PEPPER SNAPPER RECIPES
SNAPPER WITH BELL PEPPER SALSA RECIPE | MARTHA STEWART
While this salsa is a natural pair with firm fish such as snapper, it works equally well with chicken or pork.
Provided by Martha Stewart
Categories Seafood Recipes
Total Time 25 minutes
Prep Time 25 minutes
Number Of Ingredients 9
Steps:
- To make the salsa, combine bell pepper, avocado, jalapeno, onion, lime juice, parsley, and 1 teaspoon oil in a medium bowl; season with salt and pepper and set aside.
- In a large nonstick skillet, heat the remaining tablespoon oil over medium-high. Place snapper, skin side down, in skillet; season with salt and pepper. Cook until skin is golden, 3 to 4 minutes. Turn over and cook until opaque throughout, 1 to 2 minutes more.
- Divide salsa evenly among 4 serving plates; top with snapper, skin side down. Garnish with lime wedges.
CAJUN STYLE BLACKENED SNAPPER RECIPE | ALLRECIPES
Steps:
- In a small bowl, mix together paprika, cayenne pepper, white pepper, black pepper, salt, onion powder, garlic powder, thyme, and oregano.
- Heat a large cast iron skillet over high heat for 10 minutes, or until extremely hot.
- Dip fish into melted butter, and sprinkle each fillet generously with the seasoning mixture. Place the fish fillets in the hot skillet. Pour 1 tablespoon of butter over each fillet. Cook until the coating on the underside of the fillet turns black, 3 to 5 minutes. Turn the fish over. Pour another tablespoon of butter over the fish, and cook for 2 minutes, or until fish flakes easily with a fork.
Nutrition Facts : Calories 806.1 calories, CarbohydrateContent 5.9 g, CholesterolContent 244.7 mg, FatContent 72 g, FiberContent 2.5 g, ProteinContent 36.4 g, SaturatedFatContent 44.3 g, SodiumContent 2312.2 mg, SugarContent 1.2 g
More about "pepper snapper recipes"
CRUMB-COATED RED SNAPPER RECIPE: HOW TO MAKE IT
I reel in compliments with this moist, crispy red snapper recipe. Heart-healthy omega-3 oils are an added bonus with my simple but delicious entree that’s done in mere minutes. It's one of the best red snapper recipes I've found. —Charlotte Elliott, Neenah, Wisconsin
From tasteofhome.com
Reviews 4.3
Total Time 30 minutes
Category Dinner
Calories 288 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 30 minutes
Category Dinner
Calories 288 calories per serving
- In a shallow bowl, combine the bread crumbs, cheese, lemon pepper and salt; add fillets, 1 at a time, and turn to coat., In a heavy skillet over medium heat, cook fillets in oil, in batches, until fish just begins to flake easily with a fork, 4-5 minutes on each side.
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PEPPER-RUBBED RED SNAPPER RECIPE: HOW TO MAKE IT
"I found the recipe for Pepper-Rubbed Red Snapper several years ago while living in Corpus Christie.It's often requested when guests visit and sure comes in handy when the boys come home with a great catch."—Windy Byrd, Sweeny, Texas
From tasteofhome.com
Reviews 5
Total Time 15 minutes
Category Dinner
Cuisine North America, Cajun
Calories 298 calories per serving
From tasteofhome.com
Reviews 5
Total Time 15 minutes
Category Dinner
Cuisine North America, Cajun
Calories 298 calories per serving
- In a small bowl, combine the first seven ingredients. Dip fillets in butter, then rub with spice mixture. , In a large nonstick skillet, cook fillets over medium-high heat until fish just begins to flake easily with a fork, 2-4 minutes on each side.
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GRILLED SNAPPER WITH RED PEPPER SAUCE RECIPE | EATINGWELL
The simple red pepper sauce adds flavor to the grilled fish in this low calorie recipe. Add grilled vegetables for an easy side dish.
From eatingwell.com
Total Time 35 minutes
Category Healthy Bell Pepper Recipes
Calories 193.7 calories per serving
From eatingwell.com
Total Time 35 minutes
Category Healthy Bell Pepper Recipes
Calories 193.7 calories per serving
- Serve fish with red pepper sauce. If desired, garnish with cherry tomatoes and fresh basil sprigs.
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CAJUN STYLE BLACKENED SNAPPER RECIPE | ALLRECIPES
Fillets of red snapper are coated with a mixture of pepper and herbs, then cooked at high heat until the coating blackens. Spicy and delicious!
From allrecipes.com
Reviews 4.6
Total Time 25 minutes
Category Seafood, Fish
Calories 806.1 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 25 minutes
Category Seafood, Fish
Calories 806.1 calories per serving
- Dip fish into melted butter, and sprinkle each fillet generously with the seasoning mixture. Place the fish fillets in the hot skillet. Pour 1 tablespoon of butter over each fillet. Cook until the coating on the underside of the fillet turns black, 3 to 5 minutes. Turn the fish over. Pour another tablespoon of butter over the fish, and cook for 2 minutes, or until fish flakes easily with a fork.
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BAKED SNAPPER WITH PEPPERS AND MUSHROOMS - DINNER RECIPES
This fast fish recipe is both ultra low-fat and low-cal without missing out on flavor. It's a diet dish that you'll crave.
From goodhousekeeping.com
Total Time 40 minutes
Category dairy-free, gluten-free, healthy, heart-healthy, low-calorie, low-carb, low-fat, dinner party, dinner, main dish
Cuisine American, French, Italian
Calories 175 calories per serving
From goodhousekeeping.com
Total Time 40 minutes
Category dairy-free, gluten-free, healthy, heart-healthy, low-calorie, low-carb, low-fat, dinner party, dinner, main dish
Cuisine American, French, Italian
Calories 175 calories per serving
- Preheat oven to 450 degrees. In 12-inch skillet, heat oil on medium until hot. Add peppers and onion, and cook 10 minutes or until tender, stirring often. Add mushrooms, wine, and thyme; cook on medium-high 3 minutes, stirring frequently. Meanwhile, spray 13" by 9" glass or ceramic baking dish with nonstick cooking spray. Arrange fillets in baking dish, folding under narrow ends. Sprinkle with lemon juice, 1/4 teaspoon salt, and 1/4 teaspoon freshly ground black pepper. Spoon hot vegetable mixture from skillet on top of fish in baking dish. Bake fish 15 to 18 minutes or until opaque throughout. Garnish with thyme leaves if you like.
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CRUMB-COATED RED SNAPPER RECIPE: HOW TO MAKE IT
I reel in compliments with this moist, crispy red snapper recipe. Heart-healthy omega-3 oils are an added bonus with my simple but delicious entree that’s done in mere minutes. It's one of the best red snapper recipes I've found. —Charlotte Elliott, Neenah, Wisconsin
From tasteofhome.com
Reviews 4.3
Total Time 30 minutes
Category Dinner
Calories 288 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 30 minutes
Category Dinner
Calories 288 calories per serving
- In a shallow bowl, combine the bread crumbs, cheese, lemon pepper and salt; add fillets, 1 at a time, and turn to coat., In a heavy skillet over medium heat, cook fillets in oil, in batches, until fish just begins to flake easily with a fork, 4-5 minutes on each side.
See details
RED PEPPER AND SNAPPER SOUP | BETTER HOMES & GARDENS
When you need a no-fail main dish, rely on this easy-to-assemble fish soup.
From bhg.com
Reviews 4.5
Total Time 50 minutes
Category Recipes and Cooking
Calories 223 calories per serving
From bhg.com
Reviews 4.5
Total Time 50 minutes
Category Recipes and Cooking
Calories 223 calories per serving
- Pour half of the sweet pepper mixture into a blender container. Cover and blend until nearly smooth. Pour into a medium bowl. Repeat with remaining pepper mixture. Return all to saucepan or Dutch oven. Add remaining chicken broth, the salt, black pepper, and ground red pepper. Bring to boiling; reduce heat. Add fish to broth mixture. Cover and simmer about 5 minutes or until fish flakes easily when tested with a fork, stirring once or twice. Stir in snipped parsley. If desired, garnish soup with parsley sprigs. Makes 5 servings.
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SNAPPER ESCABECHE WITH MARINATED PEPPERS RECIPE | COASTAL ...
Flaky, fresh snapper stands up to the bright, acidic bite of vinegar-pickled peppers. Brighten up any fish dish with these peppers; snapper is just our favorite options.
From myrecipes.com
Total Time 35 minutes
From myrecipes.com
Total Time 35 minutes
- Add remaining 1/2 cup oil to skillet; heat over medium-high. Add mini peppers, onion, garlic, bay leaf, and reserved 1 teaspoon crushed seed mixture; cook, stirring often, until onion is just softened, about 6 minutes. Remove from heat; stir in vinegar, sugar, and remaining 2 teaspoons salt. Pour mixture over snapper. Sprinkle with parsley, and serve immediately.
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SUPER EASY LEMON PEPPER SNAPPER RECIPE - YOUTUBE
From m.youtube.com
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SNAPPER RECIPES | ALLRECIPES
Baked Snapper with Chilies, Ginger and Basil. Rating: 4.72 stars. 18. Almost any whole fish can be cooked with this method, but snapper or sea bass are particularly good with the Thai flavors. If you can find it, try fresh galangal in place of the ginger, the flavor is unique. By Chili Spice.
From allrecipes.com
From allrecipes.com
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THE 30 BEST SNAPPER RECIPES - GYPSYPLATE
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10 BEST COOK SNAPPER FILLETS RECIPES | YUMMLY
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10 BEST BAKED SNAPPER FILLETS RECIPES | YUMMLY
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RUM PEPPER SNAPPER RECIPE - TRUVIA.COM
Rum Pepper Snapper Recipe Truvia. Tweet. Email Print. Give your rum drink a little kick with jalapeno. A tropical mingling of peppers, coconut water and lemongrass. This recipe is compliments of New York City mixologist Nicole DiMattei and has 29% fewer calories* and 83% less sugar* than the full-sugar version. Makes 2 servings.
From truvia.com
From truvia.com
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BELL PEPPER AND RED SNAPPER RECIPES (98) - SUPERCOOK
Supercook found 98 bell pepper and red snapper recipes. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly!
From supercook.com
From supercook.com
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SNAPPER RECIPES | MARTHA STEWART
Jul 29, 2011 · Gray snapper and yellowtail or rainbow snapper wild-caught in the U.S. are among the most ocean-friendly choices. Serve pan-seared snapper fillets on a bed of red pepper, avocado, jalapeno, and parsley salsa. Adjust the salsa according to your tastes with different herbs (basil or cilantro) and chiles (poblano or habanero).
From marthastewart.com
From marthastewart.com
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10 BEST BAKED SNAPPER FILLETS RECIPES | YUMMLY
Dec 25, 2021 · 624,928 suggested recipes. Spanish-Style Snapper with Roasted Red Pepper Sauce IngridStevens. flat leaf parsley leaves, garlic cloves, olive oil, ground red pepper and 7 more. BAKED SNAPPER WITH GINGER AND CHILLI The AU Review. soy sauce, vegetable oil, Gourmet Garden garlic, dried chilli and 9 more. Baked Snapper with Harissa, New Potatoes ...
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From yummly.com
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10 BEST THAI RED SNAPPER RECIPES | YUMMLY
fish sauce, mint leaves, red snapper fillet, freshly ground black pepper and 15 more Grilled Red Snapper with Green Harissa Sauce KitchenAid fresh mint, spinach, cilantro, lime juice, pepper, fresh ginger and 12 more
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From yummly.com
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BAKED RED SNAPPER RECIPE WITH LEMON & HERBS | CAMERON'S ...
The first step of this baked red snapper fillet recipe is preheating your oven to 400 degrees Fahrenheit. Take your Cameron’s red snapper fillet and score it on the skin side about halfway through the fish and 2 inches apart; this will allow the herb mixture to permeate the meat of the fish and keep the fish from curling up.
From cameronsseafood.com
From cameronsseafood.com
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THE WORLD'S BEST (AND EASIEST) BAKED RED SNAPPER RECIPE ...
Dec 14, 2021 · Sprinkle the chopped red bell pepper and onion on the bottom of the baking pan. Season the fillets generously with salt and pepper. Lay them on top of the peppers and onions. Slice the butter into slivers and completely cover the fish. Add the remaining butter to the bottom of the baking dish. Bake the fillets on the middle rack of the oven for ...
From delishably.com
From delishably.com
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