STRAWBERRY VINAIGRETTE SALAD RECIPES

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CITRUS VINAIGRETTE RECIPE: HOW TO MAKE IT



Citrus Vinaigrette Recipe: How to Make It image

Tart, tangy and citrusy flavors abound in this quick citrus vinaigrette recipe to whisk together any night of the week you've got the good greens to go with it. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Lunch    Side Dishes

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 1/2 cup.

Number Of Ingredients 5

1/4 cup orange juice
3 tablespoons red wine vinegar
2 teaspoons honey
1-1/2 teaspoons Dijon mustard
1 tablespoon olive oil

Steps:

  • Place all ingredients in a jar with a tight-fitting lid; shake well. Chill until serving. Just before serving, shake dressing and drizzle over salad.

Nutrition Facts : Calories 53 calories, FatContent 4g fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 47mg sodium, CarbohydrateContent 5g carbohydrate (4g sugars, FiberContent 0 fiber), ProteinContent 0 protein.

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See details


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Jan 30, 2018 · 1. In a mason jar, combine all dressing ingredients (1/2 cup extra virgin olive oil, 3 Tbsp balsamic vinegar, 1 Tbsp dijon mustard, 1 pressed garlic clove, 1/4 tsp salt and 1/8 tsp pepper) and shake well to combine and add to the salad to taste. If not serving salad right away, shake the dressing again just before drizzling over the salad.
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CITRUS VINAIGRETTE RECIPE: HOW TO MAKE IT
Citrus Vinaigrette Tips What's the best orange juice to use? We recommend using freshly squeezed orange juice to optimize the fresh, bright and zingy citrus flavor. One medium orange should yield enough juice to produce the ¼ cup called for in this homemade salad …
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