NACHO BAR INGREDIENTS RECIPES

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BEEFY NACHO SOUP RECIPE - PILLSBURY.COM



Beefy Nacho Soup Recipe - Pillsbury.com image

With taco toppings, this cheesy soup is one your family will ask for again and again.

Provided by Pillsbury Kitchens

Total Time 20 minutes

Prep Time 20 minutes

Yield 4

Number Of Ingredients 7

1 lb lean (at least 80%) ground beef
1 tablespoon Old El Paso™ taco seasoning mix (from 1 oz package)
1 can (10 3/4 oz) condensed nacho cheese soup
1 can (10 oz) diced tomatoes and green chiles, undrained
1 1/2 cups milk
1/2 cup shredded sharp Cheddar cheese (2 oz)
1/2 cup crushed corn tortilla chips

Steps:

  • In 2-quart saucepan, cook ground beef over medium-high heat 5 to 7 minutes, stirring occasionally, until no longer pink; drain.
  • Reduce heat to medium. Stir in remaining ingredients except shredded cheese and tortilla chips. Cook 8 to 12 minutes, stirring frequently, or until thoroughly heated. Top individual servings with shredded cheese and tortilla chips.

Nutrition Facts : Calories 430 , CarbohydrateContent 21 g, CholesterolContent 95 mg, FatContent 1 1/2 , FiberContent 1 g, ProteinContent 28 g, SaturatedFatContent 10 g, ServingSize 1 Serving, SodiumContent 1140 mg, SugarContent 6 g, TransFatContent 1 g

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