PEAR RUM COCKTAIL RECIPES
RAINBOW PARADISE COCKTAIL - HY-VEE RECIPES AND IDEAS
Our layered rainbow cocktail keeps its layers while you sip!
Provided by Hy-Vee Seasons Magazine
Prep Time 5 minutes
Cook Time 5 minutes
Yield 1 12-oz.
Number Of Ingredients 7
Steps:
- 1.
Add grenadine to a 12-oz. hurricane glass. Fill glass with ice.
- 2.
Combine pineapple juice and coconut rum in a glass measuring cup; slowly pour mixture over ice in glass.
- 3.
Combine water and blue curacao and slowly pour over pineapple-rum layer. Garnish with an orange slice, if desired.
Nutrition Facts : Calories 300, FatContent 0g, SaturatedFatContent 0g, TransFatContent 0g, CholesterolContent 0mg, SodiumContent 15mg, CarbohydrateContent 37g, FiberContent 0g, SugarContent 28g, ProteinContent 0g
MOJITO | DRINKS RECIPES | DRINKS TUBE - JAMIE OLIVER
Learn how to make Mojitos with Jamie Oliver's Drinks Tube & Bacardi. Follow our step-by-step mojito recipe for a refreshing summer cocktail.
Number Of Ingredients 6
Steps:
- 1. Put the four lime wedges into a glass, then add the sugar and muddle (squish everything together) to release the lime juice 2. Put the mint leaves on one hand and clap. This bruises the leaves and releases the aroma. Rub the mint leaves around the rim of the glass and drop them in. Use a muddler, bar spoon (or even a rolling pin) to gently push the mint down into the lime juice 3. Half fill the glass with crushed ice and pour in the Bacardi Carta Blanco. Stir the mix together until the sugar dissolves 4. Top up with crushed ice, a splash of the soda water and garnish it with a sprig of mint
Nutrition Facts : Calories 0 calories, FatContent 0 g fat, SaturatedFatContent 0 g saturated fat, ProteinContent 0 g protein, CarbohydrateContent 0 g carbohydrate, SugarContent 0 g sugar, SodiumContent 0 g salt, FiberContent 0 g fibre
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MOJITO | DRINKS RECIPES | DRINKS TUBE - JAMIE OLIVER
Learn how to make Mojitos with Jamie Oliver's Drinks Tube & Bacardi. Follow our step-by-step mojito recipe for a refreshing summer cocktail.
From jamieoliver.com
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/GlutenFreeDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 0 calories per serving
From jamieoliver.com
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/GlutenFreeDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 0 calories per serving
- 1. Put the four lime wedges into a glass, then add the sugar and muddle (squish everything together) to release the lime juice 2. Put the mint leaves on one hand and clap. This bruises the leaves and releases the aroma. Rub the mint leaves around the rim of the glass and drop them in. Use a muddler, bar spoon (or even a rolling pin) to gently push the mint down into the lime juice 3. Half fill the glass with crushed ice and pour in the Bacardi Carta Blanco. Stir the mix together until the sugar dissolves 4. Top up with crushed ice, a splash of the soda water and garnish it with a sprig of mint
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