BROCCOLI BREAD ALLRECIPES RECIPES

BROCCOLI BREAD RECIPE | MYRECIPES

Broccoli Bread Recipe | MyRecipes image

Savory with a touch of sweetness, Broccoli Bread cooks up like cornbread but offers fiber and calcium. It works well as a side dish, especially on soup night.

Provided by Ann Taylor Pittman

Yield 12 servings

Number Of Ingredients 9

Ingredients

1 cup egg substitute
¾ cup fat-free cottage cheese
½ cup fat-free sour cream
2 tablespoons butter, melted
¾ teaspoon salt
1?½ cups finely chopped onion
1 (10-ounce) package frozen chopped broccoli, thawed and drained
1 (8 1/2-ounce) package corn muffin mix (such as Jiffy)
Cooking spray

Steps:

Preheat oven to 400°.
Combine first 5 ingredients in a large bowl. Stir in the onion, broccoli, and muffin mix; stir until well blended. Pour into a 13 x 9-inch baking pan coated with cooking spray. Bake at 400° for 27 minutes or until set.

Nutrition Facts : Calories 146 calories, CarbohydrateContent 19.8 g, CholesterolContent 8 mg, FatContent 4.5 g, FiberContent 2.4 g, ProteinContent 6.7 g, SaturatedFatContent 1.8 g, SodiumContent 497 mg

EASY BROCCOLI BREAD RECIPE - FOOD.COM

Easy Broccoli Bread Recipe - Food.com image

This is the easy, traditional Southern broccoli bread recipe. Always a big hit at potlucks -- it turns out very light and fluffy.

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 12 serving(s)

Number Of Ingredients 6

Ingredients

1 (10 ounce) package chopped broccoli, thawed and drained
1 small onion, chopped
4 eggs, beaten
3/4 cup margarine, melted
3/4 cup cottage cheese
2 (8 1/2 ounce) boxes Jiffy corn muffin mix

Steps:

Combine all ingredients in the order listed.
Pour batter into a greased 9x13-inch baking dish.
Bake at 375 degrees for 25 to 30minutes.

Nutrition Facts : Calories 266, FatContent 12.8, SaturatedFatContent 3.2, CholesterolContent 65, SodiumContent 474.8, CarbohydrateContent 30.7, FiberContent 3.3, SugarContent 9.2, ProteinContent 7.2

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BROCCOLI BREAD RECIPE | MYRECIPES

Savory with a touch of sweetness, Broccoli Bread cooks up like cornbread but offers fiber and calcium. It works well as a side dish, especially on soup night.
From myrecipes.com
Reviews 4.5
Calories 146 calories per serving

Combine first 5 ingredients in a large bowl. Stir in the onion, broccoli, and muffin mix; stir until well blended. Pour into a 13 x 9-inch baking pan coated with cooking spray. Bake at 400° for 27 minutes or until set.

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