ICE CREAM SANDWICH NOT MELTING RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

FLAN DE QUESO (CREAM CHEESE FLAN) RECIPE | ALLRECIPES



Flan de Queso (Cream Cheese Flan) Recipe | Allrecipes image

This is my favorite recipe, learned from my mother. People love it and ask me for the recipe every time they try it, so here it is. I find it tastes better cold.

Provided by damaris

Categories     Desserts    Custards and Puddings    Flan Recipes

Total Time 3 hours 15 minutes

Prep Time 15 minutes

Cook Time 55 minutes

Yield 1 9-inch flan

Number Of Ingredients 7

1 (14 ounce) can sweetened condensed milk
1 (12 fluid ounce) can evaporated milk
6 eggs
1 (8 ounce) package cream cheese, softened
? cup 2% milk
1 teaspoon vanilla extract
1 cup white sugar

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Fill a large oven-safe pot with water to 1 inch; bring to a boil.
  • Place sweetened condensed milk, evaporated milk, eggs, cream cheese, milk, and vanilla extract in a blender; blend until smooth.
  • Place sugar in an even layer in a saucepan over medium heat. Cook until edges start to brown, about 1 minute; drag sugar into the center with a spatula once the edges start to brown. Continue cooking, stirring from time to time, until caramel is an even golden brown, 4 to 5 minutes.
  • Pour caramel into a 9-inch flan mold or baking pan; swirl so that caramel reaches 1 inch up the sides. Pour condensed milk mixture on top. Place mold in the pot of boiling water.
  • Bake flan in the preheated oven until a damp table knife inserted into the center comes out clean, 45 minutes to 1 hour. Remove from oven and let stand for 5 minutes.
  • Chill flan in the refrigerator until firm, 2 to 3 hours. Invert onto a serving plate so that caramel is on top.

Nutrition Facts : Calories 475.3 calories, CarbohydrateContent 58 g, CholesterolContent 201.5 mg, FatContent 21.5 g, ProteinContent 14.3 g, SaturatedFatContent 12.3 g, SodiumContent 251.9 mg, SugarContent 57.3 g

FLAN DE QUESO (CREAM CHEESE FLAN) RECIPE | ALLRECIPES



Flan de Queso (Cream Cheese Flan) Recipe | Allrecipes image

This is my favorite recipe, learned from my mother. People love it and ask me for the recipe every time they try it, so here it is. I find it tastes better cold.

Provided by damaris

Categories     Desserts    Custards and Puddings    Flan Recipes

Total Time 3 hours 15 minutes

Prep Time 15 minutes

Cook Time 55 minutes

Yield 1 9-inch flan

Number Of Ingredients 7

1 (14 ounce) can sweetened condensed milk
1 (12 fluid ounce) can evaporated milk
6 eggs
1 (8 ounce) package cream cheese, softened
? cup 2% milk
1 teaspoon vanilla extract
1 cup white sugar

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Fill a large oven-safe pot with water to 1 inch; bring to a boil.
  • Place sweetened condensed milk, evaporated milk, eggs, cream cheese, milk, and vanilla extract in a blender; blend until smooth.
  • Place sugar in an even layer in a saucepan over medium heat. Cook until edges start to brown, about 1 minute; drag sugar into the center with a spatula once the edges start to brown. Continue cooking, stirring from time to time, until caramel is an even golden brown, 4 to 5 minutes.
  • Pour caramel into a 9-inch flan mold or baking pan; swirl so that caramel reaches 1 inch up the sides. Pour condensed milk mixture on top. Place mold in the pot of boiling water.
  • Bake flan in the preheated oven until a damp table knife inserted into the center comes out clean, 45 minutes to 1 hour. Remove from oven and let stand for 5 minutes.
  • Chill flan in the refrigerator until firm, 2 to 3 hours. Invert onto a serving plate so that caramel is on top.

Nutrition Facts : Calories 475.3 calories, CarbohydrateContent 58 g, CholesterolContent 201.5 mg, FatContent 21.5 g, ProteinContent 14.3 g, SaturatedFatContent 12.3 g, SodiumContent 251.9 mg, SugarContent 57.3 g

BEST MOCHI ICE CREAM RECIPE - HOW TO MAKE HOMEMADE MOCHI ICE CREAM - FOOD COMMUNITY, RECIPES, KITCHEN? & HOME PRODUCTS, COOKING CONTESTS
14/12/2021 · Because the mochi needs to engulf the ice cream scoops, you'll have to contort it—manipulating (and warming, and melting) the ingredients much more than for a typical ice cream sandwich. In summer's heat, it's a bit of a wild pursuit, but not an impossible one.
From food52.com
See details


THE BEST ICE PACKS FOR COOLERS IN 2021: HOME COOK-TESTED - SIMPLY RECIPES
12/11/2021 · "I was worried this would cause an issue with melting when I needed the cooler, but it kept the [dog and human] ice cream products I put in it perfectly cold," she says. "I stored them in the cooler for about an hour in 75-degree weather in my car, and when I got home they were perfectly intact, not frozen.
From simplyrecipes.com
See details


BOSTON CREAM POKE CAKE RECIPE - AMANDA'S COOKIN' - CAKE & CUPCAKES - DELICIOUS RECIPES & EASY DESSERTS
21/4/2020 · You’ll use a box of yellow cake mix, but you also need the ingredients on the back of the box.Be sure you use instant vanilla pudding mix, not the cook and serve kind!You will need milk and vanilla extract to mix up the pudding.To make the ganache, you will need semi sweet chocolate chips, heavy cream, and a small amount of corn syrup.
From amandascookin.com
See details


THE MOST ICONIC DESSERTS IN AMERICA — EAT THIS NOT THAT
3/7/2021 · The melting pot of cultures in our country has given us amazing recipes and foods, and black and white cookies are no exception. The treat was created by Glaser's Bake Shop , which unfortunately closed permanently in 2018, after 116 years in business.
From eatthis.com
See details


TODD WILBUR'S TOP SECRET COPYCAT RESTAURANT RECIPES - BEST HACKS!
With help from America's #1 food hacker, Todd Wilbur, you can re-create your favorite recipes. Visit Top Secret Recipes, the original copycat recipe site, today! Sweetened cream cheese and spiced plum jam are nestled in the center of this flakey seasonal pastry ...
From topsecretrecipes.com
See details


BEST MOCHI ICE CREAM RECIPE - HOW TO MAKE HOMEMADE MOCHI ICE CREAM - FOOD COMMUNITY, RECIPES, KITCHEN? & HOME PRODUCTS, COOKING CONTESTS
14/12/2021 · Because the mochi needs to engulf the ice cream scoops, you'll have to contort it—manipulating (and warming, and melting) the ingredients much more than for a typical ice cream sandwich. In summer's heat, it's a bit of a wild pursuit, but not an impossible one.
From food52.com
See details


THE BEST ICE PACKS FOR COOLERS IN 2021: HOME COOK-TESTED - SIMPLY RECIPES
12/11/2021 · "I was worried this would cause an issue with melting when I needed the cooler, but it kept the [dog and human] ice cream products I put in it perfectly cold," she says. "I stored them in the cooler for about an hour in 75-degree weather in my car, and when I got home they were perfectly intact, not frozen.
From simplyrecipes.com
See details


BOSTON CREAM POKE CAKE RECIPE - AMANDA'S COOKIN' - CAKE & CUPCAKES - DELICIOUS RECIPES & EASY DESSERTS
21/4/2020 · You’ll use a box of yellow cake mix, but you also need the ingredients on the back of the box.Be sure you use instant vanilla pudding mix, not the cook and serve kind!You will need milk and vanilla extract to mix up the pudding.To make the ganache, you will need semi sweet chocolate chips, heavy cream, and a small amount of corn syrup.
From amandascookin.com
See details


THE MOST ICONIC DESSERTS IN AMERICA — EAT THIS NOT THAT
3/7/2021 · The melting pot of cultures in our country has given us amazing recipes and foods, and black and white cookies are no exception. The treat was created by Glaser's Bake Shop , which unfortunately closed permanently in 2018, after 116 years in business.
From eatthis.com
See details


TODD WILBUR'S TOP SECRET COPYCAT RESTAURANT RECIPES - BEST HACKS!
With help from America's #1 food hacker, Todd Wilbur, you can re-create your favorite recipes. Visit Top Secret Recipes, the original copycat recipe site, today! Sweetened cream cheese and spiced plum jam are nestled in the center of this flakey seasonal pastry ...
From topsecretrecipes.com
See details