RED MISO DRESSING RECIPES

Name: Miso Dressing
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 3/4 cup.
Cuisine: Asia, Japanese
Ingredients: 3 tablespoons rice vinegar; 2 tablespoons miso paste; 1 teaspoon soy sauce; 1 teaspoon sesame oil; 1 teaspoon honey; 1/8 teaspoon ground ginger; 1/3 cup canola oil

MISO DRESSING RECIPE: HOW TO MAKE IT - TASTE OF HOME

Miso Dressing Recipe: How to Make It - Taste of Home image

Drizzle this dressing over salad greens, toss it with a noodle salad, use it to marinate tofu or brush it onto grilled fish. Store it in the refrigerator for up to a week. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 3/4 cup.

Number Of Ingredients 7

Ingredients

3 tablespoons rice vinegar
2 tablespoons miso paste
1 teaspoon soy sauce
1 teaspoon sesame oil
1 teaspoon honey
1/8 teaspoon ground ginger
1/3 cup canola oil

Steps:

In a small bowl, whisk vinegar, miso, soy sauce, sesame oil, honey and ginger. Gradually whisk in oil until blended.

Nutrition Facts : Calories 140 calories, FatContent 13g fat (1g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 418mg sodium, CarbohydrateContent 4g carbohydrate (4g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

MISO SESAME DRESSING RECIPE | ALLRECIPES

Miso Sesame Dressing Recipe | Allrecipes image

Great light dressing to pair with cabbage or romaine lettuce, fresh mandarin oranges, and toasted almonds! Place greens in a bowl and add garnishes. Ladle toasted sesame dressing around salad and toss to coat greens evenly. Sprinkle with 1 teaspoon toasted sesame seeds.

Provided by eayers

Categories Side Dish Sauces and Condiments Salad Dressing Recipes

Total Time 5 minutes

Prep Time 5 minutes

Yield 4 servings

Number Of Ingredients 7

Ingredients

1?½ tablespoons miso paste
2 tablespoons rice vinegar
1?¼ tablespoons honey
1 tablespoon minced fresh ginger root
1 tablespoon sesame oil
1?½ teaspoons lime juice
1 teaspoon toasted sesame seeds

Steps:

Whisk miso paste into rice vinegar in a bowl until smooth. Stir honey, ginger, sesame oil, lime juice, and sesame seeds into the vinegar mixture.

Nutrition Facts : Calories 68.9 calories, CarbohydrateContent 7.7 g, FatContent 4.2 g, FiberContent 0.5 g, ProteinContent 0.9 g, SaturatedFatContent 0.6 g, SodiumContent 242.9 mg, SugarContent 5.9 g

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