MEATLOAF BEST OF RECIPES

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THE BEST MEATLOAF RECIPE | ALLRECIPES



The Best Meatloaf Recipe | Allrecipes image

I have used this recipe for 30 years. My husband loves it and he is picky.

Provided by DENELLE

Categories     Beef Meatloaf

Total Time 1 hours 20 minutes

Prep Time 15 minutes

Cook Time 1 hours 0 minutes

Yield 6 servings

Number Of Ingredients 10

½ cup milk
1 cup soft bread crumbs
1 ½ pounds ground beef
1 ¼ teaspoons salt
ground black pepper to taste
1 egg, slightly beaten
3 tablespoons steak sauce, (e.g. Heinz 57)
1 onion, chopped
½ cup diced green bell pepper
¼ cup steak sauce, or more to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8 1/2 x 4 1/2 inch loaf pan.
  • Combine milk and soft bread crumbs in a small bowl and allow to soften, about 5 minutes.
  • In a mixing bowl, combine the ground beef, salt, pepper, egg, 3 tablespoons steak sauce, chopped onion, and green bell pepper. Add bread crumb mixture, and mix with your hands until all ingredients are combined.
  • Pat the the mixture into the prepared loaf pan. Brush the top with additional steak sauce.
  • Bake in the preheated oven for 1 hour or until done. Allow to stand 5 minutes before slicing.

Nutrition Facts : Calories 288.3 calories, CarbohydrateContent 10.1 g, CholesterolContent 100.6 mg, FatContent 17.9 g, FiberContent 1 g, ProteinContent 20.9 g, SaturatedFatContent 7 g, SodiumContent 867 mg, SugarContent 2.5 g

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