ROTINI RECIPES WITH GROUND BEEF RECIPES
ROTINI WITH GROUND BEEF & SPINACH - DREAMFIELDS FOODS
Provided by DREAMFIELDSFOODS.COM
Yield Makes 6 Servings
Nutrition Facts : Calories 401 calories, FatContent 27 grams, CarbohydrateContent 54 grams, ProteinContent 11 grams, SaturatedFatContent 4 grams, CholesterolContent 49 milligrams, SodiumContent 178 milligrams, FiberContent 8 grams
ROTINI PASTA BAKE RECIPE | ALLRECIPES
My mother combined these ingredients to make a wonderful and convenient meal. To complete the meal serve with breadsticks and steamed asparagus.
Provided by Samantha Czajka
Categories Main Dishes Pasta
Yield 8 servings
Number Of Ingredients 7
Steps:
- In a large pot cook rotini pasta in boiling salted water until al dente. Drain.
- Cook ground turkey or beef in medium skillet until brown. Add the diced onion, salt and pepper. Mix in half of the jar of spaghetti sauce.
- In a large bowl add the browned beef mixture to the drained pasta and stir in the second half of the of spaghetti sauce. Pour mixture into a 2 quart baking dish. Cover with aluminum foil.
- In a preheated 425 degree F (230 degree C) oven bake for 20 minutes. Remove foil, sprinkle shredded mozzarella cheese and return to oven for 5 to 10 minutes. Serve warm.
Nutrition Facts : Calories 487.2 calories, CarbohydrateContent 55.2 g, CholesterolContent 56.4 mg, FatContent 19.2 g, FiberContent 4.5 g, ProteinContent 23.5 g, SaturatedFatContent 8.8 g, SodiumContent 978.3 mg, SugarContent 11 g
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