REMOULADE RECIPE RECIPES
QUICK CELERIAC REMOULADE RECIPE - BBC GOOD FOOD
The all-time classic way of serving celeriac, this starter is superhealthy and requires no cooking
Provided by Barney Desmazery
Categories Side dish
Total Time 20 minutes
Yield 4
Number Of Ingredients 5
Steps:
- In a large bowl, mix the mayonnaise, mustard and lemon juice together thoroughly with a generous sprinkling of salt and some freshly ground black pepper, so it all becomes one sauce.
- Peel and quarter the celeriac, then, working quickly, coarsely grate it and stir into the sauce until evenly coated. Serve the celeriac remoulade with lots of toast and some dressed watercress. It will keep in the fridge for up to 2 days.
Nutrition Facts : Calories 213 calories, FatContent 21 grams fat, SaturatedFatContent 4 grams saturated fat, CarbohydrateContent 4 grams carbohydrates, FiberContent 3 grams fiber, ProteinContent 2 grams protein, SodiumContent 1.35 milligram of sodium
RéMOULADE SAUCE RECIPE | EPICURIOUS
Remoulade is a great substitute for tartar sauce.
Provided by EPICURIOUS.COM
Yield Makes 1 cup (16 tablespoons)
Number Of Ingredients 10
Steps:
- Combine ingredients in a bowl. Set aside, covered, in the refrigerator.
More about "remoulade recipe recipes"
REMOULADE RECIPE: HOW TO MAKE IT - TASTE OF HOME
This creamy remoulade recipe is the perfect way to add some Louisiana spice to your favorite sandwiches, crab cakes and burgers. —Lauren Knoelke, Des Moines, Iowa
From tasteofhome.com
Total Time 10 minutes
Cuisine North America, Southern
Calories 97 calories per serving
From tasteofhome.com
Total Time 10 minutes
Cuisine North America, Southern
Calories 97 calories per serving
- In a bowl, stir together all ingredients until blended. Refrigerate until ready to use.
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REMOULADE SAUCE RECIPE | EMERIL LAGASSE | FOOD NETWORK
From foodnetwork.com
Reviews 5
Total Time 20 minutes
Cuisine european
Reviews 5
Total Time 20 minutes
Cuisine european
- Combine all ingredients in the bowl of a food processor and process for 30 seconds. Use immediately or store. Will keep for several days in an airtight container in the refrigerator.
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REMOULADE SAUCE RECIPE - FOOD.COM
Can be served with my Shrimp-Eggplant Beignets or Fried fish. You can toss cooked shrimp in to make a shrimp salad. This is a spicy crunchy sauce. Cook time is chill time.
From food.com
Reviews 5.0
Total Time 1 hours 10 minutes
Calories 37.1 per serving
From food.com
Reviews 5.0
Total Time 1 hours 10 minutes
Calories 37.1 per serving
- Cover and chill 1 hour.
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DEEP-FRIED OYSTER PO' BOY SANDWICHES WITH SPICY REMOU…
From foodnetwork.com
Reviews 4.6
Total Time 54 minutes
Category main-dish
Reviews 4.6
Total Time 54 minutes
Category main-dish
- Place all ingredients into a food processor and blend until smooth. Chill until ready to serve.
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MARY BERRY'S CELERIAC REMOULADE RECIPE - BBC FOOD
Celeriac remoulade is one of the simplest salads you will ever come across, perfect as a side dish or with some leaves for a healthy light lunch.
From bbc.co.uk
Reviews 4.9
Cuisine French
From bbc.co.uk
Reviews 4.9
Cuisine French
- Drain the celeriac, toss in the dressing and leave to soften for 30 minutes before serving.
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CELERIAC REMOULADE RECIPE - BBC FOOD
This remoulade recipe is the perfect way to use celeriac. It's great as a starter with charcuterie or smoked fish.
From bbc.co.uk
Reviews 5
Cuisine French
From bbc.co.uk
Reviews 5
Cuisine French
- Place in the fridge for a couple of hours for the flavours to develop before serving.
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SIMPLE REMOULADE SAUCE RECIPE - FOOD.COM
Our Shrimp, Crawfish or Crab boils here in New Orleans are never without this sauce for dipping them in! We also dip our seafood boiled potatoes in this sauce. The variation way is probably our preferred way.
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 179.8 per serving
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 179.8 per serving
- (probably our preferred way).
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CELERIAC RECIPES - BBC GOOD FOOD
Make the most of this versatile, turnip-like root in a range of seasonal recipes, from hearty celeriac soups and cheesy gratins to wintry salads and elegant dinner party mains.
From bbcgoodfood.com
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REMOULADE SAUCE RECIPE - SIMPLY RECIPES
Sep 30, 2021 · Remoulade is a traditional French sauce, originally made with ingredients such as mayonnaise, herbs, capers, pickles, and perhaps some anchovy oil or horseradish. French …
From simplyrecipes.com
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REMOULADE SAUCE A LA NEW ORLEANS RECIPE | ALLRECIPES
Remoulade sauce varies in ingredients and you can adjust for personal tastes (like most New Orleans foods - the recipe is considered a starting place). :-) Thanks for a great recipe. Christina
From allrecipes.com
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BASIC REMOULADE RECIPE | MYRECIPES
Looking for an all-purpose sauce that can be used all over the place? Make some remoulade. Ours has a sweet richness, and its mouthfeel is enhanced thanks to the presence of relish and mustard seeds. It's creamy, tangy, and sweet with a titch of spice that enlivens things. Remoulade …
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Apr 15, 2020 · Folks, Remoulade Sauce just might be the perfect condiment. It is a delectable combination of creamy and tangy, and in my preferred variation, with just the right amount of heat.We’re talking addictive, gotta-have-some more, big, bold flavor. Typically associated with classic Southern recipes like Po’ Boy Sandwiches and crab cakes, I am here to say that Remoulade …
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NEW ORLEANS REMOULADE SAUCE RECIPE - SERIOUS EATS
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Apr 20, 2021 · Remoulade and seafood are definitely a perfect pair, but there are also non-fish and shellfish dishes that are complemented by the flavorful sauce. Try a dollop or little cup with any of these …
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THE BEST SHRIMP PO' BOY RECIPE WITH REMOULADE SAUCE ...
Jul 25, 2019 · A remoulade sauce is a jazzed up mayo that brings a little more heat and spice to the party. Start with mayonnaise, then add hot sauce, a squeeze of lemon juice and some Creole mustard (you can substitute Dijon mustard in a pinch). Season the remoulade …
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CLASSIC SHRIMP PO BOY SANDWICH RECIPE - SIMPLY REC…
Jun 27, 2021 · To assemble the sandwiches, slice the sandwich loaves almost all the way through and smear remoulade on both the top and bottom. Lay down a layer of shredded lettuce …
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Jul 25, 2019 · A remoulade sauce is a jazzed up mayo that brings a little more heat and spice to the party. Start with mayonnaise, then add hot sauce, a squeeze of lemon juice and some Creole mustard (you can substitute Dijon mustard in a pinch). Season the remoulade …
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CLASSIC SHRIMP PO BOY SANDWICH RECIPE - SIMPLY RECIPES
Jun 27, 2021 · To assemble the sandwiches, slice the sandwich loaves almost all the way through and smear remoulade on both the top and bottom. Lay down a layer of shredded lettuce on the bottom of the sandwich, then arrange the shrimp on top.
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HOW TO MAKE DANISH REMOULADE - EASY RECIPE IN 10 MINUTES!
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LEMON AND HERB CHICKEN WITH CELERIAC REMOULADE RECIPE
Serve the butterflied chicken scattered with fresh herbs, with the remoulade on the side and a handful of rocket lightly dressed with extra-virgin olive oil, and the charred lemon for squeezing over. It’s always nice to have a side of French fries too! This recipe is from …
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