PIE WITH COOKIE CRUST RECIPES

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COOKIE CRUST DEEP-DISH APPLE PIE RECIPE: HOW TO MAKE IT



Cookie Crust Deep-Dish Apple Pie Recipe: How to Make It image

One of my favorite make-and-take desserts, this deep-dish pie is based on an old Hungarian recipe that's popular in this part of Ohio. The easy cookie crust is the best part. —Diane Shipley, Mentor, Ohio

Provided by Taste of Home

Categories     Desserts

Total Time 01 hours 25 minutes

Prep Time 45 minutes

Cook Time 40 minutes

Yield 15 servings.

Number Of Ingredients 16

1 cup butter, softened
1/2 cup sugar
1/2 teaspoon salt
3 large egg yolks
1 teaspoon vanilla extract
3 tablespoons sour cream
3 cups all-purpose flour
FILLING:
1 cup sugar
2 tablespoons all-purpose flour
1 teaspoon ground cinnamon
8 cups sliced peeled Granny Smith apples
2 tablespoons butter, cubed
TOPPING:
1 large egg white
1/4 cup finely chopped pecans

Steps:

  • Beat butter, sugar and salt until blended; beat in egg yolks and vanilla. Beat in sour cream. Gradually beat in flour. Divide dough in half. Shape each into a rectangle; wrap in plastic. Refrigerate until firm, about 1 hour., Preheat oven to 375°. On waxed paper, roll one half of dough into a 14x10-in. rectangle. Transfer to a greased 13x9-in. pan; press onto bottom and 1/2 in. up sides of pan. (Dough may crack; pinch together to patch.) , For filling, mix sugar, flour and cinnamon; toss with apples. Place in crust; dot with butter. On waxed paper, roll remaining dough into a 14x10-in. rectangle; place over filling. Pinch edges to seal., Whisk egg white until frothy; brush over top. Sprinkle with pecans. Cut slits in top crust. Bake on a lower oven rack until golden brown, 40-45 minutes. Cool on a wire rack.

Nutrition Facts : Calories 357 calories, FatContent 17g fat (10g saturated fat), CholesterolContent 74mg cholesterol, SodiumContent 196mg sodium, CarbohydrateContent 49g carbohydrate (26g sugars, FiberContent 2g fiber), ProteinContent 4g protein.

PECAN SHORTBREAD COOKIE PIE CRUST RECIPE - FOOD.COM



Pecan Shortbread Cookie Pie Crust Recipe - Food.com image

Make and share this Pecan Shortbread Cookie Pie Crust recipe from Food.com.

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 1 pie, 6-8 serving(s)

Number Of Ingredients 2

20 pecan shortbread cookies, processed into crumbs (I'd say probably a good 2 cups of crumbs)
5 tablespoons melted butter

Steps:

  • Preheat oven to 350.
  • Process cookies into crumbs in a food prcessor or crush in a heavy plastic bag with a rolling pin.
  • Add melted butter and mix until combined.
  • Press into bottom and sides of a nine-inch pie dish.
  • Bake for 10 minutes; it will feel soft, but will firm up as it cools.
  • Cool completely before filling with your favorite filling.

Nutrition Facts : Calories 337.8, FatContent 24.8, SaturatedFatContent 9.9, CholesterolContent 40.8, SodiumContent 199.3, CarbohydrateContent 27.2, FiberContent 0.8, SugarContent 0, ProteinContent 2.4

PIE CRUST COOKIES RECIPE - THE SPRUCE EATS
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From thespruceeats.com
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From yummly.com
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Use Up Your Scraps. Cut the rolled-out dough into 1-1/2-by-3-inch rectangles. Pinch the Dough. Use your fingers to pinch the center of each rectangle, forming a bow tie shape. Dress Them Up ...
From foodnetwork.com
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PIE CRUST COOKIES - THE BAKE SCHOOL
Oct 13, 2021 · Brush the cutouts with a thin layer of egg wash and sprinkle with cinnamon sugar. Bake the cutouts until evenly golden brown and baked through, about 15–20 minutes. Let the cutouts cool completely before eating. You can store the leftover crust cutouts in an airtight container or use them to decorate a pie or tart.
From bakeschool.com
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Oct 31, 2020 · I do 3 layers so it is very strong. Mold the cookie crumbs into your prepared pan with your hands. Try and get an even thickness all the way around and up the sides. Place the crust in the fridge to set for a minimum of 15 minutes before using in any of my pie or tart recipes.
From biggerbolderbaking.com
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PIE CRUST COOKIES - THE BAKE SCHOOL
Oct 13, 2021 · Alternative toppings. I love to sprinkle pie crust cookies with cinnamon sugar before baking, but you have other options: granulated sugar to add sweetness without extra spices; turbinado sugar to give them more crunch; salt and savoury spices to make savoury pie crust cookies, like for example, steak spice mix, za'atar, freshly ground pepper, sesame seeds or poppy seeds, nigella seeds ...
From bakeschool.com
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BEST PIE RECIPES USING CHOCOLATE COOKIE CRUST - ALL ...
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From therecipes.info
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PIE CRUST COOKIES SOUTHERN DESSERTS - THE SOUL FOOD POT
Brush the egg wash on top of the pie crust cookie cutouts and sprinkle with sugar or your desired spice (i.e., cinnamon, nutmeg, brown sugar, etc.) Bake on the prepared baking sheet at 350 degrees F until golden brown, about 10-12 minutes in a conventional oven. 5-7 minutes in the Instant Pot Omni Plus oven.
From thesoulfoodpot.com
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9 RECIPES USING STORE-BOUGHT PIE CRUST (BESIDES PIE ...
Oct 19, 2021 · Pie crust cookies are a great option for using up scraps of crust (or making sugar cookies super fast). You can cut it into shapes and brush with butter and sprinkle with cinnamon and sugar before you bake. (Or brush the dough with butter, cinnamon, and sugar, then roll up and cut into slices for a pinwheel cookie.)
From realsimple.com
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SUGAR COOKIE PIE CRUST - COOKING WITH KARLI
Jun 19, 2018 · To make the dough for the sugar cookie pie crust, sugar and butter are creamed together until light and fluffy. Cream them together for about 3 minutes. Scrape the sides of the bowl and then add in an egg white and some vanilla. Once the egg and vanilla are well incorporated, add in flour and baking powder.
From cookingwithkarli.com
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COOKIE DOUGH PIE CRUST - RECIPE | COOKS.COM
Jan 02, 2016 · 2 tbsp. sugar. 1/2 c. butter. Toss flour, salt and sugar to mix. Add butter and work into a dough. Press into bottom and up sides of a 9 inch pie pan. Use for open- faced fruit pies. To use for chiffon and other cooked pudding pies; chill, prick and bake in a 400 degree oven for 15 minutes or until golden brown. 1 review.
From cooks.com
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PIE CRUST COOKIES JANE BAKES - SHARE-RECIPES.NET
COOKIE CRUST Linda's Low Carb Menus & Recipes. 7 hours ago COOKIE CRUST 1 batch Butter Cookies 2 tablespoons butter, melted Either run the baked cookies through a food processor with the chopping blade inserted or put them in a large zipper bag and crush them with a rolling pin until you have fine crumbs. Put the crumbs and the melted butter in a 9-inch pie plate (I melted my butter in the pie ...
From share-recipes.net
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PRESS-IN COOKIE PIE CRUST - THE WASHINGTON POST
Nov 18, 2020 · A cookie crumb crust is as easy to make as cookie dough. In the bowl of a stand mixer fitted with the paddle attachment, beat the butter and sugar on medium-low speed until smooth, 2 to 3 minutes.
From washingtonpost.com
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HOW TO MAKE A COOKIE CRUMB CRUST - BAKE OR BREAK
Jun 22, 2017 · Ah, cookie crumb crusts. How great is it to use cookies to make a pie crust? You get pie and cookies all at the same time. That’s definitely a win-win. Cookie crusts are most often used as a foundation for pies and cheesecakes, although you’ll find them popping up in other sweet treats, too.
From bakeorbreak.com
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EASY PECAN PIE CRUST COOKIES | THE FOODIE AFFAIR
Dec 03, 2021 · Brush melted butter on the surface of the pie crust with a pastry brush. Sprinkle the cinnamon sugar mix over the pie crust. Top with pecans (if using). Seal the cookie dough with a little butter and pinch the edges to seal the seam. Starting with the short end roll the pie crust dough into a log. Slice into 12 pieces.
From thefoodieaffair.com
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GOOEY CHOCOLATE CHIP COOKIE PIE - CRAZY FOR CRUST
Dec 06, 2021 · Mix in egg, vanilla baking soda, and salt. Then add flour and stir until thick. Add chocolate chips and stir until well mixed. Spread cookie batter into prepared pie crust. Sprinkle with about ¼ cup additional chocolate chips on top. Cover pie with a pie shield and place on cookie sheet. Bake for 10 minutes at 425°F.
From crazyforcrust.com
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VINTAGE PIE CRUST COOKIES | PIE CRUST COOKIE | OLD ...
Take a pizza cutter and carefully cut into pieces. The centermost of the pie crust will be square pieces (about 1 ½” x 1 ½”) while there will be small pieces from the circular shape of the pie crust. Do no separate the pieces. Bake in a preheated 350 oven about 17-19 minutes. Remove, let cool about 2 minutes.
From allyskitchen.com
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COOKIE CRUMB CRUST | WILLIAMS SONOMA
Nov 23, 2012 · Directions: Preheat an oven to 350°F. In a bowl, combine the cookie crumbs, butter and sugar and stir until the crumbs are well moistened. Pat the mixture firmly and evenly into the bottom and all the way up the sides of a 9-inch pie pan or dish. Bake until the crust is firm, about 5 minutes. For a firmer, crunchier crust, bake for 5 minutes more.
From williams-sonoma.com
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