THE KITCHEN GLAZED CARROTS RECIPES

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HONEY-GLAZED CARROTS AND GREEN BEANS RECIPE | FOOD NET…



Honey-Glazed Carrots and Green Beans Recipe | Food Net… image

Provided by Food Network Kitchen

Categories     side-dish

Steps:

  • Cook 2 cups each chopped carrots and green beans in a medium pot of boiling salted water until just tender, about 3 minutes. Drain, then return the vegetables to the pot with 2 tablespoons butter, 1 tablespoon honey and the zest of 1/2 lemon; season with salt. Cook, stirring, over medium heat, 1 minute.

HONEY GLAZED CARROTS: FOOD NETWORK RECIPE | SUNNY ANDERS…



Honey Glazed Carrots: Food Network Recipe | Sunny Anders… image

Turn up the stove for Sunny Anderson's healthy Honey-Glazed Carrots recipe from Cooking for Real on Food Network.

Provided by Sunny Anderson

Categories     side-dish

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 7

Salt
1 pound baby carrots
2 tablespoons butter
2 tablespoons honey
1 tablespoon lemon juice
Freshly ground black pepper
1/4 cup chopped flat-leaf parsley

Steps:

  • In a medium saucepan, bring water to a boil. Add salt and then carrots and cook until tender, 5 to 6 minutes. Drain the carrots and add back to pan with butter, honey and lemon juice. Cook until a glaze coats the carrots, 5 minutes. Season with salt and pepper and garnish with parsley.

Nutrition Facts : Calories 139 calorie, FatContent 6 grams, SaturatedFatContent 4 grams, CholesterolContent 15 milligrams, SodiumContent 63 milligrams, CarbohydrateContent 21 grams, FiberContent 3 grams, ProteinContent 2 grams, SugarContent 15 grams

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