHOLE CHICKEN IN SMOKER - BEST RECIPE BOX
Cook until the thickest part of the breast meat measures around 160-170°F, usually about 3 1/2 hours but will vary greatly depending on your temperatures and the size of the chicken. After the chicken …
From bestrecipebox.com
From bestrecipebox.com
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25 GRILL PAN RECIPES | MYRECIPES
Jun 19, 2012 · Chicken Fajitas Recipe. Pump up the flavor of classic pan-grilled fajitas by marinating the chicken and vegetables in beer, soy sauce, fresh lime juice, canola oil, Worcestershire sauce, and crushed garlic. For the ultimate one-dish meal, grill chicken …
From myrecipes.com
From myrecipes.com
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GRILLED BBQ CHICKEN {HOW-TO GUIDE} - SIMPLY RECIPES
Jun 20, 2021 · If you're grilling smaller pieces of chicken on a charcoal grill, they may be done much earlier. The goal is to maintain a low enough grill temp so that the chicken cooks "low and slow." The chicken is done when the internal temperature of the chicken …
From simplyrecipes.com
From simplyrecipes.com
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