SPRINKLES CHOCOLATE CUPCAKE RECIPE RECIPES

CHOCOLATE CUPCAKES RECIPE | ALLRECIPES

Chocolate Cupcakes Recipe | Allrecipes image

Chocolate cupcakes are the ultimate party food. Make some for your next party!

Provided by Ladan M Miller

Categories Chocolate Cupcakes

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 16 cupcakes

Number Of Ingredients 10

Ingredients

1 ⅓ cups all-purpose flour
¼ teaspoon baking soda
2 teaspoons baking powder
¾ cup unsweetened cocoa powder
⅛ teaspoon salt
3 tablespoons butter, softened
1 ½ cups white sugar
2 eggs
¾ teaspoon vanilla extract
1 cup milk

Steps:

Preheat oven to 350 degrees F (175 degrees C). Line a muffin pan with paper or foil liners. Sift together the flour, baking powder, baking soda, cocoa and salt. Set aside.
In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well with each addition, then stir in the vanilla. Add the flour mixture alternately with the milk; beat well. Fill the muffin cups 3/4 full.
Bake for 15 to 17 minutes in the preheated oven, or until a toothpick inserted into the cake comes out clean. Frost with your favorite frosting when cool.

Nutrition Facts : Calories 157.8 calories, CarbohydrateContent 29.8 g, CholesterolContent 30.5 mg, FatContent 3.9 g, FiberContent 1.6 g, ProteinContent 3.2 g, SaturatedFatContent 2.2 g, SodiumContent 114.5 mg, SugarContent 19.6 g

CHOCOLATE GLAZE RECIPE RECIPE | EPICURIOUS

Chocolate Glaze Recipe Recipe | Epicurious image

Makes enough for a standard doughnut recipe.

Provided by Lara Ferroni

Number Of Ingredients 4

Ingredients

1½ cups (150 grams) confectioners' sugar
4 tablespoons (27 grams) cocoa powder
2 tablespoons milk or water
2 teaspoons vanilla

Steps:

Sift together the sugar and cocoa powder in a medium bowl. Slowly stir in the milk and vanilla, a little at a time, to make a smooth, pourable glaze.

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