8 CAN SOUP RECIPES

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8 CAN SOUP RECIPE - FOOD.COM



8 Can Soup Recipe - Food.com image

Wow! What an easy meal. Just dump these cans in a pot, heat it up and serve. My husband couldn't believe I whipped this soup up in 15 minutes! Serve with some warm rolls w/butter. It's an awesome recipe for busy wives!

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 10 serving(s)

Number Of Ingredients 8

1 (15 ounce) can sweet corn
2 (10 1/2 ounce) cans vegetable soup
1 (15 ounce) can crushed tomatoes
1 (15 ounce) can sliced white potatoes
1 (15 ounce) can chili with beans
1 (15 ounce) can chili without beans
1 (15 ounce) can green beans
6 ounces sausage, chopped up (optional)

Steps:

  • Just dump all these cans in a pot.
  • DO NOT DRAIN ANY OF THEM!
  • Add some chopped up sausage if you like.
  • Heat it up on medium for about 15 minutes and serve.

Nutrition Facts : Calories 215.3, FatContent 5.1, SaturatedFatContent 1.6, CholesterolContent 13.6, SodiumContent 999.4, CarbohydrateContent 36.5, FiberContent 6.8, SugarContent 6.9, ProteinContent 9.8

8 CAN TACO SOUP RECIPE - FOOD.COM



8 Can Taco Soup Recipe - Food.com image

Very quick and easy Taco Soup recipe... just dump in the contents of 8 cans and add some taco seasoning and you're good to go!

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 7 serving(s)

Number Of Ingredients 9

1 (15 ounce) can black beans, drained and rinsed
1 (15 ounce) can pinto beans, drained and rinsed
1 (14 1/2 ounce) can diced tomatoes, drained
1 (15 1/4 ounce) can sweet corn, drained
1 (12 1/2 ounce) can chicken breasts, drained
1 (10 3/4 ounce) can cream of chicken soup
1 (10 ounce) can green enchilada sauce
1 (14 ounce) can chicken broth
1 (1 1/4 ounce) packet taco seasoning

Steps:

  • Mix all ingredients together in a large pot.
  • Heat until warm, stirring occasionally.
  • Serve with tortilla chips.

Nutrition Facts : Calories 363.2, FatContent 9, SaturatedFatContent 2.5, CholesterolContent 35.9, SodiumContent 1199, CarbohydrateContent 48.9, FiberContent 12.6, SugarContent 7.6, ProteinContent 24.6

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