HAM SALAD (SANDWICHES) RECIPE - FOOD.COM
Leftover ham may be used for making this salad. Enjoy on crackers or in a sandwich. Often used in finger sandwiches for parties or wedding receptions. Good for a light lunch. A real treat!!
Total Time 20 minutes
Prep Time 20 minutes
Yield 2 cups
Number Of Ingredients 7
Steps:
- Ham may be chopped by hand or in a food processor.
- Mix celery, pickle relish, mayonnaise, mustard and celery seed in a medium size bowl. Add chopped ham and eggs. Mix until blended. Keep refrigerated.
- Serve with/on crackers or in a sandwich.
- Enjoy!
Nutrition Facts : Calories 480.6, FatContent 26.6, SaturatedFatContent 6.3, CholesterolContent 295, SodiumContent 2745.4, CarbohydrateContent 21.6, FiberContent 0.8, SugarContent 8.5, ProteinContent 38.2
HAM SALAD RECIPE: HOW TO MAKE IT
I first made this for a shower, and everyone raved about it. Now when I go to a potluck, I take it, along with copies of the recipe. —Patricia Reed, Pine Bluff, Arkansas
Provided by Taste of Home
Categories Lunch
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 10 servings.
Number Of Ingredients 11
Steps:
- Mix first 8 ingredients. Stir in ham. Refrigerate, covered, until serving., Stir in pecans before serving. If desired, serve on buns.
Nutrition Facts : Calories 254 calories, FatContent 20g fat (3g saturated fat), CholesterolContent 43mg cholesterol, SodiumContent 1023mg sodium, CarbohydrateContent 4g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 16g protein.
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