WALNUT PRALINE RECIPE RECIPES
WALNUT PRALINES RECIPE - FOOD.COM
Original Pralines made with Pecans are traditional from the South. I grabbed a bag of nuts one day and did this recipe with Walnuts. Wow, turned out a little lighter and less sweet taste. Great! Now I can eat more than one at a time. Pecans too rich! Some original ingredients from Sara Dolezal, Allrecipes.com
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 20 Pralines
Number Of Ingredients 8
Steps:
- Combine sugars and milk in saucepan over medium heat. Stirring, with a wood spoon, do not scorch milk.
- Spray baking non-stick spray on cookie sheet or aluminium foil laid on top of thick towels.
- Once mixture boils, stir in butter, walnuts, spices and honey. Continue to heat, without stirring, until between 235 to 240 degrees F. (113 to 116 degrees C) Recommended you purchase a digital thermometer-great investment!
- Once temperature has been reached, remove from heat and let cool 5 minutes.
- Beat until thickened until liquid poured from wooden spoon starts to pour slowly.
- Immediately drop by one spoonfull onto sprayed cookie sheet or foil.
- Let cool and freeze in small bags of 3 to 4 per bag. THESE ARE SOO GOOD YOU WILL NOT BE ABLE TO EAT JUST ONE!
Nutrition Facts : Calories 139, FatContent 5.5, SaturatedFatContent 1.4, CholesterolContent 4.9, SodiumContent 19.3, CarbohydrateContent 22.5, FiberContent 0.5, SugarContent 21, ProteinContent 1.3
WALNUT PRALINE TOPPING RECIPE - FOOD.COM
Yummy praline topping for cookies, bars, cupcakes and even sweet potatoe casseroles. Makes a nice crunchy top.
Total Time 10 minutes
Prep Time 10 minutes
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- In a large bowl, combine the brown sugar and flour in a bowl; add the butter and blend with your fingertips or a fork until mixed and crumbly.
- Add the walnuts and stir to blend.
- Sprinkle the topping evenly over the surface of baked cakes of your choice.
Nutrition Facts : Calories 117.6, FatContent 8.3, SaturatedFatContent 1.8, CholesterolContent 5.1, SodiumContent 17.4, CarbohydrateContent 10.8, FiberContent 0.7, SugarContent 9.1, ProteinContent 1.6
More about "walnut praline recipe recipes"
BLACK WALNUT PRALINES | BETTER HOMES & GARDENS
From bhg.com
Reviews 2
Total Time 1 hours 11 minutes
Category Recipes and Cooking
Calories 117 calories per serving
Reviews 2
Total Time 1 hours 11 minutes
Category Recipes and Cooking
Calories 117 calories per serving
- Quickly drop the candy from a teaspoon onto a baking sheet lined with parchment or waxed paper. If the candy becomes too stiff to drop easily from the spoon, stir in a few drops of hot water. Makes about 36 pralines.
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CHOCOLATE MAPLE WALNUT PRALINE RECIPE - FOOD & WINE
Plus: More Dessert Recipes and Tips
From foodandwine.com
From foodandwine.com
- Invert the praline onto a clean, dry cutting board—it should pop right out of the baking sheet. Use a sharp serrated knife and a sawing motion to cut the praline into pieces. Store the praline in a tightly sealed plastic container until ready to devour.
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WALNUT AND COFFEE PRALINE RECIPE | GOOD FOOD
Praline is a great way to dress up dessert, but even a simple scoop of vanilla ice-cream with a good sprinkling of crunchy praline is not so simple any more.
From goodfood.com.au
Total Time 30 minutes
Category Dessert
From goodfood.com.au
Total Time 30 minutes
Category Dessert
1. Preheat oven to 180C fan-forced or 200C conventional.
2. Spread the walnuts on a baking tray and roast for five minutes, then wrap in a tea towel and rub off the skins and chop roughly.
3. Add the sugar to a small pot and cook to a medium-coloured caramel, shaking the pan regularly to cook evenly. Meanwhile, warm the walnuts and coffee beans on a baking tray for one minute and add to the caramel, stirring to evenly coat the nuts. Tip the hot caramel onto baking paper and allow to cool.
4. Crush the praline in a mortar and pestle. Store in an airtight container.
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PUMPKIN-WALNUT PRALINE BARS RECIPE - FOOD.COM
These bars have a pumpkin pie filling and are terrific smothered in the buttery, nutty praline topping. Adapted from Food&Wine magazine(Oct. 2005). Enjoy! This is definately a Southern recipe, using pecans which are grown in Georgia!
From food.com
Reviews 5.0
Total Time 1 hours 20 minutes
Calories 296.3 per serving
From food.com
Reviews 5.0
Total Time 1 hours 20 minutes
Calories 296.3 per serving
- Note: the bars can be refrigerated up to 3 days.
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PEAR SPICE BUNDT CAKE WITH WALNUT PRALINE TOPPING RECIPE ...
Found this tasty adaptation of a circa 1992 Gourmet magazine recipe on www.joythebaker.com , a delightful blog up for an award for Best New Blog of 2009 on www.2009.bloggies.com . Give it a look & see whether you'd give her a vote (I did along with a vote for www.fark.com for the esteemed lifetime achievement award). She's got some tasty recipes for sure. Anyone resurrecting the much maligned American Bundt cake gets a hat tip from me anytime.
I plan to make this & halve it immediately after cooling cake but before spooning on topping - will add topping to each half with the best looking one going IMMEDIATELY to dear neighbor's home as I strongly suspect this could become a main meal substitute if allowed to remain in toto in our house, LOL.
From food.com
Reviews 5.0
Total Time 1 hours 5 minutes
Calories 7251.2 per serving
From food.com
Reviews 5.0
Total Time 1 hours 5 minutes
Calories 7251.2 per serving
- Stir golden brown sugar, whipping cream and 1/2 cup butter in heavy medium saucepan over medium-high heat until smooth. Boil 3 minutes, stirring often. Stir in walnut pieces. Spoon warm topping over warm cake. Serve warm or at room temperature.
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MAPLE WALNUT PRALINES RECIPE | ALLRECIPES
From allrecipes.com
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WALNUT PRALINE (CANDIED WALNUTS) - SUGAR SALT MAGIC
From sugarsaltmagic.com
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WALNUT PRALINE, TOPPING FOR DESSERTS RECIPE
Aug 20, 2012 · Ingredients 3/4 cup roasted and chopped walnuts (akhrot) 3/4 cup sugar oil for greasing Method Heat the sugar in a broad non-stick pan and cook on a medium flame for 5 to7 minutes or till the sugar melts, while stirring continuously. Remove from the flame, add the walnuts and mix well.
From m.tarladalal.com
From m.tarladalal.com
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PECAN OR WALNUT PRALINES ON BAKESPACE.COM
1 Tablespoon butter 5 Tablespoons water 1/2 pound pecans OR walnuts Directions Prepare cookie sheet OR platter - Butter or line with waxed paper. In large saucepan, combine: Brown sugar, white sugar, water and butter. When mixture boils, add pecans OR walnuts. Boil until mixture forms large bubbles on top and looks sugary. (Takes awhile.)
From bakespace.com
From bakespace.com
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WALNUT PRALINES - RECIPE | COOKS.COM
Aug 13, 2016 · Let stand off heat until lukewarm (110 degrees). Add nuts and vanilla. With a wooden spoon, beat until mixture begins to thicken and loses its gloss about 5 minutes. Drop by teaspoons on wax paper lined cookie sheet. Let stand until firm. Wrap individually in wax paper. Store in tightly covered container in refrigerator.
From cooks.com
From cooks.com
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WALNUT PRALINE, TOPPING FOR DESSERTS RECIPE
A wonderful ingredient that enhances the flavour and texture of recipes such as gateau mount pleasant. Walnut praline is very easy to make but requires a lot of caution while making it, so give it your 100 % attention. It can be made in advance but make sure you store it in an air-tight container.
From m.tarladalal.com
From m.tarladalal.com
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WALNUT CAKE WITH PRALINE FROSTING RECIPE | MYRECIPES
1 cup 1% low-fat buttermilk. 6 tablespoons chopped walnuts, toasted. Cooking spray. Frosting: ½ cup packed brown sugar. 6 tablespoons 1% low-fat milk, divided. 2 tablespoons butter. 1 tablespoon light corn syrup. Dash of salt.
From myrecipes.com
From myrecipes.com
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MARZIPAN AND WALNUT PRALINES RECIPE | DELICIOUS
Chop walnuts a little more finely. Dice the marzipan. Knead the marzipan and walnuts quickly to a smooth mass. Roll out the marzipan mixture evenly on a piece of baking paper into a rectangle (approx. 20x16 cm). Roughly chop the couverture and melt it in a hot water bath. Spread the melted couverture evenly onto the marzipan rectangle with a brush.
From delicious-cooking.com
From delicious-cooking.com
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WALNUT OR PECAN PRALINE BRITTLE RECIPE | BAKEPEDIA
Nov 28, 2014 · Instructions. Have the lined baking sheet ready near the stove, along with a skewer or a very small knife and a small white plate to test the color of the syrup. Pour the water into a 2- or 3-quart saucepan over medium heat and sprinkle in the cream of tartar. Add the sugar, pouring it in a thin stream into the center of the pot to form a low ...
From bakepedia.com
From bakepedia.com
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TOFFEE CUSTARD WITH WALNUT PRALINE | THERECIPESPK
In a pan, add in the sugar and caramelize it on low flame stirring often. Once it caramelizes, add in the butter and walnuts. Stir well, transfer the mix to greased plate, and let it cool.
From therecipespk.com
From therecipespk.com
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WALNUT PRALINE BREAD PUDDING - CALIFORNIA WALNUTS
To prepare Bread Pudding, preheat oven to 350°F. Place bread cubes on a large baking sheet and bake for 5 to 7 minutes until lightly toasted but not brown. Transfer to a large bowl. Bring the cream, milk, butter, cinnamon and salt to a simmer in a large pot. Cook over medium heat until mixture reaches 180°F.
From walnuts.org
From walnuts.org
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MAPLE WALNUT PRALINES | RECIPE | PRALINE RECIPE, WALNUT ...
Maple Walnut Pralines #MyAllrecipes #AllrecipesAllstars #AllrecipesFaceless. Find this Pin and more on Food by Allrecipes' Allstars by Christina Perri. Ingredients. Condiments. 1/2 cup Maple syrup, pure. Baking & Spices. 1/8 tsp Cinnamon, ground. 1 cup Confectioners' sugar.
From pinterest.com
From pinterest.com
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BLACK WALNUT PRALINES RECIPE - VEGAN IN THE FREEZER
Jun 23, 2018 · Butter the sides of a 2 qt. saucepan. Combine the creamer and both sugars in the pot. Stir the sugar to melt and cook over medium hi heat to boiling - stirring (almost) constantly. This takes about 6 to 8 minutes. Clip on a candy thermometer. Cook over medium heat to 234 degrees - soft ball stage.
From veganinthefreezer.com
From veganinthefreezer.com
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