SLOW-COOKER OATMEAL RECIPE: HOW TO MAKE IT
Waking up to the wonderful aroma of this cinnamon-sugar Crock-Pot oatmeal is a great way to start the day! —Brandy Schaefer, Glen Carbon, Illinois
Provided by Taste of Home
Total Time 03 hours 10 minutes
Prep Time 10 minutes
Cook Time 03 hours 00 minutes
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a 1-1/2-qt. slow cooker coated with cooking spray, combine all ingredients. Cover and cook on low for 3-4 hours or until liquid is absorbed and oatmeal is tender. If desired, serve with additional milk, walnuts and cinnamon.
Nutrition Facts : Calories 340 calories, FatContent 13g fat (5g saturated fat), CholesterolContent 20mg cholesterol, SodiumContent 225mg sodium, CarbohydrateContent 51g carbohydrate (32g sugars, FiberContent 3g fiber), ProteinContent 10g protein.
CHERRY COBBLER RECIPE - BETTYCROCKER.COM
It’s even easier than pie! Bake tempting cobbler the easy way with cherry pie filling. It’s perfect baked under a tender, flaky crust.
Provided by Betty Crocker Kitchens
Total Time 35 minutes
Prep Time 15 minutes
Yield 6
Number Of Ingredients 5
Steps:
- Spread pie filling in ungreased 1 1/2-quart casserole. Place in cold oven. Heat oven to 400°F; let heat 10 minutes. Remove pan from oven.
- While pie filling is heating, stir remaining ingredients until soft dough forms. Drop by 6 spoonfuls onto warm pie filling. Sprinkle with additional sugar if desired.
- Bake 18 to 20 minutes or until topping is light brown.
Nutrition Facts : Calories 200 , CarbohydrateContent 38 g, CholesterolContent 0 mg, FatContent 1 , FiberContent 1 g, ProteinContent 2 g, SaturatedFatContent 1 g, ServingSize 1 Serving, SodiumContent 320 mg
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