TURTLE STEW RECIPES
TURTLE STEW RECIPE | ROBERT IRVINE | FOOD NETWORK
Provided by Robert Irvine : Food Network
Categories main-dish
Total Time 3 hours 20 minutes
Prep Time 20 minutes
Cook Time 3 hours 0 minutes
Yield 4 to 6 servings
Number Of Ingredients 21
Steps:
- Dredge the turtle in flour. In a large, heavy-bottomed saucepot over high heat, melt the butter and brown the turtle pieces, about 10 to 12 minutes. Remove the turtle from pan and allow to cool enough to handle. Deglaze the pan with red wine, scraping the bits from the bottom and sides.
- Add the celery, onion, carrots to the pot. Stir in the beef stock, 1/2 cup water, and Worcestershire and continue to cook over medium-high heat. In small bowl whisk together the cornstarch, paprika, allspice, parsley, nutmeg, ginger, tomato paste, salt and pepper and 2 tablespoons water. Add to the vegetable mixture.
- Once the turtle has cooled, put meat in cheesecloth, and tie closed with butcher's twine and add to the pot. The turtle needs to be in cheesecloth so that it can be extracted from the stew before pureeing. Continue to cook over medium-high heat until the mixture boils, then reduce the heat to low and simmer for 2 hours. After 2 hours, remove the turtle in the cheesecloth and strain vegetables from stock. Transfer cooked vegetables to a food processor and process until a chunky paste is achieved. Remove the turtle from cheesecloth and return the meat to saucepan with reserved liquid and pureed vegetables. Cook over medium heat until desired thickness is achieved, about 20 minutes. Ladle into serving bowls and finish with a little sherry in each bowl before serving.
LOUISIANA TURTLE STEW RECIPE - FOOD.COM
For the gastronomically adventurous. From the US Regional Cookbook, Chicago Culinary Arts Institute, 1947
Total Time 3 hours 30 minutes
Prep Time 30 minutes
Cook Time 3 hours
Yield 6 serving(s)
Number Of Ingredients 20
Steps:
- Parboil the turtle meat; drain.
- Make a brown roux of the fat and flour.
- Add onions, garlic, tomato paste, and tomatoes.
- Cook slowly for 20 to 30 minutes.
- Add turtle meat and add enough boiling salted water to cover the meat.
- Reduce by half.
- Add celery, green onions, peppers, wine and seasoning.
- Cover and cook over medium high heat for approximately 30 minutes.
- Mash the egg yolks, chop the whites and add to thicken the stew.
- If the stew gets too thick, add additional water.
- Reduce the heat, cover and simmer for about three hours.
- Half an hour before serving, add the sliced lemon and butter.
- Serve hot.
Nutrition Facts : Calories 608.5, FatContent 28.6, SaturatedFatContent 12.4, CholesterolContent 318.3, SodiumContent 707.8, CarbohydrateContent 26.8, FiberContent 5.2, SugarContent 13.5, ProteinContent 54.7
More about "turtle stew recipes"
MIKE'S BAIT SHOP'S TURTLE STEW RECIPE | ALLRECIPES
Southern turtle stew made with potatoes and onions. Much like a clam chowder. Good, hearty and filling. Turkey may be used in place of chicken.
From allrecipes.com
Reviews 5
Total Time 4 hours 0 minutes
Category Soups, Stews and Chili Recipes, Stews, Pork
Calories 277.7 calories per serving
From allrecipes.com
Reviews 5
Total Time 4 hours 0 minutes
Category Soups, Stews and Chili Recipes, Stews, Pork
Calories 277.7 calories per serving
- Add the potatoes and butter to the stockpot, and cook for about 30 minutes, or until the potatoes are not quite cooked through. Reduce heat to low, and let the soup simmer down. Stir in the half and half cream and milk. Bring the soup to a simmer, and cook for about 15 minutes. Be careful not to curdle the dairy by getting it too hot. Serve soup hot with crackers.
See details
TURTLE STEW RECIPE | COOKING CHANNEL
From cookingchanneltv.com
Total Time 3 hours 20 minutes
Category main-dish
Total Time 3 hours 20 minutes
Category main-dish
- Once the turtle has cooled, put meat in cheesecloth, and tie closed with butcher's twine and add to the pot. The turtle needs to be in cheesecloth so that it can be extracted from the stew before pureeing. Continue to cook over medium-high heat until the mixture boils, then reduce the heat to low and simmer for 2 hours. After 2 hours, remove the turtle in the cheesecloth and strain vegetables from stock. Transfer cooked vegetables to a food processor and process until a chunky paste is achieved. Remove the turtle from cheesecloth and return the meat to saucepan with reserved liquid and pureed vegetables. Cook over medium heat until desired thickness is achieved, about 20 minutes. Ladle into serving bowls and finish with a little sherry in each bowl before serving.
See details
CREAMY TURKEY STEW RECIPE | ALLRECIPES
This is a variation on a recipe from Ontario Turkey. We like our version much better. The difference is poultry seasoning, no wine, and starting with cooked leftover turkey. We usually make a double batch and it never lasts very long.
From allrecipes.com
Reviews 4.5
Total Time 1 hours 0 minutes
Category Soups, Stews and Chili Recipes, Stews
Calories 409.2 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 1 hours 0 minutes
Category Soups, Stews and Chili Recipes, Stews
Calories 409.2 calories per serving
- Dust turkey with flour; stir into vegetable mixture. Stir chicken stock, mushrooms, poultry seasoning, salt, and pepper into turkey mixture; bring to a boil. Reduce heat, cover, and simmer until vegetables are tender, about 20 minutes. Remove from heat; whisk cream into soup.
See details
TURTLE STEW - RECIPE | COOKS.COM
Brown turtle pieces slowly in bacon grease over medium heat. Add 4 cups water (or to cover). Bring to boil. Reduce heat, cover and simmer until turtle is tender and can easily be removed from bone. Remove turtle. Allow to cool until meat can be handled. Stir bacon, carrots, potatoes, onions, tomatoes and spices into stew pot. Cut tomatoes into chunks.
From cooks.com
From cooks.com
See details
TURTLE STEW RECIPE - ALL THE BEST RECIPES AT CRECIPE.COM
Recent recipes turtle stew fruit tart mini california sunset allrecipes.com greek yogurt chicken stroganoff with mushrooms ... rainbow gelatin cubes lamb chops with coriander pesto teriyaki barbecued chicken sandwiches pillsbury.com perfect flat iron steak nancy fuller s christmas prime rib cranberry apple casserole allrecipes.com sweet and tangy orzo salad hebni banana pudding
From crecipe.com
From crecipe.com
See details
CAYMAN ISLANDS NATIONAL DISH | TURTLE STEW | RECIPE ...
2018-12-27 · Wash turtle meat with lime juice and water. Season with onion, tomato, chives, garlic and wine. Marinate overnight in refrigerator. In a large pot, add a little oil. Remove chives, garlic and onions and fry them in a pot. Add the turtle meat and fry for about 15 minutes. Add browning and hot pepper. Simmer for about 2 hours. Add pepper and salt to taste.
From caribbean1st.info
From caribbean1st.info
See details
BEST TURTLE RECIPES | MISSHOMEMADE.COM
1/2 tsp homemade garlic powder. 1/2 tsp homemade onion powder. turtle meat from one turtle. Soak turtle meat in cold salt water 2+ hours. Drain, add fresh water to cover and add 1/2 teaspoon soda. Simmer until nearly done. I recommend pressure cooking turtle for 20 minutes at 10 pounds with salt water, not soda.
From misshomemade.com
From misshomemade.com
See details
TURTLE STEW RECIPE - COOKING INDEX
Add wine, lemon juice and Worcestershire sauce. While roux is cooking, salt and pepper turtle meat and brown off in cooking oil. Add to the roux and cook over low fire for about 2 hours. Additional Salt and pepper may be needed. If the stew is too thick, add water. Serve over rice or pasta. Should serve 8 or 10.
From cookingindex.com
From cookingindex.com
See details
COOTER (TURTLE) STEW - RECIPE | COOKS.COM
5 lbs. turtle meat 1 lb. pork chops 1 lb. stew meat or venison 2-3 lbs. chicken 1 lb. onions 3 lg. cans tomato juice 1/2 gallon milk 2 tbsp. ground red pepper 1 sm. bottle A-1 steak sauce Salt and pepper to taste. Cook all of the meats together until done. Pick the meat off the bones. Combine the meat with all of the other ingredients and simmer for a minimum of 2 hours before serving. This ...
From cooks.com
From cooks.com
See details
RECIPE FOR TURTLE STEW - ALL INFORMATION ABOUT HEALTHY ...
Louisiana Turtle Stew Recipe - Food.com great www.food.com. Add turtle meat and add enough boiling salted water to cover the meat. Reduce by half. Add celery, green onions, peppers, wine and seasoning. Cover and cook over medium high heat for approximately 30 minutes. Mash the egg yolks, chop the whites and add to thicken the stew. If the stew gets too thick, add additional water. 111 People ...
From therecipes.info
From therecipes.info
See details
HOW TO MAKE TURTLE STEW RECIPES - YAKCOOK.COM
More about "how to make turtle stew recipes" CHRISTMAS TURTLES® CANDIES RECIPE | ALLRECIPES. From allrecipes.com 2000-01-01 · Step 2. Place 3 pecan halves in a Y shape on the foil. Place 1 caramel candy in the center of each Y. Bake just until caramel is melted, about 9 to 10 … 5/5 (107) Category Desserts, Candy Recipes, Nut Candy Recipes. Servings 24. Calories 213 per serving. Preheat ...
From yakcook.com
From yakcook.com
See details
CAYMAN ISLANDS NATIONAL DISH | TURTLE STEW | RECIPE ...
2018-12-27 · Wash turtle meat with lime juice and water. Season with onion, tomato, chives, garlic and wine. Marinate overnight in refrigerator. In a large pot, add a little oil. Remove chives, garlic and onions and fry them in a pot. Add the turtle meat and fry for about 15 minutes. Add browning and hot pepper. Simmer for about 2 hours. Add pepper and salt ...
From caribbean1st.info
From caribbean1st.info
See details
SNAPPING TURTLE STEW RECIPES - ALL INFORMATION ABOUT ...
Snapping Turtle Stew - Just Game Recipes. Melt butter in frying pan and brown turtle meat, cut in cubes 1" or larger, on all sides. Remove turtle meat. Add 2 quarts water and bring to a boil. Return to fire, add turtle meat and all remaining ingredients. Cook slowly for 45 minutes or until turtle is very tender. 451 People Used More Info ›› Visit site > Video result for snapping turtle ...
From therecipes.info
From therecipes.info
See details
SNAPPING TURTLE STEW - JUST GAME RECIPES.
Snapping Turtle Stew - Just Game Recipes. Melt butter in frying pan and brown turtle meat, cut in cubes 1" or larger, on all sides. Remove turtle meat. Add 2 quarts water and bring to a boil. Return to fire, add turtle meat and all remaining ingredients. Cook slowly for 45 minutes or until turtle is very tender.
From justgamerecipes.com
From justgamerecipes.com
See details
TURTLE SOUP RECIPE | FOOD NETWORK
In a large soup pot over medium to high heat, melt 1/2 stick butter. Add turtle meat and brown. Season, to taste, with salt and pepper. Cook for about 18 to 20 minutes or until liquid is almost dry.
From foodnetwork.com
From foodnetwork.com
See details
CROCK POT TURTLE STEW - | COOKING RECIPES, STEW, RECIPES
Crock Pot Turtle Stew Turtle stew done right! Slow cooked to absolute perfection. This recipe puts a spin on your traditional turtle soup by adding several different ingredients that make this recipe mouthwatering! Ingredients: 2 lbs of turtle meat 1 inch chunks. 1 yellow onion diced 3 stalks of … Continue reading ? Fishing Northeast. 65 followers. Game Recipes. Cooking Recipes. Turtle ...
From pinterest.com
From pinterest.com
See details
