HEALTHY & EASY BANANA BREAD RECIPE NO SUGAR ADDED - YUMMY ...
Try this healthy Banana bread recipe with 6-ingredients today. With no added sugar or dairy or nuts, this makes a healthy finger food for babies as well. And it is one of the classic recipes that spark joy in every home. My kids love and enjoy recipes made using bananas.
Provided by Rashmi Madhwaraj
Categories Breakfast Dessert Snack
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Number Of Ingredients 6
Steps:
- Mash two ripened bananas using a fork in a mixing bowl until there are no lumps in it.
- Beat in an egg and mix well with banana.
- Add a cup of powdered oats to this mixture. Add in parts to avoid lumps. Mix well to get a slightly thick dough consistency.
- Add baking soda, dates syrup and vanilla essence and give it a good mix.
- Alternately, you can choose to add all the ingredients to a blender and blend them to form a dough.
- Meanwhile, preheat the oven to 350 degrees and grease the bread pan with butter or avocado oil.
- Pour in the dough into the bread pan and bake the bread for upto 20 mins until you see golden brown coloud.
- Turn off the oven and allow it to cool down.
- Note that the bread will continue to bake even when it is cooling down so do not try to overbake it – baking for longer makes the bread hard.
- Once cooled down, you can enjoy the soft and fluffy banana bread.
HEALTHY & EASY BANANA BREAD RECIPE NO SUGAR ADDED - YUMMY ...
Try this healthy Banana bread recipe with 6-ingredients today. With no added sugar or dairy or nuts, this makes a healthy finger food for babies as well. And it is one of the classic recipes that spark joy in every home. My kids love and enjoy recipes made using bananas.
Provided by Rashmi Madhwaraj
Categories Breakfast Dessert Snack
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Number Of Ingredients 6
Steps:
- Mash two ripened bananas using a fork in a mixing bowl until there are no lumps in it.
- Beat in an egg and mix well with banana.
- Add a cup of powdered oats to this mixture. Add in parts to avoid lumps. Mix well to get a slightly thick dough consistency.
- Add baking soda, dates syrup and vanilla essence and give it a good mix.
- Alternately, you can choose to add all the ingredients to a blender and blend them to form a dough.
- Meanwhile, preheat the oven to 350 degrees and grease the bread pan with butter or avocado oil.
- Pour in the dough into the bread pan and bake the bread for upto 20 mins until you see golden brown coloud.
- Turn off the oven and allow it to cool down.
- Note that the bread will continue to bake even when it is cooling down so do not try to overbake it – baking for longer makes the bread hard.
- Once cooled down, you can enjoy the soft and fluffy banana bread.
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