HAM AND EGG CASSEROLE RECIPE RECIPES

Name: Overnight Ham and Egg Casserole
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 9 servings.
Cuisine: North America, Mexican
Ingredients: 4 cups frozen shredded hash brown potatoes, thawed; 1 cup cubed fully cooked ham; 1 can (4 ounces) chopped green chiles; 1/2 cup shredded Monterey Jack cheese; 1/2 cup shredded cheddar cheese; 6 large eggs; 1 can (12 ounces) evaporated milk; 1/4 teaspoon pepper; Salsa, optional

OVERNIGHT HAM AND EGG CASSEROLE RECIPE: HOW TO MAK…

Overnight Ham and Egg Casserole Recipe: How to Mak… image

I love how easy it is to assemble this savory egg casserole. Putting it together the night before really frees up my time the next morning. —Jennifer Howell, Fort Collins, Colorado

Provided by Taste of Home

Categories Breakfast Brunch

Total Time 01 hours 10 minutes

Prep Time 10 minutes

Cook Time 60 minutes

Yield 9 servings.

Number Of Ingredients 9

Ingredients

4 cups frozen shredded hash brown potatoes, thawed
1 cup cubed fully cooked ham
1 can (4 ounces) chopped green chiles
1/2 cup shredded Monterey Jack cheese
1/2 cup shredded cheddar cheese
6 large eggs
1 can (12 ounces) evaporated milk
1/4 teaspoon pepper
Salsa, optional

Steps:

In a greased 8-in. square baking dish, layer the hash browns, ham, chiles and cheeses. In a large bowl, whisk the eggs, milk and pepper; pour over the casserole. Cover and refrigerate overnight. , Remove from the refrigerator 30 minutes before baking. Preheat oven to 350°. Bake, uncovered, until a knife inserted in center comes out clean, about 1 hour. Let stand 5-10 minutes. Serve with salsa if desired.

Nutrition Facts : Calories 203 calories, FatContent 11g fat (6g saturated fat), CholesterolContent 175mg cholesterol, SodiumContent 407mg sodium, CarbohydrateContent 11g carbohydrate (5g sugars, FiberContent 1g fiber), ProteinContent 14g protein. Diabetic Exchanges 2 lean meat

EASY EGG & HAM CASSEROLE RECIPE - FOOD.COM

Easy Egg & Ham Casserole Recipe - Food.com image

Make and share this Easy Egg & Ham Casserole recipe from Food.com.

Total Time 35 minutes

Prep Time 0S

Cook Time 35 minutes

Yield 1 9x13 pan, 8-10 serving(s)

Number Of Ingredients 9

Ingredients

6 eggs, beaten
1 cup milk
1 cup ham, chopped
1 cup cheese, shredded
1 cup chopped tomato
1/2 teaspoon salt
1/4 teaspoon ground pepper
2 tablespoons butter, melted
1/2 cup Bisquick

Steps:

Mix everything together and put in a 9x13 pan.
Bake at 350 degrees for 35 to 45 minutes or until knife inserted in center comes out clean.
Let set for 5 minutes before cutting.

Nutrition Facts : Calories 209.6, FatContent 13.3, SaturatedFatContent 6.5, CholesterolContent 169.7, SodiumContent 722.7, CarbohydrateContent 8.9, FiberContent 0.5, SugarContent 1.7, ProteinContent 13.3

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OVERNIGHT HAM AND EGG CASSEROLE RECIPE: HOW TO MAK…

I love how easy it is to assemble this savory egg casserole. Putting it together the night before really frees up my time the next morning. —Jennifer Howell, Fort Collins, Colorado
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