VEGETARIAN BAGELS RECIPES

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SOFT KETO BAGELS - JUST 5 INGREDIENTS! - KETOCONNECT



SOFT Keto Bagels - Just 5 Ingredients! - KetoConnect image

Quick and easy keto bagels made with fathead dough and Everything Bagel Seasoning.

Provided by Megha Barot

Categories     Breakfast

Total Time 17 minutes

Prep Time 5 minutes

Cook Time 12 minutes

Yield 6

Number Of Ingredients 6

1.5 cups shredded mozzarella cheese
1 oz cream cheese
3/4 cup almond flour
1 large egg
1 tsp baking powder
Everything Bagel Seasoning

Steps:

  • Preheat your oven to 400 degrees and line a baking sheet with parchment paper.
  • Add the mozzarella and cream cheese to a microwave safe bowl and microwave on high for 30 seconds. Stir to combine using a fork and then microwave for another 30 seconds until fully melted.
  • Add in the almond flour, egg and baking powder and combine using the fork and then your hands or a spatula until uniform in texture and consistency.
  • Divide the dough into 6 even balls.
  • Roll each ball out into a thin log using your hands and form a circle onto the parchment paper. Repeat with the remaining dough.
  • Lightly brush the top of each bagel with some water to help the seasoning stick better. Sprinkle on desired seasoning and press down lightly with your fingers.
  • Bake for 12-14 minutes.

Nutrition Facts : Calories 191 kcal, CarbohydrateContent 4 g, ProteinContent 10 g, FatContent 15 g, FiberContent 1 g, ServingSize 1 serving

SOFT KETO BAGELS - JUST 5 INGREDIENTS! - KETOCONNECT



SOFT Keto Bagels - Just 5 Ingredients! - KetoConnect image

Quick and easy keto bagels made with fathead dough and Everything Bagel Seasoning.

Provided by Megha Barot

Categories     Breakfast

Total Time 17 minutes

Prep Time 5 minutes

Cook Time 12 minutes

Yield 6

Number Of Ingredients 6

1.5 cups shredded mozzarella cheese
1 oz cream cheese
3/4 cup almond flour
1 large egg
1 tsp baking powder
Everything Bagel Seasoning

Steps:

  • Preheat your oven to 400 degrees and line a baking sheet with parchment paper.
  • Add the mozzarella and cream cheese to a microwave safe bowl and microwave on high for 30 seconds. Stir to combine using a fork and then microwave for another 30 seconds until fully melted.
  • Add in the almond flour, egg and baking powder and combine using the fork and then your hands or a spatula until uniform in texture and consistency.
  • Divide the dough into 6 even balls.
  • Roll each ball out into a thin log using your hands and form a circle onto the parchment paper. Repeat with the remaining dough.
  • Lightly brush the top of each bagel with some water to help the seasoning stick better. Sprinkle on desired seasoning and press down lightly with your fingers.
  • Bake for 12-14 minutes.

Nutrition Facts : Calories 191 kcal, CarbohydrateContent 4 g, ProteinContent 10 g, FatContent 15 g, FiberContent 1 g, ServingSize 1 serving

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SOFT KETO BAGELS - JUST 5 INGREDIENTS! - KETOCONNECT
Quick and easy keto bagels made with fathead dough and Everything Bagel Seasoning.
From ketoconnect.net
Reviews 4.7
Total Time 17 minutes
Category Breakfast
Cuisine American
Calories 191 kcal per serving
  • Bake for 12-14 minutes.
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