CORNED PORK RECIPES RECIPES
SWEDISH CORNED PORK ROAST RECIPE - CHRISTMAS.FOOD.COM
Please note that this recipe takes ten days of pickling time, but is well worth the effort! This is from "The Frugal Gourmet Celebrates Christmas". I made the entire "Swedish Winter Feast" for a past Christmas and it was wonderful! I'll post the other recipes next: Swedish Sauerkraut, Swedish Green Split Peas with Bacon, Mashed Rutabaga, Turnip, and Potato & Sweet and Hot Mustard, served with Rye Bread. I expected not to like anything and ended up LOVING everything!
Total Time 242 hours 15 minutes
Prep Time 24
Cook Time 2 hours 15 minutes
Yield 12-16 serving(s)
Number Of Ingredients 7
Steps:
- In a large stainless steel pot or pickling crock, mix the water, pickling salt, and saltpeter together until dissolved. Untie the pork roast and place in the pickling solution. Place a heavy plate on top of the pork so that it will remain submerged.
- Cover and refrigerate for 10 days. Check occasionally to be sure the pork is covered by the liquid.
- After 10 days, remove the pork and retie it into a roast. Rinse well with fresh water. Place the roast in a large cooking pot, cover with cold water, and add the remaining ingredients: bay leaves, peppercorns and whole allspice.
- Bring to a boil, cover, and simmer 2 hours 15 minutes.
- Slice the pork and place on large platter.
- Serve with Sweet and Hot Mustard.
Nutrition Facts : Calories 671.4, FatContent 47.5, SaturatedFatContent 16.4, CholesterolContent 199.6, SodiumContent 14860.4, CarbohydrateContent 0, FiberContent 0, SugarContent 0, ProteinContent 56.7
CORNED PORK - 500,000+ RECIPES, MEAL PLANNER AND GROCERY LIST
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Total Time 1 hours
Prep Time 30 minutes
Yield 16
Number Of Ingredients 9
Steps:
- "Combine the spices and rub into meat. Place the meat and the chopped vegetables in a heavy zip-lock bag, squeeze out as much air as possible and seal the bag. Place the bag in the refrigerator, turn and massage daily for at least two weeks. Before cooking the meat, soak in water for at 24 hours to remove the salt. To cook, place the meat in a large pot and cover with water. Bring to a boil, skim, and ten add carrots, onions, celery and garlic as desired. Cook for 3 to 3 1/2 hours or until tender. Serve with vegetables that have been steamed or cooked in some of the pot liquer. Posted to MC-Recipe Digest V1 #176 Date: Tue, 30 Jul 1996 06:31:00 -0300 From: Calvin Deiterich
Nutrition Facts : Calories 14 calories, FatContent 0.2703725 g, CarbohydrateContent 3.32594875 g, CholesterolContent 0 mg, FiberContent 1.37646249938011 g, ProteinContent 0.522781875 g, SaturatedFatContent 0.074924375 g, ServingSize 1 1 Serving (244g), SodiumContent 4652.9955625 mg, SugarContent 1.94948625061989 g, TransFatContent 0.0393825 g
More about "corned pork recipes recipes"
CORNED PORK RECIPE - COOKEATSHARE
From m.cookeatshare.com
Reviews 1
Calories 362 per serving
Reviews 1
Calories 362 per serving
- Combine the spices and rub into meat. Place the meat and the minced vegetables in a heavy zip-lock bag, squeeze out as much air as possible and seal the bag. Place the bag in the refrigerator, turn and massage daily for at least two weeks. Before cooking the meat, soak in water for at 24 hrs to remove the salt. To cook, place the meat in a large pot and cover with water. Bring to a boil, skim, and ten add in carrots, onions, celery and garlic as desired. Cook for 3 to 3 1/2 hrs or possibly till tender. Serve with vegetables which have been steamed or possibly cooked in some of the pot liquer.
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10 BEST COOK CORNED PORK RECIPES | YUMMLY
Cook Corned Pork Recipes 249,884 Recipes. Last updated Dec 16, 2021. This search takes into account your taste preferences. 249,884 suggested recipes. Chicken Bangers with Onion Gravy KitchenAid. olive oil, cider vinegar, flour, chicken broth, salt, ground thyme and 18 more. Yummly Original.
From yummly.com
From yummly.com
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CORNED PORK RECIPE — BROAD ARROW FARM
Ingredients 3 - 4 pounds of Broad Arrow Farm pork shoulder steaks (approximately two steaks) 2 quarts water ¾ cup kosher salt ¼ cup sugar 2 tablespoons pickling spice 2 cloves of garlic, minced 2 celery stalks, cut on the bias into ~3” long pieces 2 medium carrots, cut on the bias into ~3” long ...
From broadarrowfarm.com
From broadarrowfarm.com
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CORNED PORK RECIPES
Combine all of the ingredients except the ice and the pork in a 2-quart nonreactive saucepan, set over high heat and bring to a boil. Reduce the heat and maintain a simmer for 3 minutes. Remove from the heat, add the ice and stir. Place the pork into a 1-gallon zip top bag and add the cooled pickling liquid.
From tfrecipes.com
From tfrecipes.com
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10 BEST COOK CORNED PORK RECIPES - FOOD NEWS
Most corned pork recipes call for the addition of saltpeter. Saltpeter, or potassium nitrate, causes the meat to have that classic bright pink color that corned meats are known for. Bring pork in salt water to a boil. Boil for 10 minutes. Carefully drain salt water and remove the pork from the pot. Cutting small, 1-inch slits in the pork, stuff ...
From foodnews2022.netlify.app
From foodnews2022.netlify.app
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CORNED PORK RECIPE,HOW TO MAKE CORNED PORK
Jun 03, 2017 · Instructions Rub the meat with the chopped onion, garlic and juniper berries, then push into a tight-fitting container and pour the... Press down with a board and weight it with a rock. The meat has to remain in the brine for three weeks, during which... At the end of the three weeks, remove the ...
From planetfoodgeeks.com
From planetfoodgeeks.com
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10 BEST CORNED PORK SPARERIBS RECIPES | YUMMLY
Corned Pork Spareribs Recipes. 5,920 suggested recipes. Taro with Pork Spareribs Pork. white sugar, oyster sauce, sesame oil, pork spareribs, ginger and 4 more. Roast Pork Spareribs with Honey and Mustard As receitas lá de casa. lemon juice, mustard seeds, orange juice, bay leaves, parsley and 8 more.
From yummly.com
From yummly.com
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HOW TO MAKE CORNED PORK | DELICIOUS JAMAICAN CORNED PORK ...
From jamdownfoodie.com
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10 BEST CORNED PORK SPARERIBS RECIPES | YUMMLY
5,920 suggested recipes. Taro with Pork Spareribs Pork. white sugar, oyster sauce, sesame oil, pork spareribs, ginger and 4 more. Roast Pork Spareribs with Honey and Mustard As receitas lá de casa. lemon juice, mustard seeds, orange juice, bay leaves, parsley and 8 more. Pork Spareribs with Coconut-Peanut Sauce Pork.
From yummly.com
From yummly.com
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10 BEST COOK CORNED PORK RECIPES - FOOD NEWS
Most corned pork recipes call for the addition of saltpeter. Saltpeter, or potassium nitrate, causes the meat to have that classic bright pink color that corned meats are known for. Bring pork in salt water to a boil. Boil for 10 minutes. Carefully drain salt water and remove the pork from the pot. Cutting small, 1-inch slits in the pork, stuff ...
From foodnews2022.netlify.app
From foodnews2022.netlify.app
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SURBRATEN (CORNED PORK) RECIPE
Press down with a board and weight it with a rock. The meat has to remain in the brine for three weeks, during which time it must be turned frequently. At the end of the three weeks, remove the meat from the crock, briefly rinse it off. Roast at 390 degrees F in hot lard, along with the chopped onion, garlic and yellow turnip, until crispy ...
From recipeland.com
From recipeland.com
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RECIPE ACKEE AND CORNED PORK # 1 - GRACE FOODS
Fry for about 15-20 minutes or until the pork becomes crisp and brown in colour. Mix in the garlic, onion, scotch bonnet pepper, escallion, tomatoes and sweet pepper. Fold in the boiled and drained ackees and sprinkle with black pepper, leave to heat through for 3 minutes.
From gracefoods.com
From gracefoods.com
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JAMAICAN CORNED PORK RECIPES
2017-11-02 · Ackee & Corned Pork Recipe Ackee and corned pork is an authentic Jamaican dish. Make a holiday-worthy meal, courtesy of your kitchen, with this easy ackee and corned pork recipe. Ingredients 1 1/2 pound(s) corned pork 1/2 tbsp Black Pepper 6 cups water 2 dozen ackees 1 tsp salt 1/4 cup Vegetable Oil 1 large onion (chopped) 2 small ...
From tfrecipes.com
From tfrecipes.com
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ACKEE & CORNED PORK RECIPE - RECIPES JAMAICA
Nov 02, 2017 · Ackee & Corned Pork Recipe Ackee and corned pork is an authentic Jamaican dish. Make a holiday-worthy meal, courtesy of your kitchen, with this easy ackee and corned pork recipe. Ingredients 1 1/2 pound(s) corned pork 1/2 tbsp Black Pepper 6 cups water 2 dozen ackees 1 tsp salt 1/4 cup Vegetable Oil 1 large onion (chopped) 2 small tomatoes ...
From recipesja.com
From recipesja.com
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HOW TO DO CORNED PORK | OUR EVERYDAY LIFE
Unlike brining, corning pork does not require sugar -- so the results are savory rather than sweet. When you corn meat, basically you infused it with a salty liquid. Most corned pork recipes call for the addition of saltpeter. Saltpeter, or potassium nitrate, causes the meat to have that classic bright pink color that corned meats are known for.
From oureverydaylife.com
From oureverydaylife.com
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RECIPES WITH CORNED PORK SHOULDER... : COOKING
Thanks in advance if you have any corned pork recipes you would care to share! 4 comments. share. save. hide. report. 73% Upvoted. This thread is archived. New comments cannot be posted and votes cannot be cast. Sort by: best. level 1 · 3 yr. ago. Grab black pepper and coriander and toast/grind @ 1:1. Truss the piece if it's not already and ...
From reddit.com
From reddit.com
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CHEF SIAN'S TURN CORNMEAL WITH CORNED PORK RECIPE ...
Mix cornmeal with water in a bowl. Add coconut milk to skillet. Stir in cornmeal. Stir in remaining ingredients. Reduce heat to med- low cover and cook for 15 minutes. Stir every 2 to 3 minutes to prevent lumps. Eat warm or pour hot cornmeal into a glass dish, cover and refrigerate.
From jamaicans.com
From jamaicans.com
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PICKLED PORK RECIPE | ALTON BROWN | FOOD NETWORK
Combine all of the ingredients except the ice and the pork in a 2-quart nonreactive saucepan, set over high heat and bring to a boil. Reduce the heat and maintain a simmer for 3 minutes.
From foodnetwork.com
From foodnetwork.com
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JAMAICAN ACKEE AND CORNED PORK RECIPE - JAMAICAN RECIPES
Though best for breakfast, Jamaican Ackee and Corned Pork can be enjoyed at anytime. For breakfast, try this delicious dish with fried dumplings, fried breadfruit or boiled food. 1 1/2 pound(s) corned pork1/2 teaspoon(s) black pepper – > View on Amazon6 cup(s) water2 dozen(s) ackees– > View on Amazon1 teaspoon(s) salt – > View on
From lifehabi.com
From lifehabi.com
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RECIPES | FREIRICH
Traditional Corned Beef. Remove corned beef from package and place in pot with excess juices. Learn More.
From freirich.com
From freirich.com
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BLUE VIOLA FARM: CORNED PORK RIBS
Apr 09, 2012 · Next time, I'll start with the boiling. These were far saltier than the corned beef, but they were also much, much thinner cuts of meat. For ribs on the grill, I'll probably boil them briefly in 2-3 changes of water. For corned pork ribs with veggies, maybe one change of water, as the veggies will take up a lot of the salt.
From blueviolafarm.blogspot.com
From blueviolafarm.blogspot.com
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