THAI CHICKEN AND RICE NOODLES RECIPES

THAI RICE NOODLES WITH CHICKEN RECIPE | MYRECIPES

Thai Rice Noodles with Chicken Recipe | MyRecipes image

If shopping in an Asian grocery, look for pad thai noodles designated as "XL." At supermarkets, packages will be marked "wide." Check the rice noodles occasionally as they soak. Take a taste to see when they're ready; they'll be slightly chewy and not too soft. Adding the chicken makes this dish a complete meal.

Provided by MyRecipes

Yield 4 servings

Number Of Ingredients 16

Ingredients

¼ cup fresh lime juice, divided
2 (6-ounce) skinless, boneless chicken breast halves, cut into 3/4-inch cubes
8 ounces 1/2-inch-thick rice noodles
1 tablespoon brown sugar
1 tablespoon water
1 tablespoon fish sauce
1 tablespoon low-sodium soy sauce
1?½ teaspoons fresh chile paste with garlic (such as sambal oelek)
¼ teaspoon salt, divided
4 teaspoons canola oil, divided
3 tablespoons thinly diagonally sliced green onions
1 teaspoon grated peeled fresh ginger
1 teaspoon minced garlic
½ cup torn fresh basil
¼ cup very thinly sliced lemongrass (tough outer stalks removed)
¼ cup very thinly vertically sliced shallots

Steps:

Combine 2 tablespoons juice and chicken in a bowl. Let stand 15 minutes.
Soak noodles in hot water 15 minutes or until somewhat soft but still slightly chewy. Drain well.
Combine remaining 2 tablespoons juice, sugar, and next 4 ingredients (through chile paste). Stir in 1/8 teaspoon salt.
Heat a large wok or skillet over medium-high heat. Add 1 teaspoon oil to pan; swirl to coat. Remove chicken from juice; discard juice. Add chicken to pan; stir-fry 4 minutes or until done. Transfer to large bowl; sprinkle with remaining 1/8 teaspoon salt. Add remaining 1 tablespoon oil to pan. Add green onions, ginger, and garlic; stir-fry 45 seconds or just until golden and fragrant. Add noodles; cook 30 seconds, tossing well. Stir in sugar mixture. Add chicken; cook 30 seconds. Place 1 1/4 cups noodle mixture on each of 4 plates. Top each with 2 tablespoons basil, 1 tablespoon lemongrass, and 1 tablespoon shallots.

Nutrition Facts : Calories 343 calories, CarbohydrateContent 54.4 g, CholesterolContent 34 mg, FatContent 5.5 g, FiberContent 0.7 g, ProteinContent 17.5 g, SaturatedFatContent 0.6 g, SodiumContent 615 mg

THAI RICE NOODLES WITH CHICKEN AND ASPARAGUS RECIPE - FOOD.COM

Thai Rice Noodles With Chicken and Asparagus Recipe - Food.com image

Oooooooh this is good! My husband said he now has no reason to leave me for an asian woman. Thanks alot!! I got this off of a rice noodle box. I like spicy food so its not too spicy for me but it does have chili sauce in it and also, I used salt instead of fish sauce.

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1/2 lb rice noodles
2 tablespoons oil
6 garlic cloves, minced
1 lb boneless skinless chicken, thinly sliced
1 tablespoon chili-garlic sauce
1 tablespoon fish sauce or 1/2 teaspoon salt
2 tablespoons soy sauce
1 tablespoon brown sugar
1/2 lb asparagus spear, cut into 2 inch pieces

Steps:

Pour noodles into bowl and cover with VERY HOT tap water. Soak for 15-20 minutes.
Heat oil in large skillet over medium-high heat.
Add garlic and stir fry until golden.
Add fish sauce or salt and chicken.
Stir fry until done.
Add soy sauce, chili pepper sauce, and brown sugar. Mix until sugar is dissolved.
Drain noodles and add to skillet along with asparagus.
Stir fry noodles until firm but tender.
Serve and enjoy!

Nutrition Facts : Calories 435.7, FatContent 10.2, SaturatedFatContent 1.6, CholesterolContent 72.8, SodiumContent 1101, CarbohydrateContent 55.1, FiberContent 2.2, SugarContent 4.5, ProteinContent 28.9

More about "thai chicken and rice noodles recipes"

SPICY THAI PEANUT SAUCE WITH CHICKEN AND RICE NOODLES ...

Make and share this Spicy Thai Peanut Sauce With Chicken and Rice Noodles recipe from Food.com.
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 865.3 per serving

Serve chicken/vegetables over noodles with sauce poured generously on top.

See details

ONE POT THAI-STYLE RICE NOODLES RECIPE | ALLRECIPES

Chicken, vegetables, and noodles prepared in a light tasting but full-flavored Asian-inspired sauce.
From allrecipes.com
Reviews 4.1
Total Time 40 minutes
Category World Cuisine, Asian
Cuisine Asian
Calories 586.8 calories per serving

Remove from heat and let stand, covered, for 5 minutes to thicken. Serve garnished with crushed peanuts and cilantro.

See details

THAI CHICKEN SALAD WITH RICE NOODLES RECIPE | EPICURIOUS

To give this salad more crunch, add blanched soybeans (edamame) or fried wonton strips.
From epicurious.com
Reviews 3.7
Total Time 35 minutes

*Available in the Asian foods section of some supermarkets, at Asian markets, and from amazon.com.

See details

THAI CHICKEN SALAD WITH RICE NOODLES RECIPE | EPICURIOUS

To give this salad more crunch, add blanched soybeans (edamame) or fried wonton strips.
From epicurious.com
Reviews 3.7
Total Time 35 minutes

*Available in the Asian foods section of some supermarkets, at Asian markets, and from amazon.com.

See details

THAI CHICKEN PEANUT NOODLES RECIPE: HOW TO MAKE IT

My husband loves the spicy flavors in these Thai chicken noodles and often breaks out the chopsticks for a more immersive experience. — Jennifer Fisher, Austin, Texas
From tasteofhome.com
Reviews 4.6
Total Time 30 minutes
Category Dinner
Cuisine Asia, Thai
Calories per serving

In a small bowl, whisk the first six ingredients until blended. Cook spaghetti according to package directions; drain., Meanwhile, in a large skillet, cook chicken, carrots, pepper and garlic over medium heat 5-6 minutes or until chicken is no longer pink, breaking up chicken into crumbles; drain., Stir in peanut butter mixture; bring to a boil. Reduce heat; simmer, uncovered, 3-5 minutes or until sauce is slightly thickened. Serve with spaghetti. Top with peanuts and green onions.

See details

THAI CHICKEN WITH RICE NOODLES - 20 MINUTE DINNER - SOUPADDICT

Feb 01, 2012 · In a large pot, set 6 cups of water to the boil. Meanwhile, combine the sugar, fish sauce, water, rice vinegar, hoisin, garlic, ginger, curry paste (if using) and peppers in a medium bowl. Whisk to combine, until sugar is dissolved. When thighs are golden, add the sauce to the skillet.
From soupaddict.com

See details

18 EASY THAI NOODLE RECIPES TO MAKE AT HOME

From thespruceeats.com

See details

SPECIAL THAI NOODLES RECIPE | THE COOK BOOK

How to make best, authentic & easy Special Thai Noodles Recipe . Soak rice noodles in hot water for 20 minutes. Heat oil, adds crushed garlic, and fry for 1 minute. Add chicken cook for 3 minutes. Add salt, vinegar, chili garlic sauce, crushed red
From thecookbook.pk

See details

10 BEST RICE NOODLES PAD THAI CHICKEN RECIPES | YUMMLY

Thai Green Curry with Chicken and Rice Noodles The Whole Carrot. minced garlic, palm sugar, coconut oil, green curry paste, Thai eggplants and 10 more.
From yummly.com

See details

THAI CHICKEN WITH RICE NOODLES - 20 MINUTE DINNER - SOUPADDICT

Feb 01, 2012 · Add the shallots and cook until the chicken is lightly golden on both sides, about 7 minutes. In a large pot, set 6 cups of water to the boil. Meanwhile, combine the sugar, fish sauce, water, rice vinegar, hoisin, garlic, ginger, curry paste (if using) and peppers in a medium bowl. Whisk to combine, until sugar is dissolved.
From soupaddict.com

See details

THAI CHICKEN WITH RICE NOODLES - DAMN DELICIOUS

Feb 24, 2012 · In a small bowl, whisk together the sugar, fish sauce, rice vinegar, hoisin, curry paste and 1/3 cup water; set aside. Season the chicken thigh pieces with salt and pepper, to taste. Heat canola oil in a large skillet or saucepan over medium heat. Add the garlic and ginger and saute until fragrant, about 1 minute.
From damndelicious.net

See details

CHICKEN RICE NOODLE SOUP RECIPE | THAI KITCHEN

Add rice noodles; cook 3 to 4 minutes or until tender. Drain. Rinse noodles under cold water to cool. Divide noodles among 6 soup bowls. 2 DIVIDE chicken, cilantro and green onion evenly among bowls. 3 BRING chicken broth, water, carrot, mushrooms, Fish Sauce, lime juice and sugar to boil in same saucepan. Ladle broth mixture over noodle ...
From mccormick.com

See details

ONE POT THAI-STYLE RICE NOODLES RECIPE | ALLRECIPES

Advertisement. Step 2. Place rice noodles in the boiling sauce, reduce heat to medium, and simmer until noodles are tender, 5 to 10 minutes. Stir zucchini, red bell pepper, and chicken into sauce. Bring back to a boil, cover, and simmer until vegetables are just become tender, about 5 more minutes. Step 3.
From allrecipes.com

See details

PAD THAI GAI: THAI STIR-FRIED NOODLES WITH CHICKEN RECIPE

Dec 03, 2021 · This scrumptious noodle recipe Pad Thai Gai is the real deal—a version of the famous Pad Thai (only easier!) direct from Thailand. It features stir-fried rice noodles with chicken in a tangy sauce along with toppings of chopped nuts and basil. The noodles are stir-fried until they have that famous Thai sticky/chewy taste. You'll love the sweet-sour balance of flavors along with the ...
From thespruceeats.com

See details

CHICKEN STIR FRY WITH RICE NOODLES | RECIPETIN EATS

Jun 21, 2017 · Instructions. Mix chicken, cornstarch and oil in a bowl. Mix Sauce ingredients in a bowl. OR use 3 tbsp Homemade Stir Fry Sauce + 6 tbsp water. Just before cooking, soak noodles in hot water per packet directions, then drain. (Note 7) Heat oil in a wok or large skillet over high heat.
From recipetineats.com

See details

SPECIAL THAI NOODLES RECIPE | THE COOK BOOK

See details

SPICY COCONUT CURRY CHICKEN AND RICE NOODLES RECIPE ...

Nov 02, 2019 · Add coconut milk, red curry paste, garlic, and sriracha to the now empty wok or pan. Stir and boil for 5-7 minutes or until slightly reduced. Add rice noodles first, toss, and then return chicken and veggies. Toss in the coconut curry sauce until fully mixed together and well coated. Saute for 2-3 minutes until hot.
From kitchenswagger.com

See details

SPICY THAI CHICKEN AND RICE NOODLE SOUP RECIPE — THE MOM 100

Feb 16, 2018 · To cook rice noodles, bring a large saucepan of water to a boil. Break the noodles into 3-inch pieces (just for this recipe). Remove the pot from the heat, add the rice noodles and stir frequently for 3 to 5 minutes until they are fairly pliable, but not soft. Drain the noodles and rinse with cold water. Set aside.
From themom100.com

See details

ONE SKILLET THAI CHICKEN THIGHS + NOODLES - CAFE DELITES

Oct 14, 2017 · Normally with Thai food, there are only two things we all order. Satay Chicken Skewers (which I will be posting soon), and Pad Thai. And I’ve been wanting to transform these Sticky Thai Chicken Wings into thighs for a while now. However, including real Noodles (instead of Zoodles aka Zucchini Noodles) into this recipe is a game changer.
From cafedelites.com

See details

ARE RICE NOODLES GLUTEN FREE? | GF STIR FRY RECIPE

Jan 19, 2022 · Prep Time : 10 minutes. Cook Time : 15 minutes. Make this easy, delicious homemade gluten free stir fry sauce ahead of time, stir fry some fresh vegetables, add naturally gluten free rice noodles, and dinner is served in minutes! Jump to Recipe. Since most rice noodles are made with white rice alone, or a combination of rice and a gluten free ...
From glutenfreeonashoestring.com

See details