RECIPE POLENTA CAKE RECIPES

POLENTA CAKE RECIPES - BBC GOOD FOOD

Polenta cake recipes - BBC Good Food image

Distinctive Italian-inspired cakes.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

POLENTA RICOTTA CAKE RECIPE - FOOD.COM

Polenta Ricotta Cake Recipe - Food.com image

Make and share this Polenta Ricotta Cake recipe from Food.com.

Total Time 1 hours 10 minutes

Prep Time 20 minutes

Cook Time 50 minutes

Yield 8 serving(s)

Number Of Ingredients 9

Ingredients

1/2 cup currants
1/2 cup sultana
1/2 cup madeira wine
250 g fresh ricotta cheese
3/4 cup sugar
1 1/2 cups polenta
1/2 cup milk
1 grated orange, rind of
1/2 cup orange juice

Steps:

Pre heat oven to 180 C.
Brush 22 cm springform pan with melted butter.
Line base of tin with baking paper.
Soak currants and sultanas in Madeira for 15 minutes.
Place ricotta, sugar, polenta, milk, rind and juice in large mixing bowl.
Add soaked fruit and Madeira, combine with wooden spoon.
Pour batter into tin.
Bake 45 - 50 minutes or until skewer comes out clean.
Serve with whipped cream and fruit if desired.

Nutrition Facts : Calories 295.5, FatContent 5.5, SaturatedFatContent 3.1, CholesterolContent 18.1, SodiumContent 44.6, CarbohydrateContent 54.9, FiberContent 2.7, SugarContent 32.5, ProteinContent 6.7

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