PEAR DRESSING SPINACH SALAD RECIPES

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SPINACH SALAD WITH PEAR DRESSING RECIPE - QUICK-AND-EASY ...



Spinach Salad with Pear Dressing Recipe - Quick-and-easy ... image

This is a dinner party salad that is light, delicious and different. People are usually totally surprised to discover that the dressing is made mostly of pears. The herbs add a lot to the recipe, but be careful not to be too heavy handed with them, or they will overpower the other ingredients.

Total Time 15 minutes

Prep Time 15 minutes

Yield 6-8 serving(s)

Number Of Ingredients 14

fresh baby spinach leaves or mixed lettuce greens
1 granny smith apple, cut into small cubes
2 stalks celery, sliced thin
3 scallions, sliced
2 ripe pears, peeled,cored and diced
5 tablespoons raspberry vinegar
1 tablespoon Dijon mustard
1/2 cup canola oil or 1/2 cup olive oil
salt and pepper
1/4 teaspoon dried thyme
1/4 teaspoon dried marjoram
1/4 teaspoon dried oregano
1/4 cup raw cashews
1/4 cup cashews (to garnish)

Steps:

  • Place spinach or lettuce greens in a large salad bowl, or on individual plates.
  • Distribute the apples, celery and scallions over the lettuce.
  • Place the remaining ingredients, except the handful of cashews for garnish, in a blender or food processor.
  • Pulse until smooth.
  • Drizzle the dressing over the salad and sprinkle with extra cashews.

Nutrition Facts : Calories 276.4, FatContent 23.7, SaturatedFatContent 2.4, CholesterolContent 0, SodiumContent 78.2, CarbohydrateContent 16.7, FiberContent 3.1, SugarContent 8.9, ProteinContent 2.4

SPINACH-PEAR SALAD RECIPE - FOOD.COM



Spinach-Pear Salad Recipe - Food.com image

I love spinach, and have developed quite a fondness for pears lately. This salad was posted by Bonnie Lloyd in the cookbook "June Fete Fare". Cooking time is the time it takes to toast the pecan halves.

Total Time 20 minutes

Prep Time 15 minutes

Cook Time 5 minutes

Yield 8 serving(s)

Number Of Ingredients 13

1/2 cup olive oil
1/4 small onion
2 tablespoons parmesan cheese, grated
2 tablespoons cider vinegar
1/2-1 teaspoon salt
1/4 teaspoon sugar
1/4 teaspoon dry mustard
1/4 teaspoon dried basil
1/8 teaspoon pepper
1 (10 ounce) package fresh spinach
2 pears, peeled and thinly sliced
1/4 cup golden raisin
1/4 cup pecan halves, toasted

Steps:

  • Mix the first 10 ingredients together, preferably with a food processor or blender so that it mixes well. Set the dressing aside.
  • Remove and discard the stems from the spinach leaves. Wash spinach, and pat dry with paper towels. Combine the spinach, pears, raisins, and pecans in a large bowl. Pour reserved dressing over salad, and toss gently. Serve immediately.

Nutrition Facts : Calories 204.8, FatContent 16.4, SaturatedFatContent 2.3, CholesterolContent 1.1, SodiumContent 197, CarbohydrateContent 14.8, FiberContent 3.2, SugarContent 8.9, ProteinContent 2.3

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