PAULA DEEN CASSEROLE RECIPE RECIPES

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PAULA DEEN'S BROCCOLI CASSEROLE RECIPE - FOOD.COM



Paula Deen's Broccoli Casserole Recipe - Food.com image

On the day before Thanksgiving I got a frantic call from my best friend. She needed Paula Deen's Broccoli Casserole recipe! I looked on Zaar and couldn't find it so I am posting it now. She says it is the BEST broccoli casserole. I have to take her word for it since I haven't made it.

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 8 serving(s)

Number Of Ingredients 7

2 (10 ounce) packages frozen chopped broccoli, cooked and drained
1 cup mayonnaise
1 cup sharp cheddar cheese, grated
1 (10 3/4 ounce) can condensed cream of mushroom soup
2 eggs, light beaten
2 cups crackers, crushed
2 tablespoons butter, melted

Steps:

  • Preheat oven to 350°F
  • Spray a 13 x 9 inch baking dish with cooking spray.
  • In a large bowl, combine broccoli, mayonnaise, cheese, soup and eggs.
  • Mix well.
  • Place the mixture in pan.
  • Top with crushed crackers and pour the melted butter evenly over crackers.
  • Bake for 35 minutes or until set and browned.

Nutrition Facts : Calories 356.5, FatContent 25.6, SaturatedFatContent 7.9, CholesterolContent 83, SodiumContent 749.9, CarbohydrateContent 24.2, FiberContent 2.4, SugarContent 3.9, ProteinContent 9.3

CORN CASSEROLE (PAULA DEEN) RECIPE - FOOD.COM



Corn Casserole (Paula Deen) Recipe - Food.com image

Corn Casserole Recipe courtesy Paula Deen I have had this at a pot-luck lunch at work and it is FABULOUS!!! I wanted the recipe to put in my cookbook so I decided to list it on here...Enjoy!!

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 4-6 serving(s)

Number Of Ingredients 6

1 (15 1/4 ounce) can whole kernel corn, drained
1 (14 3/4 ounce) can cream-style corn
1 (8 ounce) package corn muffin mix (recommended ( Jiffy)
1 cup sour cream
1/2 cup butter, melted
1 -1 1/2 cup shredded cheddar cheese

Steps:

  • Preheat oven to 350 degrees F.
  • In a large bowl, stir together the 2 cans of corn, corn muffin mix, sour cream, and melted butter.
  • Pour into a greased casserole dish. Bake for 45 minutes, or until golden brown.
  • Remove from oven and top with Cheddar.
  • Return to oven for 5 to 10 minutes, or until cheese is melted.
  • Let stand for at least 5 minutes and then serve warm.

Nutrition Facts : Calories 832.2, FatContent 52.2, SaturatedFatContent 29.1, CholesterolContent 121.7, SodiumContent 1549.8, CarbohydrateContent 81.4, FiberContent 7.2, SugarContent 19.8, ProteinContent 17.2

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PAULA DEEN'S BROCCOLI CASSEROLE RECIPE - FOOD.COM
On the day before Thanksgiving I got a frantic call from my best friend. She needed Paula Deen's Broccoli Casserole recipe! I looked on Zaar and couldn't find it so I am posting it now. She says it is the BEST broccoli casserole. I have to take her word for it since I haven't made it.
From food.com
Reviews 4.5
Total Time 45 minutes
Calories 356.5 per serving
  • Bake for 35 minutes or until set and browned.
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