TOPPING FOR BLUEBERRY MUFFINS AFTER BAKED RECIPES
TO DIE FOR BLUEBERRY MUFFINS | ALLRECIPES
These muffins are extra large and yummy with the sugary-cinnamon crumb topping. I usually double the recipe and fill the muffin cups just to the top edge for a wonderful extra-generously-sized deli style muffin. Add extra blueberries too, if you want!
Provided by Colleen
Categories Bread Quick Bread Recipes Muffin Recipes Blueberry Muffin Recipes
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 8 large muffins
Number Of Ingredients 12
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease muffin cups or line with muffin liners.
- Combine 1 1/2 cups flour, 3/4 cup sugar, salt and baking powder. Place vegetable oil into a 1 cup measuring cup; add the egg and add enough milk to reach the 1-cup mark. Mix this with flour mixture. Fold in blueberries. Fill muffin cups right to the top, and sprinkle with crumb topping mixture.
- To Make Crumb Topping: Mix together 1/2 cup sugar, 1/3 cup flour, 1/4 cup butter, and 1 1/2 teaspoons cinnamon. Mix with fork, and sprinkle over muffins before baking.
- Bake for 20 to 25 minutes in the preheated oven, or until done.
Nutrition Facts : Calories 383.1 calories, CarbohydrateContent 56.9 g, CholesterolContent 39.3 mg, FatContent 16.1 g, FiberContent 1.4 g, ProteinContent 4.3 g, SaturatedFatContent 5.2 g, SodiumContent 321.8 mg, SugarContent 33.6 g
STREUSEL TOPPED BLUEBERRY MUFFINS RECIPE | ALLRECIPES
This is a really moist muffin if you don't overwork the batter. I'm a 'muffin snob' and I find myself making this same recipe over and over again! You'll never want to make a boxed blueberry muffin again.
Provided by Heather Walker
Categories Bread Quick Bread Recipes Muffin Recipes Blueberry Muffin Recipes
Total Time 45 minutes
Prep Time 20 minutes
Cook Time 25 minutes
Yield 1 dozen
Number Of Ingredients 15
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease 12 muffin cups or line with paper muffin liners.
- Combine 2 cups flour, 2 teaspoons baking powder, and 1/2 teaspoon salt in medium bowl. In a small bowl, sprinkle 1 to 2 tablespoons flour over blueberries, and set aside. (This simple trick will keep you from having "purple" batter)
- In a large bowl, beat 1/2 cup butter with 3/4 cup sugar until light and fluffy. Beat in eggs, and stir in vanilla and lemon zest. Fold in dry ingredients alternately with milk. Fold in blueberries. Remember, fold gently, don't stir. Spoon batter into prepared cups.
- Combine 2 tablespoons flour, 5 tablespoons sugar ,and 1/2 teaspoon cinnamon in a small bowl. Cut in 2 tablespoons butter with fork or pastry blender until mixture resembles course crumbs. Sprinkle over batter in muffin cups.
- Bake in the preheated oven for 20 to 25 minutes, or until a toothpick inserted in center of a muffin comes out clean. Cool in pans on wire rack. These muffins freeze really well, and re-heat in the microwave successfully. Hope you enjoy!!
Nutrition Facts : Calories 266.5 calories, CarbohydrateContent 38.9 g, CholesterolContent 57.2 mg, FatContent 10.9 g, FiberContent 1.1 g, ProteinContent 4 g, SaturatedFatContent 6.5 g, SodiumContent 262.8 mg, SugarContent 20.2 g
More about "topping for blueberry muffins after baked recipes"
BLUEBERRY MUFFINS WITH CRUMB TOPPING RECIPE - FOOD.COM
From Food and Wine magazine. They say that since the baking powder, which lightens the muffins, is activated by moisture, get the batter in the oven immediately. For softer edges, use liners; for crisper edges, use a well-greased, unlined pan.
I used 2% milk and they came out great.
These are easy to make and delicious!
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 236.3 per serving
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 236.3 per serving
- Let cool in pan for 10 minutes before serving.
See details
SUGAR-DIPPED BLUEBERRY MUFFINS RECIPE | LAND O’LAKES
Nothing is more special than the extra-special treat of homemade muffins.
From landolakes.com
Reviews 3.5
Total Time 0 minutes
Category Muffin, Blueberry, Fruit, Breakfast and Brunch
Calories 240 calories per serving
From landolakes.com
Reviews 3.5
Total Time 0 minutes
Category Muffin, Blueberry, Fruit, Breakfast and Brunch
Calories 240 calories per serving
- Dip tops of muffins in melted butter, then in sugar.
See details
LEMON BLUES MUFFINS WITH CRUMBLE TOPPING RECIPE - FOOD NETWORK
From foodnetwork.com
Reviews 4.4
Total Time 35 minutes
Category dessert
Reviews 4.4
Total Time 35 minutes
Category dessert
- Sprinkle about 1 tablespoon of the crumble on top of each muffin. Bake until the muffins just spring back when gently poked, 15 to 20 minutes.
See details
BLUEBERRY CARDAMOM MUFFINS - THE ART OF BAKING
These blueberry cardamom muffins are not too sweet, making them the perfect breakfast food. They have a fruity bite from the blueberries, a spicy note from the cardamom and that sweet crumb topping. These blueberry muffins with a crumb topping have a moist and tender center and will make your morning feel so elegant.
From theartofbaking.org
Reviews 5
Total Time 35 minutes
Category Breakfast, Snack
Cuisine American
From theartofbaking.org
Reviews 5
Total Time 35 minutes
Category Breakfast, Snack
Cuisine American
- Crumb Topping
See details
10 BEST BLUEBERRY MUFFINS SUGAR TOPPING RECIPES | YUMMLY
Homemade Blueberry Muffins with a Brown Sugar Topping The Cookie Writer. butter, brown sugar, baking powder, blueberries, vanilla, brown sugar and 12 more.
From yummly.com
From yummly.com
See details
BLUEBERRY MUFFINS WITH CRUMB TOPPING - FIFTEEN SPATULAS
May 15, 2020 · For the Blueberry Muffins: 1.5 cups all-purpose flour (212g) 3/4 cup granulated sugar 2 tsp baking powder 1/4 tsp kosher salt Zest of 2 meyer lemons (or do zest of 1 orange plus zest of 1 lemon) 1/3 cup unsalted butter melted (about 5.33 tbsp) 1 large egg 2/3 cup buttermilk 2 cups blueberries (I use ...
From fifteenspatulas.com
From fifteenspatulas.com
See details
BLUEBERRY MUFFINS WITH STREUSEL TOPPING - KITCHEN ON THE ...
Feb 11, 2021 · The streusel pastry should just be crumbly and a little bit moist. Then crumbly and crunchy when baked and cooled off. Streusels are great as a top layer on muffins, dessert bars, pies, and cakes. Unused streusel will keep well in the fridge as well for up to 2 weeks. Processed with VSCO with a6 preset.
From kitchenontheavenue.com
From kitchenontheavenue.com
See details
BOUCHON BAKERY BLUEBERRY MUFFINS WITH STREUSEL TOPPING ...
May 09, 2020 · Transfer the batter to a covered container and refrigerate overnight. Next, make the almost streusel topping. Combine all-purpose flour, almond flour (almond meal), sugar, and salt in a small bowl. Toss in cubes of cold butter, and then work the mixture with your fingertips, breaking the butter into pieces.
From mission-food.com
From mission-food.com
See details
BLUEBERRY MUFFINS WITH STREUSEL TOPPING - KITCHEN ON THE ...
Feb 11, 2021 · Then crumbly and crunchy when baked and cooled off. Streusels are great as a top layer on muffins, dessert bars, pies, and cakes. Unused streusel will keep well in the fridge as well for up to 2 weeks. Processed with VSCO with a6 preset Type Of Blueberries To Use For These Muffins. You can make these blueberry muffins with fresh or frozen ...
From kitchenontheavenue.com
From kitchenontheavenue.com
See details
FRESH BLUEBERRY MUFFINS RECIPE WITH CRUMBLE TOPPING ...
Oct 11, 2020 · How to Make Blueberry Muffins with Crumble Topping. Preheat the oven to 400°F and line a muffin pan with paper liners and set aside. In a small bowl, whisk together the flour, sugar, cinnamon and nutmeg for the crumb topping (save the extra blueberries for later). Stir in the melted butter and set aside. In a large bowl, sift the flour, baking ...
From scrambledchefs.com
From scrambledchefs.com
See details
BLUEBERRY MUFFINS WITH COARSE SUGAR TOPPING | A BOUNTIFUL ...
Mar 29, 2010 · Instructions. Preheat the oven to 350 degrees F. Place 18 paper liners in muffin pans. In the bowl of an electric mixer fitted with the paddle attachment, cream the butter and sugar until light and fluffy, about 5 minutes. With the mixer on low speed, add the eggs 1 at a time, then add the vanilla, sour cream, and milk.
From abountifulkitchen.com
From abountifulkitchen.com
See details
BOUCHON BAKERY BLUEBERRY MUFFINS WITH STREUSEL TOPPING ...
May 09, 2020 · For the batter: Toss blueberries with 1 tablespoon (10 grams) all-purpose flour in a small bowl, and place in the freezer. Place remaining ½ cup plus 2 tablespoons all-purpose flour (86 grams) in a medium bowl. Sift in the cake flour, baking powder, and baking soda. Add salt and whisk together.
From mission-food.com
From mission-food.com
See details
BEST BLUEBERRY MUFFINS YOU'LL EVER EAT | AMBITIOUS KITCHEN
May 06, 2021 · The best blueberry muffins you'll ever make! These incredible bakery style blueberry muffins with crumb topping are moist & perfectly sweet.
From delics.blog.hatenboer.org
From delics.blog.hatenboer.org
See details
COPYCAT PANERA BLUEBERRY MUFFINS RECIPE - RECIPES.NET
Oct 30, 2020 · Batter: While your oven warms up, grease a 12-cup muffin pan with non-stick cooking spray. In a large mixing bowl, sift together 3 cups of the flour, 1 ½ cups of sugar, baking powder, and salt. In a medium mixing bowl, whisk together the oil, eggs, buttermilk, and vanilla extract until they are well-combined.
From recipes.net
From recipes.net
See details
BLUEBERRY CRUMB MUFFINS - MY SEQUINED LIFE
Sep 06, 2018 · Once the muffins are portioned out into the muffin tin, it’s crumb topping time! My favorite crumb topping recipe has made an appearance in several recipes on my site (see this chocolate chip banana crumb cake for a favorite) and was a welcome extra treat on these blueberry crumb muffins.. Once the cinnamon and brown sugar are combined, melted butter is stirred in, with flour thickening ...
From mysequinedlife.com
From mysequinedlife.com
See details
CRUMBLE TOPPED BLUEBERRY OAT MUFFINS | BAKED PERFECTION
May 29, 2014 · Set aside. In a medium bowl, mix the flour, sugar, baking power, salt, baking soda, and cinnamon. Using a whisk, blend in the oil, vanilla, and egg. Gently stir in the oar mixture and fold in the blueberries. Spoon batter into the prepared muffin cups. Top each muffin with crumble topping.
From bakedperfection.com
From bakedperfection.com
See details
3 WAYS TO TOP MUFFINS - WIKIHOW
Mar 29, 2019 · Toppings are a great way to add a little extra texture and visual interest to a plain muffin! Choose from a variety of options, such as streusel crumbs or sugar crystals, which go on the muffins before baking, or a glaze, which you can drizzle on after the muffins have been baked and cooled off.
From wikihow.com
From wikihow.com
See details
JUMBO BLUEBERRY CRUMB MUFFINS - BAKER BY NATURE
May 25, 2016 · Place mixture in the fridge or freezer until needed. For the Jumbo Blueberry Muffins: Preheat oven to 400 degrees (F). Spray a 6 mold jumbo muffin tin with non-stick spray; set aside. In a large bowl, sift together 3 cups of the flour, baking powder, nutmeg, cinnamon, and salt; set aside.
From bakerbynature.com
From bakerbynature.com
See details
CLASSIC STREUSEL TOPPING FOR PIE, MUFFINS, CAKES, & BREADS ...
This recipe makes enough streusel to top 12 muffins, a 9 x 9 inch (23 x 23 cm) cake, or a 9 inch (23 cm) pie or round cake. SUBSTITUTION NOTES: Gluten Free Streusel: A gluten free baking blend, such as Bob's Red Mill's GF Baking Blend or Cup 4 Cup, can be used in place of the all-purpose flour to make a gluten free streusel topping.
From bakerbettie.com
From bakerbettie.com
See details
BLUEBERRY MUFFINS - BAKED BREE
Instructions. Melt the butter and let cool slightly. Whisk in milk, egg, egg yolks, and vanilla until well blended. In another bowl, whisk together the flour, sugar, baking powder, and salt.
From bakedbree.com
From bakedbree.com
See details
