SPICY BEEF QUESO DIP RECIPES

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BEEF CON QUESO DIP RECIPE: HOW TO MAKE IT



Beef con Queso Dip Recipe: How to Make It image

This meaty snack really hits the spot on chilly days. It's a tradition to serve the dip with tortilla chips, but I also like it with homemade soft pretzels.

Provided by Taste of Home

Categories     Appetizers

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 4 cups.

Number Of Ingredients 12

1 pound ground beef
3/4 cup chopped onion
1/2 cup chopped green pepper
1 pound process cheese (Velveeta), cubed
1 can (8 ounces) tomato sauce
1 can (4 ounces) chopped green chilies
1 tablespoon brown sugar
1 tablespoon Worcestershire sauce
1-1/2 teaspoons paprika
3/4 teaspoon cayenne pepper
1/2 teaspoon salt
Tortilla chips

Steps:

  • In a large skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Stir in the cheese, tomato sauce, chilies, brown sugar, Worcestershire sauce, paprika, cayenne and salt. Cook and stir until cheese is melted. Serve warm with tortilla chips. ,

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

BEEF CON QUESO DIP RECIPE: HOW TO MAKE IT



Beef con Queso Dip Recipe: How to Make It image

This meaty snack really hits the spot on chilly days. It's a tradition to serve the dip with tortilla chips, but I also like it with homemade soft pretzels.

Provided by Taste of Home

Categories     Appetizers

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 4 cups.

Number Of Ingredients 12

1 pound ground beef
3/4 cup chopped onion
1/2 cup chopped green pepper
1 pound process cheese (Velveeta), cubed
1 can (8 ounces) tomato sauce
1 can (4 ounces) chopped green chilies
1 tablespoon brown sugar
1 tablespoon Worcestershire sauce
1-1/2 teaspoons paprika
3/4 teaspoon cayenne pepper
1/2 teaspoon salt
Tortilla chips

Steps:

  • In a large skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Stir in the cheese, tomato sauce, chilies, brown sugar, Worcestershire sauce, paprika, cayenne and salt. Cook and stir until cheese is melted. Serve warm with tortilla chips. ,

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

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From stemplecreek.com
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From damndelicious.net
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