3 MINUTE BROWNIE RECIPES

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3-MINUTE MICROWAVE BROWNIES RECIPE - FOOD.COM



3-Minute Microwave Brownies Recipe - Food.com image

Make and share this 3-Minute Microwave Brownies recipe from Food.com.

Total Time 6 minutes

Prep Time 3 minutes

Cook Time 3 minutes

Yield 16 brownies

Number Of Ingredients 7

2 eggs
1 cup sugar
1/2 teaspoon salt
1 teaspoon vanilla
1/2 cup butter, melted
3/4 cup flour
1/2 cup cocoa

Steps:

  • Beat eggs until light (about 1 minute on high).
  • Beat in sugar and salt. Add the vanilla. Mix in the melted butter.
  • Add the cocoa and flour using the low speed on mixer.
  • Pour into a microwave safe dish (8 x8 or a round cake pan -- your microwave time will depend on what you use.).
  • Microwave on high for 3 to 5 minutes on a turntable, preferably. Do not let the center get totally dry or it will be overcooked. I took mine out when there was just a small moist spot in the center, but next time I will probably let it bake for maybe 10 seconds less. It finishes cooking as it cools.
  • You can frost if you like, but I prefer my brownies unfrosted.

Nutrition Facts : Calories 140.3, FatContent 6.7, SaturatedFatContent 3.9, CholesterolContent 38.5, SodiumContent 132.5, CarbohydrateContent 18.6, FiberContent 0.7, SugarContent 12.6, ProteinContent 1.9

MICROWAVE CHOCOLATE MUG BROWNIE RECIPE - FOOD.COM



Microwave Chocolate Mug Brownie Recipe - Food.com image

This makes a delicious brownie for one in about a minute. 60 seconds makes a molten center brownie. 75 seconds make a uniformly done brownie. Be careful not to overcook.

Total Time 6 minutes

Prep Time 5 minutes

Cook Time 1 minutes

Yield 1 brownie, 1 serving(s)

Number Of Ingredients 8

2 tablespoons melted butter or 2 tablespoons oil
2 tablespoons milk or 2 tablespoons chocolate milk
1/4 teaspoon vanilla extract
1 dash salt
2 tablespoons white sugar, depending on how sweet you like it
2 tablespoons unsweetened cocoa powder
4 tablespoons flour
to make triple chocolate add chocolate milk, chocolate chips, and serve with chocolate syrup

Steps:

  • In a coffee mug, add water/milk, melted butter/oil, a dash of salt and vanilla extract. Whisk well.
  • Add cocoa powder, whisk well. Add sugar, whisk well. Add flour, whisk well.
  • Microwave for 60 seconds. Center should be slightly molten. Careful not to overcook.
  • Enjoy with a spoon. Careful, brownie will be hot.

Nutrition Facts : Calories 442.6, FatContent 24.8, SaturatedFatContent 15.5, CholesterolContent 61.1, SodiumContent 361.9, CarbohydrateContent 55.4, FiberContent 4.4, SugarContent 25.6, ProteinContent 5.6

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