WHAT IS EGG FOO YOUNG RECIPES
EGG FOO YUNG RECIPE - FOOD.COM
Make and share this Egg Foo Yung recipe from Food.com.
Total Time 50 minutes
Prep Time 30 minutes
Cook Time 20 minutes
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Mix eggs, vegetables, meat and soy.
- Heat 2 tsp oil in a 4-6 inch skillet over moderate heat for 30 seconds.
- Add 1/3 cup egg mixture and fry as you would a pancake until lightly browned on the bottom, turn over and brown flip side.
- Keep warm (but do not stack), while you fry remaining pancakes, adding more oil if needed and stirring egg mixture before adding to pan.
- Foo Yung Sauce: In a pan, heat broth, soy, sugar and vinegar.
- In a bowl, blend cornstarch and water.
- Add to sauce and cook, stirring, until sauce bubbles and thickens.
- Serve with hot Egg Foo Yung.
Nutrition Facts : Calories 248.2, FatContent 16.3, SaturatedFatContent 4.3, CholesterolContent 289.6, SodiumContent 639.7, CarbohydrateContent 9.7, FiberContent 1.2, SugarContent 4.6, ProteinContent 15.6
SUPER EASY EGG FOO YUNG RECIPE - TABLESPOON.COM
Egg foo yung, or egg foo young, is a popular item found on Chinese-American restaurant menus everywhere. A fluffy Chinese-style omelet, this flavorful dish is made with eggs, vegetables, and often includes meat. While it may seem complex, this simple recipe shows you how to make egg foo young from your own kitchen with just a handful of ingredients and a skillet. Serve it as an appetizer, side dish or even as a main entrée along with a bowl of white rice and enjoy!
Provided by TBSP Kitchens
Total Time 20 minutes
Prep Time 5 minutes
Yield 8
Number Of Ingredients 8
Steps:
- In a large bowl, beat 8 eggs. Add all vegetables and the soy sauce and stir to combine.
- Heat 1 teaspoon sesame oil in a skillet on medium heat and add about half a cup of the egg mixture to the pan (exact amount will vary). Cook each side until golden brown, flipping once or twice.
- Repeat with remaining sesame oil and egg mixture until batch is complete.
Nutrition Facts : Calories 140 , CarbohydrateContent 4 g, CholesterolContent 185 mg, FatContent 1 , FiberContent 0 g, ProteinContent 8 g, SaturatedFatContent 2 1/2 g, ServingSize 1 Serving, SodiumContent 180 mg, SugarContent 2 g, TransFatContent 0 g
More about "what is egg foo young recipes"
SUPER EASY EGG FOO YUNG RECIPE - TABLESPOON.COM
Egg foo yung, or egg foo young, is a popular item found on Chinese-American restaurant menus everywhere. A fluffy Chinese-style omelet, this flavorful dish is made with eggs, vegetables, and often includes meat. While it may seem complex, this simple recipe shows you how to make egg foo young from your own kitchen with just a handful of ingredients and a skillet. Serve it as an appetizer, side dish or even as a main entrée along with a bowl of white rice and enjoy!
From tablespoon.com
Total Time 20 minutes
Cuisine Asian
Calories 140 per serving
From tablespoon.com
Total Time 20 minutes
Cuisine Asian
Calories 140 per serving
- Repeat with remaining sesame oil and egg mixture until batch is complete.
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EGG FOO YUNG (FOR 2) WITH ORIENTAL SAUCE RECIPE - CHINESE ...
From Alberta Egg Producers website. This tastes a lot like our favorite Chinese restaurant's Egg Foo Yung, so I was thrilled to find out how easy it is to make at home! I usually double the amount of sauce, and I like to add a touch of oyster sauce to the sauce sometimes, too. For a complete Chinese experience, we usually eat this with Recipe #228704.
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 192.4 per serving
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 192.4 per serving
- Boil for 1 minute; serve hot.
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EGG FOO YONG WITH SAUCE RECIPE: HOW TO MAKE IT
"I'm trying to cut back on meat and have to watch my cholesterol, so I eliminated the meat in this recipe and used egg substitute," explains Rochelle Higgins of Fredericksburg, Virginia. "The patties are easy to make and reheat nicely in the microwave."
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories 209 calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories 209 calories per serving
- In a small saucepan, combine the cornstarch, sugar and ginger. Stir in broth until smooth. Add soy sauce and sherry or apple juice. Bring to a boil; cook and stir for 2-3 minutes or until thickened. Remove from the heat; set aside., In a bowl, combine egg substitute and onions; let stand for 10 minutes. Add bean sprouts, water chestnuts, mushrooms, salt and Chinese five spice; mix well. , In a nonstick skillet, heat the oil. Drop batter by 1/4 cupfuls into oil. Cook until golden brown, about 2 to 2-1/2 minutes on each side. Serve with sauce.
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SHRIMP EGG FOO YOUNG RECIPE: HOW TO MAKE IT
If you love Chinese food as much as I do, you'll appreciate this shrimp egg foo young that features all the flavor without all the fat and calories. The secret lies in using just the egg white instead of the whole egg. —Quimberley Rice, Decatur, Georgia
From tasteofhome.com
Reviews 4.5
Total Time 30 minutes
Category Appetizers, Dinner
Cuisine Asia, Chinese
Calories 115 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 30 minutes
Category Appetizers, Dinner
Cuisine Asia, Chinese
Calories 115 calories per serving
- In a small saucepan, combine the broth, oyster sauce and soy sauce. Bring to a boil. Combine cornstarch and water until smooth; gradually stir into the pan. Bring to a boil; cook and stir until thickened, about 2 minutes. Set aside and keep warm., In a large skillet, saute shrimp, mushrooms, sprouts and onion in 1 tablespoon oil until shrimp turn pink and vegetables are crisp-tender, about 2 minutes. Remove from heat; cool slightly. In a large bowl, whisk egg whites and soy sauce. Stir in cooked shrimp mixture., In a large skillet, heat remaining oil. Drop shrimp mixture in batches by 1/3 cupfuls into oil. Cook until golden brown, 2-3 minutes on each side. Serve with sauce. If desired, sprinkle with black and white sesame seeds and additional green onions.
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WHAT IS EGG FOO YOUNG AND HOW DO YOU MAKE IT? | MYRECIPES
Dec 26, 2019 · There are a few different ways to prepare the dish, but this foolproof method is great for beginners: Whisk two eggs with soy sauce in a bowl. Heat cooking oil in a skillet, then pour the mixture and wait for the bottom to set. As the mixture is setting, slowly add in your other ingredients.
From myrecipes.com
From myrecipes.com
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EGG FOO YOUNG RECIPE (CHINESE-AMERICAN OMELETTE) | KITCHN
Dec 17, 2021 · Make the egg foo young: If using rice flour, place 3 tablespoons water with 2 teaspoons of the rice flour in a medium bowl and whisk until the flour is dissolved. Add 2 of the large eggs and whisk briefly to blend. The mixture does not need to be super smooth.
From thekitchn.com
From thekitchn.com
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EGG FOO YUNG WITH GRAVY RECIPE - THE SPRUCE EATS
From thespruceeats.com
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EGG FOO YOUNG (CHINESE OMELETTE) | RECIPETIN EATS
Feb 23, 2019 · Make the Egg Foo Young gravy first: just soy sauce, Oyster sauce, Chinese cooking wine (Shaoxing wine) OR Mirin*, sesame... Pork or other mince/ground meat option: If making a pork or other ground/mince meat version, mix through soy sauce,... Prawn / Shrimp option: If making the shrimp version, ...
From recipetineats.com
From recipetineats.com
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CHICKEN EGG FOO YOUNG: JUST LIKE THE RESTAURANTS DO IT ...
Apr 07, 2019 · In a medium pot or saucepan, heat 1 tablespoon of oil over medium heat. Add 1 tablespoon of flour to make a roux, and cook for 15-20 seconds. Stir in the turmeric, paprika, garlic powder, and onion powder. Fry for 15 seconds, and whisk in 3 cups chicken stock.
From thewoksoflife.com
From thewoksoflife.com
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EASY EGG FOO YOUNG AND GRAVY RECIPE - COPYKAT RECIPES
Feb 10, 2019 · To make the egg foo young: Beat eggs in a large bowl then add cooked chicken or cooked shrimp, celery, mushrooms, sliced green onion whites, soy sauce, and sesame oil. Stir until well combined. In a heated wok, add vegetable oil and stir it around coating the sides. Pour about a half cup of the egg foo young batter into the pan.
From copykat.com
From copykat.com
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10 BEST VEGETABLE EGG FOO YOUNG RECIPES | YUMMLY
Dec 24, 2021 · Egg Foo Young with Crab Meat Sanctuary from the Mad World. ginger, Heinz Tomato Ketchup, salt, pepper, onion, carrot, frying oil and 11 more.
From yummly.com
From yummly.com
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SHRIMP EGG FOO YOUNG RECIPE | ALLRECIPES
A recipe making egg foo young patties and a delicious sauce to put on top. This is a very special recipe acquired when I worked at a Chinese restaurant to pay for my red '66 VW bug when in high school! The recipe card is tattered and spotted now, but the dish is the best egg foo young I have ever had. Hope you enjoy it too!
From allrecipes.com
From allrecipes.com
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EGG FOO YUNG SAUCE RECIPE - RECIPETIPS.COM
10 mins. READY IN. 20 mins. Combine all of the sauce ingredients together in a small sauce pan, whisk until combined. Over medium heat, bring the mixture to a boil, reduce heat and continue cooking until slightly thickened. Serve over the egg foo yung.
From recipetips.com
From recipetips.com
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WHAT IS EGG FOO YOUNG? - FORKNPLATE
Jun 17, 2015 · As for the glaze that is sometimes served with Egg Foo Young, a recipe for “Chinese gravy” can be found in one of the first Chinese cookbooks written here, Shiu Wong Chan’s Chinese Cook Book of 1917. The gravy is a simple combination of meat stock, soy sauce, sugar, salt, and sesame oil thickened with cornstarch. ...
From forknplate.com
From forknplate.com
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EGG FOO YOUNG - WIKIPEDIA
Egg foo young (Chinese: ???; pinyin: fúróngdàn; Jyutping: fu 4 'jung 4 daan 6*2, also spelled egg fooyung, egg foo yong, egg foo yung, or egg fu yung) is an omelette dish found in Chinese Indonesian, British Chinese, and Chinese American cuisine. The name comes from the Cantonese language.Egg foo young is derived from fu yung egg slices, a mainland Chinese recipe from Guangdong.
From en.m.wikipedia.org
From en.m.wikipedia.org
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FAQ: WHAT IS FOO YUNG CHINESE FOOD? - CHINA CITY
Egg foo young (Chinese: ???; pinyin: fúróngdàn; Jyutping: fu 4 ‘jung 4 daan 6*2, also spelled egg fooyung, egg foo yong, egg foo yung, or egg fu yung ) is an omelette dish found in Chinese Indonesian, British Chinese, and Chinese American cuisine. The name comes from the Cantonese language.
From chinacityop.com
From chinacityop.com
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BEEF EGG FOO YOUNG WITH THICK GRAVY | KITCHEN NOSTALGIA
Apr 21, 2018 · Beef Egg Foo Young recipe is also an excellent way to use up leftover cooked or roasted beef. Of course, instead of beef you can use chicken, pork, shrimp or mushrooms. As for vegetables, you can use carrots, green onions, cabbage, zucchini, been sprouts, bamboo shoots etc.
From kitchennostalgia.com
From kitchennostalgia.com
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CHINESE RECIPES EGG FOO YOUNG
Low Carb Low Cal Egg Foo Yung Recipes. 6 hours ago Low Carb Low Cal Egg Foo Yung Recipes EGG FOO YOUNG.This is an easy recipe to make at home. Green onion, celery, bean sprouts and shrimp sauteed in soy sauce and combined with egg.Provided by sal.
From share-recipes.net
From share-recipes.net
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CHINESE OMELETTE ( EGG FOO YOUNG ) - KHIN'S KITCHEN
Oct 14, 2020 · More Delicious Chinese Recipes; Egg Foo Young; WHAT IS CHINESE OMELETTE. Chinese Omelette is also known as Egg Foo Young and Fu Young Hai in Indo-Chinese. It is a very popular American-Chinese dish, originated in Shanghai, China, basically made of egg, mincemeat, prawns, and vegetables. Serve with brown thick gravy made of chicken stock and ...
From khinskitchen.com
From khinskitchen.com
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