GARLIC WRAP RECIPES
WRAP RECIPES | BBC GOOD FOOD
Roll up a savoury treat for lunch with tortillas and flatbreads. Choose from vegetable and falafel wraps, chicken fajitas, breakfast burritos and more.
Provided by Good Food team
Number Of Ingredients 1
CHEESY GARLIC BAGUETTE RECIPE - BBC GOOD FOOD
A real crowd pleaser that will have everyone feeling full. Worth every calorie.
Provided by Ben O'Donoghue
Categories Side dish
Total Time 20 minutes
Yield 6
Number Of Ingredients 8
Steps:
- Light the barbecue. Chop the mozzarella and taleggio into small chunks and tip into a bowl with the butter, garlic, herbs and some salt and pepper. If you want, you can mix everything together with a wooden spoon, but I prefer to use my hands.
- Using a bread knife, cut diagonal slices along the loaf about three quarters of the way into the bread – don’t cut all the way through. If it looks like the bread won’t fit on the barbecue, cut it in half and make two smaller ones.
- Push the garlic butter generously between each cut, allowing some to ooze onto the top – it will caramelise and taste superb. Sprinkle the paprika over. Wrap the bread up like a cracker in a double thickness of foil. You can prepare to this stage up to a day ahead.
- Put the pack straight onto the barbecue. Cook for 2 minutes then roll it over onto its side and cook for 2 minutes more. Roll it onto its other side and cook for a further 2 minutes. Have a peek – if the cheese is melting and the bread is crispy, remove it from the barbie. Pull the slices apart and eat while hot and gooey.
Nutrition Facts : Calories 391 calories, FatContent 25 grams fat, SaturatedFatContent 16 grams saturated fat, CarbohydrateContent 28 grams carbohydrates, FiberContent 1 grams fiber, ProteinContent 15 grams protein, SodiumContent 1.9 milligram of sodium
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